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El Dorado Kitchen serves award-winning cuisine crafted with local, seasonal ingredients from Executive Chef Armando Navarro. The restaurant is open daily for breakfast, lunch, and dinner and on Saturday and Sunday for brunch. Join us in the main dining room, front corner café, on the tree-lined outdoor patio, our cozy bar, or in our private dining room.
Corkage Policy: $25 for the first two 750 ml bottles and $50 for each additional 750 ml bottles.
Located just off Sonoma Plaza, Cafe La Haye offers an appealingly unfussy sophistication. The split-level dining room holds just a dozen or so tables, but its open kitchen, raftered ceiling and walls adorned with modern art create a vibrant energy that’s contagious.Convivial owner Saul Gropman and chef Jeffrey Lloyd make a formidable team. Lloyd, former executive chef of restaurant Michael Mina, offers a seasonal menu that’s discreet in its complexity, featuring the sort of dishes that seem to get better with each bite. Gropman’s wine list comprises a modest 100 bottles, but it’s a smart, well-focused selection - Wine Spectator
Della Santina's Trattoria in Sonoma, San Francisco is a traditional Italian restaruant serving recipes mostly from Lucca, Italy. It was founded by Quirico (Dan) and Shirley Della Sanitina. With the passing of Shirley Della Santina - Quirico, his son Robert and wife Nicole continue to carry on the family business and Tuscan traditions. Quirico is the chef behind the menu and has provided what's been described as Italian comfort food in a gorgeously authentic Italian setting. When you walk in the front entrance you'll be greeted by truly Italian decorations and design, as well as fresh flowers on every table. Della Santina's offers a variety of home made pastas, antipasti, soups and salads, juicy rotisserie cooked meats and fresh seafood. Local wines from Sonoma, as well as Italian wines and beers are all featured on the wine list. Della Santina's received the 2023 Sonoma Index-Tribune People's Choice Awards for Italian Cuisine and Romantic Meal.
Nestled among the historic buildings surrounding Sonoma's iconic plaza, LaSalette Restaurant has earned its reputation as one of Sonoma Valley's favorite dining destinations since its inception in 1998. Chef Manuel Azevedo's signature Cozinha Nova Portuguesa ("New Portuguese Cuisine") celebrates the diverse and complex flavors of his native Portugal while adapting them to the bounty of top-quality ingredients found in California. The result is a distinctive cuisine that blends familiar Southern European comfort foods, exotic seasonings inspired by Portugal's centuries of global exploration, and fresh, seasonal Californian produce. As the continued success of LaSalette demonstrates, this fusion is a winning combination for lovers of traditional Portuguese fare and adventurous gourmets alike.
We are opening New Year's Eve with a Prix Fix Menu. Highly reccommended that reservations be made.Sonoma Grille is a local restaurant just steps off of the Historic Sonoma Plaza. We specialize in California cuisine, with options of award winning Seafood & Steak. You can enjoy a delicious meal in the modern indoor dining space or the beautiful patio. This is a locals hub-spot with wide variety of menu choices. We pride ourselves on delicious food and warm hospitality. We are open 7 days a week for lunch, weekend brunch, dinner and Happy Hour. We look forward to serving you all. Please visit our website for most up to date information about menu, events and specials. For additional details please visit our website www.sonomagrilleandbar.com
The Plaza Bistro an eatery in a historic building on the Square in downtown Sonoma. Open Everyday, Appetizers, Daily Chef Specials, Entrees, Full Bar, Salads, Select Boutique Wines.We provide the perfect blend of service, food and Italian bistro atmosphere for a relaxed meal in the heart of California wine country.
Situated in a historic and iconic barn within the verdant 6-acre grounds of MacArthur Place in downtown Sonoma, Layla delivers a warm, yet sophisticated dining experience, celebrating Sonoma’s vibrant bounty with farm-fresh, seasonal cuisine. Its ever-evolving menu offers both nourishing and indulgent options, ideal for any occasion – from a leisurely breakfast to a revitalizing, healthy lunch or a relaxing, yet celebratory dinner with friends and family. Offering guests an approachable and inviting modern farmhouse setting, diners embark on a culinary journey where locally sourced ingredients are transformed into innovative dishes and delightful desserts.
The Depot Restaurant is a charming neighborhood restaurant located in a stone building just a block off the Plaza in Sonoma. Locals and visitors to the Wine Country enjoy Tuscan-inspired cuisine in spacious dining rooms, and on the terraces of the Italian garden and reflection pool. In addition to products made in-house, the Sonoma wine country offers an abundance of new artisanal products to enjoy. The wine list is heavily laden with local Sonoma wines as well as wines from Italy. Come join us for dinner...or just drop in for some small plates and a glass of wine! Take-out is always available, give us a call to place your order over the phone!
Four blocks west of "The Square' tucked in the Sonoma Valley Center, Italian born chef, Gaetano Patrinostro uses a combination of the freshest local products and Italian imports to prepare authentic Italian cuisine. His pasta sauces are based on the region of origin, seafood and steaks are cooked to perfection and the desserts are not to be missed. Mamma Tanino's is an off The Square locals favorite and the at home feeling makes out of towners love this place.
SPECIAL NOTE: Parking is limited so we strongly encourage you to carpool, ride share or use a hired car service. Please only park in designated areas. Violators may be ticketed and/or towed at the owner's expense.Bistro Don Giovanni offers a warm and inviting experience with all the personality of a Mediterranean hideaway. Chef Scott Warner's rustic fare incorporates local fruits, vegetables, meat and fowl into traditional, fresh Italian dishes with her signature, creative flair. Freshly baked breads, local olive oil, beautiful salads, tasty appetizers and homemade pastas are inspired by the bounty of Napa Valley. Main courses offer an array of regionally sourced and highest quality creations of chicken, steaks and seafood. The bar features hundreds of Napa Valley and Italian wines as well as a host of signature cocktails.
I've dined here many times because of the consistently good food, service and outside patio ambiance. We had the house made ravioli special and the roasted duck. Both very tasty. I've also had the cannelloni which is also excellent. They also have a good selection of desserts. The Deliza cake is yummy. A good choice for fine or casual dining.
Absolute fantastic dining experience. The patio was beautiful…and the food amazing. The service is very attentive. Really a great time. Oh, and the wine!!
The staff is very polite and the bar always has a pro on duty. Nice wine selection and the Pappardelle is always tasty, filling and soul satisfying. Great value.
Excellent as always. Service was skilled. Everything that was served was top notch. Filet, pork chop, burrata appetizer all wonderful. The chocolate cake was the same. Highly recommended.