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位於Humboldt Park​的優質人氣景點餐廳

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鄰近地區
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附近有101間餐廳可供訂位

Girl & the Goat餐廳的相片
4.8
不同凡響(14842)
價格:中等價位
• 現代美式料理 • West Loop
今天已有169​人次預訂
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
Daisies Chicago餐廳的相片
4.7
不同凡響(181)
價格:昂貴
• 美式料理 • Logan Square
今天已有80​人次預訂
Midwest Italian restaurant focusing on house made pastas, utilizing vegetables from Chef Joe Frillman’s family farm. Our bakery and cafe serves La Colombe Coffee alongside an array of pastries and sandwiches crafted by Chef Leigh Omilinksy.Dinner reservations are available Tuesday - Sunday; we are closed for dinner service on Mondays. Our cafe operates from 7:00am - 3:00pm every day. Lunch is available from 11:00am - 2:00pm every day. We do not take lunch or cafe reservations, it is first come first served. Please note that there will be a 25% service charge applied to all bills. This goes to pay our staff equitably as well as provide health and other benefits not typically offered in restaurants.
Momotaro餐廳的相片
4.6
不同凡響(3849)
價格:昂貴
• 日式料理 • West Loop
今天已有128​人次預訂
Momotaro is a multi-level Japanese restaurant located in the West Loop. Led by Executive Chef Gene Kato, Momotaro has had the honor of being named Restaurant of the Year in both Chicago Magazine and Chicago Social. Under Kato’s leadership the restaurant has come to define the balance between traditional values and modern technique, blending the two in a science and art that has resulted in an authentic, innovative menu. The restaurant, designed by the world renowned AvroKO, also contains the subterranean Izakaya at Momotaro (a laid back, lively lower-level bar and restaurant reminiscent of the neon-lit haunts of trendy Tokyo neighborhoods) and an elegant second floor private space that overlooks the main dining room.
Gibsons Italia餐廳的相片
4.8
不同凡響(3899)
價格:昂貴
• 義大利料理 • River North (Chicago)
今天已有217​人次預訂
Gibsons Italia is built on a tradition & elegance that is relentless in the pursuit of the very best. Chef-driven tastes of Italy are paired with the superiority of Gibsons Steakhouse, creating a restaurant that makes the familiar, exceptional. Beautiful private dining and events spaces available.
Mott Street餐廳的相片
4.7
不同凡響(1033)
價格:昂貴
• 中亞菜 • Bucktown / Wicker Park
今天已有59​人次預訂
Supremely Asian American. Eastern cooking technique. Taking inspiration from the night markets of Asia and his Korean-American childhood, Chef Edward Kim pairs eastern cooking techniques with Chicago ingredients to create umami-laden flavors, juxtaposing tastes and textures for a wildly exciting menu. A festive and lively dining scene is anchored by a well-lauded bar program and an open pantry, inviting our guests further into the kitchen experience. Like a nightly Asian Thanksgiving, expect Feast-Style dining, rolling up your sleeves, passing plates with your neighbors, getting sauce on your face - if you’re having a good time you’re doing it right.
Duck Duck Goat餐廳的相片
4.8
不同凡響(5562)
價格:昂貴
• 中式料理 • West Loop
今天已有112​人次預訂
Chef Stephanie Izard brings her take on Chinese-American cuisine to Chicago's Fulton Market District with Duck Duck Goat, her third venture with Boka Restaurant Group. The menu features hand-pulled noodles, house-made dumplings, wontons, fried rice, and more, ensuring no diner leaves hungry. On weekends, Duck Duck Goat also offers a delightful dim sum brunch menu, perfect for starting the day with a creative twist on classic favorites.
Gibsons Bar & Steakhouse - Chicago餐廳的相片
4.8
不同凡響(8857)
價格:昂貴
• 牛排館 • Gold Coast / Streeterville
今天已有141​人次預訂
Gibsons Bar & Steakhouse has been a Chicago icon since partners Hugo Ralli and Steve Lombardo opened its doors in May 1989. The classic American steakhouse serves Gibsons Prime Angus Beef and Gibsons Grassfed Australian Beef. Gibsons also features fresh fish, classic cocktails, an extensive wine list and exceptional service. Celebrities, Chicago visitors and loyal neighborhood residents enjoy three distinct locations: Chicago, Rosemont and Oak Brook. Beautiful private dining and events spaces available.
Summer House - Chicago餐廳的相片
4.6
不同凡響(7849)
價格:中等價位
• 美式料理 • Lincoln Park
今天已有156​人次預訂
Located in Chicago’s Lincoln Park neighborhood, Summer House is the place for sunshine all year round. Enjoy seasonal specialties, market-driven pasta, artisan pizzas, and fresh antipasti from Chef Ben Goodnick’s California-inspired menu. Reserve your table today and be transported to the West Coast by the beach house decor, retractable glass ceiling, and all-season courtyard. For parties of 9 or more, email shsbparties@lettuce.com. Carryout and delivery are available, or visit The Cookie Bar for a selection of fresh-baked goods, sourdough English muffins, Summer House's renowned oversized cookies, small-batch coffee, and specialty espresso drinks.
RL Restaurant餐廳的相片
4.9
不同凡響(7235)
價格:昂貴
• 美式料理 • Gold Coast / Streeterville
今天已有122​人次預訂
If you do not find availability online, please call the restaurant directly at 312-475-1100.Located adjacent to the Ralph Lauren Chicago flagship store on Michigan Avenue, RL Restaurant features the vision and décor of Ralph Lauren in a modern club atmosphere. RL Restaurant offers classic American cuisine inspired by Ralph Lauren’s personal favorites. Seasonal dishes range from a chopped vegetable salad to a lobster roll sandwich, grilled fish of the day and steaks. On the cocktail list, guests can choose from classic drinks and a diverse selection of wines and other fine spirits.
Boka餐廳的相片
4.8
不同凡響(7141)
價格:昂貴
• 現代美式料理 • Lincoln Park
今天已有51​人次預訂
Michelin-starred Boka Restaurant has been a cornerstone of Chicago’s dining scene since 2003. In 2014, following a major renovation, Chef Lee Wolen joined as Executive Chef and Partner, quickly gaining critical acclaim. Named “Chef of the Year” by both Phil Vettel of the Chicago Tribune and Eater Chicago in 2014, and again in 2015, Lee has helped elevate Boka to new heights. The restaurant offers contemporary American cuisine that highlights seasonal ingredients sourced from local farms. The sophisticated yet inviting ambiance sets the stage for an exceptional dining experience, with daily-changing tasting menus that showcase timeless and seasonal American flavors.

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來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • AbiVIP
    San Francisco Bay Area •3 則評論
    5.0
    在今天用過餐
    One of my favorite spots - never disappoints. The oyster mushrooms are a MUST
    更多資訊
    Mott Street價格:昂貴• 中亞菜• Bucktown / Wicker Park
    4.7
  • FranciscoVIP
    Caribbean •9 則評論
    5.0
    在1天前用過餐
    We celebrated our 25th anniversary at Gibson Italia, and the experience exceeded all expectations. From the warm welcome to the impeccable service, every detail was perfect. The food was outstanding—both the pasta and steak were flavorful and beautifully presented. The dessert was also absolutely delicious, the perfect ending to a wonderful meal. Our server, Destiny, deserves a special mention. Her service was timely, friendly, and every recommendation she made was spot on. Her name couldn’t have been more fitting, as it truly felt like it was meant to be that she took care of every detail of our experience. Our table had a breathtaking view of the Chicago River and skyline, the perfect backdrop for such a significant celebration. A heartfelt thank you to the entire Gibson Italia team for going above and beyond to make our evening extraordinary. You turned a milestone anniversary into a memory we will cherish forever. We can’t wait to return!
    更多資訊
    Gibsons Italia價格:昂貴• 義大利料理• River North (Chicago)
    4.8
  • Greg
    Chicago / Illinois •2 則評論
    5.0
    在2天前用過餐
    Daisies was phenomenal all around for us. The service, ambience, food were all on top notch. We had the rigatoni, stracci, the potted carrots, and the onion dip. It was honestly some of the best pastas we’ve ever had! The appetizers were also excellent. We will definitely be returning to try the rest of the menu.
    更多資訊
    Daisies Chicago價格:昂貴• 美式料理• Logan Square
    4.7
  • EthanVIP
    Wisconsin •4 則評論
    5.0
    在2天前用過餐
    Obviously the sushi was amazing, but the most surprising dish was the mushroom skewers. Thanks to our waiter Phil for the rec!
    更多資訊
    Momotaro價格:昂貴• 日式料理• West Loop
    4.6
  • OscarVIP
    Chicago / Illinois •51 則評論
    5.0
    在5天前用過餐
    The Girl and the Goat always exceeds expectations, even when my expectations are sky high! Thank you! We had the Pig Face, String Beans, Goat Belly, and Steak. The dishes all exploded with flavors. The balance of seasonings, use of citrus, vinegar and other elements of the dishes played well and makes the culinary experience here amazing. The cocktails were yummy as well. The Peach-Te-quilla was light and refreshing. The Spicy Fat Boy had a ton of flavor. To finish the night, we had the Toffee Pumpkin cake and a neat pour of the Pappy Family Reserve. The Pappy was a treat and made a great night even more special! Thanks to Stephanie and all the team at the Goat. You are all AMAZING!
    更多資訊
    Girl & the Goat價格:中等價位• 現代美式料理• West Loop
    4.8
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