位於Dunwoody​的優質鄰近首選餐廳

We had a great time celebrating our Mother's 60th birthday. Brianna was awesome! She was super friendly, attentive, and went out of her way to accommodate our party! Food, live music, and drinks were perfect!

Literally the best dinner of my life. Every bite was unbelievable; speechless with every course. Got the fresh margarita, the French onion soup, petit filet mignon Oscar style with lobster tail, potatoes au gratin, and the white chocolate creme brûlée with grand mariner. Mind blown. Husband got the barbecue shrimp, petit filet with lobster Mac and cheese garlic mashed potatoes and Irish coffee. This is our new steak house for sure.

We love Seasons 52. We would go to the one near us living in Florida. Spending Thanksgiving with 4 other friends , who had never been throughly enjoyed the experience. Our server Kristina was excellent. The atmosphere and food were also very good. We’ll be back. Thank you

We shared a family Thanksgiving dinner at the Capital Grille, Perimeter Mall, Dunwoody, GA. The fixed price Turkey-Day meal was quite good, with turkey, dressing, cranberry sauce, mashed or sweet potato casserole, green beans and a great selection of breads. We augmented that with additional veggies including asparagus and Brussel sprouts. Two of us shared a raw oyster appetizer. Everything was well prepared and the proportions were huge. Our waiter, David, was on the top of his game and gave us excellent service throughout the meal. We will definitely consider going back there when we visit the Atlanta area again.

When planning the perfect Friendsgiving luncheon, my choice was clear: Fogo de Chão in Dunwoody. Some of my girlfriends had never experienced it, which made it a non-negotiable destination. I crafted a strategy for navigating the Churrasco experience—designed to maximize enjoyment without feeling overwhelmed. They didn’t heed my guidance (a lesson they’ll remember next time), but despite that, they were captivated by the charm and culinary excellence Fogo is known for. The Gauchos, ever the epitome of attentive hospitality, delivered an exceptional dining experience. Their timing, precision, and warmth reminded me of what fine dining service truly entails—a rarity in today’s dining landscape. The supporting staff complemented this level of care, ensuring no detail was overlooked. The dining room was bustling, likely filled with holiday office gatherings, which added an energetic buzz to the space. While I hadn’t anticipated the crowd, it only enriched our festive mood. A standout, as always, was the pão de queijo—those irresistible, melt-in-your-mouth cheese rolls. They are dangerously addictive, and I could easily indulge in them by the pound. Fogo de Chão remains a timeless classic for those seeking an elevated yet approachable dining experience. The blend of tradition, impeccable service, and indulgent flavors makes it a perennial favorite, whether for a special occasion or a spontaneous celebration of friendship.