位於Forest Hill / West Portal且值得驅車前往的優質餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有41間餐廳可供訂位
今天已有88人次預訂
Beautiful Modern Mediterranean restaurant by Chefs Laura and Sayat (Star Chefs and San Francisco Chronicle Rising Stars) at the Main Parade Lawn in the heart of the Presidio National Park. The restaurant's menus feature Presidio-inspired seasonal craft cocktails, a progressive wine menu, and a cuisine that balances the comfort of familiar Mediterranean flavors with California sensibilities. In cohesion with the Presidio National Park, the design features soft, natural colors; repurposed furniture items from the Presidio; and a mural and a hand-drawn wall paper by Bay Area artist Emily Parkinson. Diners can enjoy a patio with a view of Alcatraz; an intimate private dining room; a lofty main dining room surrounded by windows on two sides; a cozy bar that is a local favorite; and an open-concept kitchen counter with counter seats and high tables.
今天已有111人次預訂
After a two-year closure, Original Joe's, San Francisco’s quintessential Italian-American dining destination, revitalized iconic Daly City institution Joe’s of Westlake, and reintroduced it into the community as Original Joe’s Westlake. An anchor of Daly City from 1956 to 2014, Original Joe’s Westlake underwent an extensive two-year renovation, complete with a front-to-back interior remodel, including the kitchen and all dining spaces, and an exterior and landscaping overhaul. Following the Original Joe’s tradition, Westlake continues to prepare unpretentious, old-school Italian-American fare in an open kitchen for all to see. The menu is carefully crafted to reflect a past-meets-present hybrid of what Joe’s of Westlake used to be and what Original Joe’s Westlake is today.
今天已有25人次預訂
Aziza, a Michelin-recommended restaurant, offers a captivating culinary journey through Morocco, reimagined with California's finest ingredients. Chef Mourad Lahlou's innovative dishes blend traditional Moroccan flavors with contemporary techniques, resulting in a truly unique dining experience. From classic tagines to modern interpretations, each dish is a masterpiece. Indulge in a diverse menu featuring organic and locally sourced ingredients, paired with creative cocktails and exquisite desserts. Immerse yourself in a warm and inviting atmosphere, where fine dining meets casual elegance.