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Sycamore is a seasonally inspired, chef-owned neighborhood bistro in Newton Centre. Emphasizing locally sourced produce, fish and meat, our menu draws on classic European country food; rustic and wholesome. Our beverage program is designed to complement the cuisine. The wine list focuses on passionate small producers, our beers are by and large domestic craft selections and the cocktail list highlights classic drinks and sipping spirits.
Bar 'Cino (we say "chee-no") is an informal neighborhood spot on Beacon Street in Brookline - directly across from the Saint Mary's T Stop. Open nightly for dinner and cocktails.
Thank you for reserving a table at Steel & Rye! PLEASE NOTE: FOR WEEKDAY LUNCH RESERVATIONS, STEEL & RYE OFFERS COUNTER SERVICE FROM OUR BAKERY BETWEEN 7:00 A.M. AND 4:00PM (Mondays until 2:30pm). All reservations after 4pm for Dinner will be provided full table service and are for inside tables only. Outside parking lot tables are currently first come, first served and orders may be placed via QR code.
Rail Stop offers contemporary New England cuisine, craft beer, the finest spirits with a barrel aged cocktail program, and an exceptional wine list.Offering outdoor dining, private dining rooms and an expansive bar/lounge area.
Situated in Dedham's Legacy Place, our restaurant features two bars, booth seating, table dining, and a patio for warm-weather enjoyment. Savor Legal favorites such as Lobster Rolls or try a new twist on one of our classic dishes, available for dine-in or take it home with Legal to-go.
Enjoy local favorites, including Boston's best clam chowder, oysters and raw bar, lobster, grilled and fried seafood, as well as steaks, pasta and more!
Brandt family beef, New England seafood, seasonal produce, decadent desserts, a world-class wine list, outstanding service and warm hospitality. A truly American experience. Boston’s top steak and seafood grill for more than 30 years. Consistently named Boston's Best Steakhouse by The Improper Bostonian Magazine and Boston Magazine. A 2000+ bottle wine list that encompasses wines from around the world and is the only Boston recipient of Wine Spectator’s Grand Award.
Located on the third floor of Eataly Boston, Terra is a unique restaurant inspired by earth and fire. The dining room centers around a wood-burning Italian grill, where the Terra culinary team cooks raw ingredients over burning flames, allowing the simple flavors to shine.In every earthy dish, the fire’s smoked warmth rekindles our fundamental connection to the elements. Plentiful and playful, the grilled plates are perfect to share around the restaurant's rustic tables, especially when paired with seasonal drinks.
Abe & Louie’s, located in Boston’s Back Bay, is the epitome of a classic steakhouse. The iconic establishment sets the standard for elegant dining with superior service, charm, and appeal in a timeless sophisticated atmosphere. Abe & Louie’s, known for premium steaks, serves classic dishes, fresh seafood, shareable sides, and an award-winning wine list. Abe & Louie’s offers brunch, lunch, and dinner with indoor and outdoor seating. Delivery and take-out available.
Porto boasts a large and beautiful heated patio space with a retractable awning and sides in the middle of Boston's Back Bay neighborhood. The menu is inspired by Coastal Mediterranean selections with a focus on Italy's coast. Porto is located on Ring Road in Boston's Bay Bay, steps from the Prudential Center and Copley, next door to Saks Fifth Avenue. Enjoy a lively meal in either of Porto's well appointed dining rooms, or indulge in a casual meal at the bar or kitchen counter seating, overlooking the oyster bar and open kitchen. Porto's one-of-a-kind outdoor patio and bar overlooks Ring Road with Boylston Street views, and serves as a Mediterranean oasis, right in the heart of Back Bay.
Giulia is a chef-owned regional Italian restaurant located between Harvard and Porter Squares in Cambridge. It is the first restaurant of award-winning Chef Michael Pagliarini. Its reputation has spread nationally with frequent out of town guests as well as Boston area locals.Giulia puts a particular emphasis on hand-crafted pastas, made each day on our custom-built chef’s table adjacent to the open kitchen.Best of Boston Italian Restaurant. All Italian wine list with unique Italian varietals. Local purveyors, dry aged local beef, burrata di andria, stone milled flours, vegetarian options.Giulia is currently open for indoor dining and limited outdoor dining. We accept reservations up to two weeks in advance. To reserve a patio table, please call us at 617-441-2800. All reservations made online are for indoors only. Kindly note that our patio is uncovered so reservations there are weather dependent and will be canceled in the event of inclement weather.
We were seated in the kids’ section; so, it was quite noisy. It was hard to carry on a conversation. The kids were just being kids, most of them were good and just 5 of them were running around. The families started leaving around 6:30 and were mostly gone by 7; so, it was easier to talk.
The food was good and staff was friendly.