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Orange County Mining Company provides our guests with a rustic, casual, and relaxing, American steakhouse and saloon experience. Quality meats, poultry and seafood. Hearty soups, fresh produce and rich desserts. Eclectic wines, classic, and new classic cocktails. Allow yourself to relax and enjoy as you soak in the incredible view of the world from up here. You’ll be better for it…our promise!
TEN Sushi + Cocktail Bar offers Asian Fusion and a full service Sushi Bar. TEN's long embedded history in the Orange County food world began over 13 years ago under different ownership and has continued within the Daily Dose Hospitality Group since 2016. A go-to hot spot for Asian dishes and stand out sushi, TEN offers a sophisticated dining experience within an Asian inspired setting, rich with color and ambiance, creating an energy that enlightens the senses. The new home of TEN Sushi + Cocktail Bar, in Irvine's Lakeshore Towers, is a 2,800 square foot sushi haven with an 850 square foot patio space - now open at Lakeshore in Irvine! This brand new space, constructed from the ground up by BCK Management and construction partner, Platinum X Construction, will put the experience on the same
SOL Irvine offers the perfect setting for any occasion, from company luncheons to intimate dinner date nights. Savor our handcrafted margaritas, like the bold Pineapple Serrano Margarita, and indulge in flavorful dishes such as the Vampiro Taco, all inspired by fresh coastal cooking. With open bars, cozy fire pits, and an impressive tequila and mezcal collection, our warm and inviting atmosphere creates an unforgettable experience. Be sure to join us for Weekday Happy Hour, Taco & Tequila Tuesday, and our Weekend Brunch!
Water Grill South Coast Plaza is an iconic seafood destination to enjoy the first catch of the season and a deep variety of fish, lobsters, crabs, oysters and shellfish on a robust menu that changes daily. Located across from South Coast Plaza - just steps from the Segerstrom Center of the Arts - Water Grill South Coast Plaza is the perfect place to dine, celebrate and host an event for business or pleasure. New product arrives from boat-to-table in a matter of hours from our exclusive seafood distribution company and our chef’s preparations allow the high-quality product to shine. Consistently rated as one of Orange County’s top seafood restaurants, Water Grill South Coast Plaza also offers multiple, customizable private dining rooms for your business meetings and special events. Book your next meal, event or private room with us!
Named Restaurant of the Year in Anaheim and Best Steakhouse by LA Times, THE RANCH Restaurant offers a seasonal menu inspired by our very own local organic heirloom Farm in the Santa Ana Mountains. Our Culinary Team is led by Executive Chef Pedro Garcia and Chef de Cuisine Raul Garcia, our bar program boasts rare and popular whiskeys, and our wine program is supported by an award-winning cellar and a team of 10 sommeliers.Join us nightly for dinner starting at 5:00pm!
AnQi Gourmet Bistro & Noodle Bar serves a unique twist on California Vietnamese Cuisine, with favorites like Filet Mignon Potstickers and Miso Black Cod, as well as items from their Award-Winning Molecular Menu.
Originally opened in 1995, Habana has become an Orange County staple, offering the coastal community a Cuban-Inspired experience through its authentic cuisine and cocktail program. Spanning 20 years as a favorite culinary destination, Habana lends itself perfectly for date night, celebrations and simple moments that have created memories for many.
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Thursday from 3-6PM.
Morton's The Steakhouse, the nation's premier steakhouse group, specializes in classic, hearty fare, serving generous portions of USDA prime aged beef, as well as fresh fish, lobster and chicken entrees. The menu features a variety of favorite cuts, including a 24 ounce porterhouse, which is the house specialty; a 16 ounce New York Strip and a 12 ounce double cut filet.
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.