位於Downingtown​且值得驅車前往的優質餐廳

Steak 48 in Philadelphia delivers a truly exceptional dining experience, blending impeccable food with outstanding service. Appetizers: We started with the Meatball, which was tender and flavorful. The sauce was a standout, earning it a solid 4/5 rating. However, the real star of the appetizers was the Oysters, particularly the Glacier Point variety. Fresh, briny, and perfectly complemented by a punchy horseradish, they were unforgettable—a full 5/5. Entrees: The Bone-In Filet was cooked to perfection, with a rich, juicy flavor that highlighted the quality of the cut. The Butcher’s Cut Ribeye was equally impressive—well-seasoned, tender, and packed with flavor. Steak lovers will not be disappointed here. Service: Shannon was an absolute delight. Her incredible energy, deep knowledge of the menu, and attentive service elevated the entire meal. She’s a true asset to the restaurant and made our anniversary unforgettable. Steak 48 Philly is a must-visit for anyone craving a high-end steakhouse experience. Between the fantastic food and stellar service, it’s a place we have and will continue to return to.

This place is incredible!!! Delicious (and unique) food, excellent service, and the best whiskey list around. Highly recommend!

Food was great, our waiter was attentive and we were not rushed. We unknowingly ordered guacamole that was $33 and we were only two people so that was a bit of a sticker shock - and unnecessary because it was way too much. Other than this, good experience.

Danielle our server was the best. Pleasant, very efficient and had several good selections. The menu is quite extensive so everyone will find something and then some to their liking. Have been there many times and will return since these many items we still need to try.

Fun, family, warm, good food, nice people, good service.