位於College Park​且值得驅車前往的優質餐廳

Our first visit. This was very convenient, tasty, different (for us) and affordable. The food, beverages and service were suburb. I ordered a newly discovered cocktail, The Godfather, and the bartender came to the table, indicated he had heard of it before and then asked what ratio I preferred between the bourbon and Amaretto. For dinner, I had the special, a Wild Boar Lasagna w/ sweet potato "pasta," which was excellent, while my wife went light with a Caesar salad with grilled shrimp. Even the bread was a couple notches above what we normally are served and the croutons on the salad, some of the best we've ever tasted, were made from it (better than cornbread croutons but just as light). The portions were plentiful and the leftovers will be enjoyed tomorrow! Throughout, the staff were very attentive, including the manager and owner. Even the valet was prompt in bringing our car to the front door. The meal and beverages cost less than $100 and considered the quality of the food and service, it was a bargain.

The chocolate cake and carrot cake were both excellent. Some of the best desserts we’ve had at a restaurant. Tanner was great!

We experienced the winter chalet. We loved the seating options and the cocktails (especially the espresso martini) were great and we also ordered the sliders and the gnocchi was amazing too.

The food was awesome. Everybody was so friendly and great from the server to the Bartender . Just everybody was overall very nice. I really enjoyed my birthday dinner.

Excellent service! Like top quality. Food was really good. I prefer the yellow tail jalapeno at a different restaurant but Umi’s is very good. Love the lobster toban-yaki. Spider roll was yummy. Sake negiri also tasty. Chocolate bento box dessert was amazing. It’s pricey but we will return for special occasions.