The menu offers Bistro fare including great comfort food dishes and the classics. The Burgers, Steak Frites, Croque Monsieur and Steamed Mussels served with pomme frites are also among the fan favorites. Some of the Bistro Classics include Escargot, a Frisée and Lardons Salad and Sautéed Skate. Any night of the week can be unique with the Plats du Jour featuring Bouillabaisse, Côte de Boeuf and Coq au Vin to name a few. So whatever the mood or taste, one is sure to find culinary pleasure and comfort at Bar Frites.
Restaurant will be open for outdoor dining for walk-ins only. We are not accepting reservations at this time. 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Zagat has rated Il Mulino New York as Manhattan’s No. 1 Italian restaurant for decades and has said the restaurant provides \"one-of-a-kind\" cuisine filled with delicious flavors, creating an \"outstanding Italian classic\" restaurant where \"every dish is a masterpiece.\"
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The cuisine is a mix of comfort food, prime steakhouse staples, and seafood dishes with a fine flair. The juxtaposition of old design and modern food add to the ambiance that makes Hendrick’s Tavern a unique dining destination.
Bar Frites is open daily and serves French bistro fare.The menu offers Bistro fare including great comfort food dishes and the classics. The Burgers, Steak Frites, Croque Monsieur and Steamed Mussels served with pomme frites are also among the fan favorites. Some of the Bistro Classics include Escargot, a Frisée and Lardons Salad and Sautéed Skate. Any night of the week can be unique with the Plats du Jour featuring Bouillabaisse, Côte de Boeuf and Coq au Vin to name a few. So whatever the mood or taste, one is sure to find culinary pleasure and comfort at Bar Frites.Restaurant will be open for outdoor dining for walk-ins only. We are not accepting reservations at this time.
Bryant & Cooper opened in 1986 with big ambitions: to bring the top tier New York City "steak house experience" to Long Island. Not only would the very finest quality, hand picked prime aged steaks be served, but an ambiance would be created that makes everyone feel like they are part of a special private club. For membership...just make a reservation.
Founded by the three Poll brothers with two generations of restaurant ownership experience, Gillis, Dean and George learned at an early age that the secret of a great restaurant was to start with serving the very best.
That is why the steaks, chops and jumbo lobsters are selected on a daily basis, and only the freshest side dishes find their way to a plate served at Bryant & Cooper.
Over the years Bryant & Cooper has received superlative reviews for its entire menu. The New York Times has proclaimed it the "best steak house on Long Island."
Upon arrival you will notice an inviting outdoor dining patio that expresses traditional Grecian elements while maintaining contemporary detail. As you step inside you’ll be transported by the Santorini aesthetic where fresh ingredients hit your senses and human interaction is a refreshing priority.Kyma’s airy, whitewashed wood design balanced by European stucco, evoke the stylized spirit of the Greek Islands. Generous seating at long white wooden tables are lined with plush, white canvas cushions. More intimate tables also dot the larger dining room. A sleek, oval bar separates the dining room from the lounge area. Here you will have your choice of standing cocktail banquettes, bar and lounge style seating. Our resident DJ will keep the energy high in this fun social spot inside Kyma. In the warmer months an adjacent open-air outdoor patio is perfect for al fresco dining with views of the quaint village of Roslyn.
Rothmann’s upholds the traditions of the past by serving a classic steakhouse menu with great additions from the present. We serve only the best, USDA Prime Dry-Aged steaks. Inventive daily black board specials with sushi and fresh local fish. A redesigned bar with an expanded whisky and bourbon list should broaden you palate. And our new wine dispensing system that pours 2, 4, or 6 ounce pours of first growth Bordeaux and cult Napa cabernets to perfection. Come experience the grandeur of Long Island’s famed Gold Coast for yourself, where prime dry-aged steaks and great wine have become tradition.
Besito (Little Kiss, in English) serves authentic Mexican food and is home to tableside guacamole and the Besito Patron Margarita. Besito serves lunch and dinner every day of the week. Food specialties include classic tortilla soup, tamales with shrimp and chipotle adobo, ceviches made daily, boneless short ribs of beef and enchiladas suizas. We serve over 60 world class tequilas in our Agave Lounge in an atmosphere of old, rustic Mexico and sophistication bringing back memories of your last Mexican vacation!
Located in Americana Manhasset, Long Island's most impressive shopping destination, Cipollini Trattoria & Bar is a casual, Manhattan-Style Restaurant. A Metropolitan dining experience that offers freshly prepared, satisfying meals at moderate prices in a comfortable inviting atmosphere. Cipollini has gained a reputation for its array of contemporary Italian specialties as well as their Greek and American influenced dishes. Whether your palette prefers savory salads, enticing entrees or freshly made brick-oven pizzas, Cipollini offers variety and distinctive quality that will suit everyone’s taste.Restaurant will be open for outdoor dining for walk-ins only. We are not accepting reservations at this time.
Gather your friends and family for an unforgettable evening. Nestled in the vibrant North Shore, indulge in a delightful night where every bite is a celebration of flavors and every moment is cherished. Experience the finest ingredients and unforgettable flavors of Manhattan at our Long Island outpost. Zagat has rated Il Mulino New York as Manhattan’s No. 1 Italian restaurant for decades and has said the restaurant provides "one-of-a-kind" cuisine filled with delicious flavors, creating an "outstanding Italian classic" restaurant where "every dish is a masterpiece." Executive Chef Michele Mazza, who hails from Naples, Italy, has proudly carried this tradition since 2003. Fresh ingredients, artistic preparation and impeccable service distinguish Il Mulino New York as one of the world’s premiere restaurants. In addition to fine dining, Il Mulino New York provides excellent off-site catering and products.
Café Continental, in Manhasset, crafts sumptuous Mediterranean-inspired cuisine with a nod to classic style in its warm and relaxing restaurant. The stuffed artichoke with breadcrumbs and lemon butter sauce and the Littleneck clams on the half shell make most welcoming starters. Some of Café Continental's specialty entrée dishes include the chicken Continental stuffed with prosciutto and mozzarella in a burgundy sauce, the crab stuffed shrimp and scallops with lemon butter and white wine and the filet mignon Rossini. Hand-made pastas like the fiore ragu flower-shaped pasta in a meaty veal sauce, the vegetarian spinach ravioli in tomato basil sauce and the paglia e fieno green and white spaghetti with pancetta and peas in a gravy sauce are some of guests' favorite plates.Café Continental also offers on and off-site catering, so you can enjoy its delicious dishes at any special function you host.
Opus Steakhouse offers an exciting menu with incredible dishes and specials that will be sure to suit every taste bud. Enjoy succulent steakhouse classics such as Prime Porterhouse for 2 or Rustic Pork Chop prepared in our open kitchen. Love seafood? Delight your palate with Dover Sole, Sea Bass, or whole fish that is flown in daily from the best waters from around the world. Plus, enjoy a wide selection of mouthwatering sushi & sashimi prepared with only the finest & freshest ingredients. Opus’s wine list features over 600 selections, 40 of which are available by the glass. Enjoy an exceptional variety of Draft Beers and specialty drinks. Plus, no meal is complete without a decadent homemade dessert prepared by our talented pastry chefs.
Party of 4. Everyone enjoyed their dinners. Mezza rigatoni pasta with shrimp specially, braised ribs, scallops and black bass. All absolutely delicious. Service was excellent. Highly recommend.