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位於Cabo San Lucas​的優質人氣景點餐廳

價位
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性

附近有8間餐廳可供訂位

Bar Esquina Los Cabos餐廳的相片
4.6
不同凡響(572)
價格:十分昂貴
• 全球國際美食 • Cabo San Lucas
今天已有10​人次預訂
Bar Esquina has been Los Cabos’ go-to for a grown-up good time, offering exceptional food, killer cocktails, an extensive wine list, and a vibrant atmosphere that attracts locals and visitors from across Baja Sur. Whether guests gather at our social 17-seat marble bar or assemble around a table on our terrace, Esquina is a place where new friends and special memories are made. Nightly entertainment includes live music, seven evenings a week, and Chef Andres Bracamontes’ open kitchen. Chef Andres’ carefully crafted menu, much-loved by Esquina’s many regulars, is influenced by the Mediterranean, California, and his home state of Guadalajara — and emphasizes good food, shared with good friends. Open for breakfast, lunch and dinner, Esquina evolves throughout the day, but it’s in the evening that it really comes alive. At Esquina, every night is a celebration.
Maria Corona餐廳的相片
4.6
不同凡響(443)
價格:十分昂貴
• 傳統墨西哥菜 • Cabo San Lucas
今天已有5​人次預訂
This traditional restaurant opened its doors in 2009 as a tribute to our grandmother Maria Corona, born in Mexico City in 1917. The history of the Corona family is extremely interesting, dates from the time of the General Ramon Corona who, during the French intervention played a fundamental role in the fall of the Emperor Maximilian. This restaurant is the guardian of the traditional techniques of mestizo cuisine, with flavors and recipes dating back to the times of the Mexican Independence until the beginning of the twentieth century. Dedicated to our grandmother Maria Corona born in 1916 in Mexico City, here you will find her traditional recipes along with her cooking secrets as they’ve been handed down from generation to generation. Everything is done in the purest of Mexican Cooking Traditions. Located in the heart of downtown San Lucas with indoor and patio seating Live dinner music nightly from 7 to 10 pm. Exclusive private parking
Manta at The Cape a Thompson Hotel餐廳的相片
4.8
不同凡響(1211)
價格:十分昂貴
• 墨西哥料理 • Cabo San Lucas
今天已有24​人次預訂
By Renowned Mexican Chef, Enrique Olvera, Manta is the culinary centerpiece of The Cape, A Thompson Hotel. With an intriguing double meaning, the manta ray symbolizes the kitchen"s focus on seafood, while manta, the Spanish word for blanket, conveys the chef's emphasis on comfort. Acknowledge by the New York Times for his "way of confirming and subverting expectations of Mexican food at the same time," Olvera has drawn inspiration from the izakaya tradition to introduce a pan-Pacific concept of Mexican cuisine. The intimate, richly textured space features a dramatic exhibition kitchen and a curated beverage menu focused on mezcals, tequilas and sakes.
Outpost餐廳的相片
4.4
超讚(354)
價格:昂貴
• 現代墨西哥料理 • Cabo San Lucas
今天已有8​人次預訂
Outpost (aka O.P.) patrons are submerged into a foodie paradise… a one-of-a-kind and modern cuisine and craft-cocktail experience; surrounded by illuminated organic gardens (bursting with microgreens harvested daily for O.P. menu items), music, intelligent lighting, and rustic regional architecture, making Outpost the talk of Los Cabos, Mexico.
The Rooftop at The Cape a Thompson Hotel餐廳的相片
4.8
不同凡響(706)
價格:昂貴
• 餐酒館 • Cabo San Lucas
今天已有17​人次預訂
On top of the world. Join us at Cabo San Lucas’ rooftop bar and lounge, where gorgeous sunsets yield to a warmly illuminated al fresco sky garden with sweeping views to downtown Cabo San Lucas and El Arco. Lush greenery and flowing waters connect the large, open-air terrace with a separate beer garden pergola for a relaxed, communal vibe throughout, fueled by our mixologists handcrafted cocktails, as well as local artisanal beers from the local region.We are an outdoor terrace where children are welcome from 18:00 to 19:30 with a special menu for them.** ** In groups bigger than 6 people, minimum consumption will be requested.*19:30 - 00:00 ADULTS ONLY
SUR Beach Club Los Cabos餐廳的相片
4.8
不同凡響(983)
價格:十分昂貴
• 地中海料理 • Cabo San Lucas
今天已有13​人次預訂
The only standalone beach house on Cabo San Lucas’ beloved Medano Beach, SUR is home to some of Baja Sur’s best food and best views. SUR’s beachfront has a vibrant but relaxed atmosphere, with daily DJs, attentive service, and delicious beach-friendly fare. Also available in our open-air restaurant, Chef Andres’ menu is influenced by international flavors, but grounded in the traditions and tastes of Mexico. With an emphasis on Baja’s highest-quality, freshest seafood, SUR’s food is appealingly unfussy, allowing the high-quality, hand-picked and homemade ingredients to shine. Designed to feel like a private Baja beach house, SUR is perfect for a day of rest, a pre- or post-adventure meal, brunch with family and friends, or a special celebration with a spectacular view.
TORO CABO餐廳的相片
4.7
不同凡響(1608)
價格:十分昂貴
• 拉丁美洲菜 • Cabo San Lucas
今天已有24​人次預訂
Get a taste of Latin America flavors and recipes with techniques such as slow cooking, smoking method, fresh products, and a pinch of heat that combine to emerge the Toro Latin Kitchen & Bar cuisine.Toro Latin Kitchen & Bar has established itself as the most outstanding gastronomic and lifestyle scenery in Los Cabos in the last 5 years. The masterfully designed interior spaces with an accent of contemporary art are combined with local elements that provide an organic touch that integrates perfectly with its iconic outdoor terrace surrounded by an extraordinary garden that invites you to live the best moment, your Toro Moment!
Comal Restaurant & Bar - Chileno Bay Resort & Residences餐廳的相片
4.7
不同凡響(600)
價格:昂貴
• 拉丁美洲菜 • Cabo San Lucas
今天已有18​人次預訂
Overlooking the crashing waves of the Sea of Cortez, Comal is a destination worthy restaurant at the center of Chileno Bay that offers a fresh take on authentic latin american cuisine. Rooted in tradition, fueled by a modern, inventive spirit, Comal invites you to savor the rich flavors of the region, with an emphasis on locally sourced ingredients that have been raised, grown, and harvested in a sustainable way.Named for the cherished clay cooking pan integral to culinary tradition across Latin America and Mexico.

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