位於Lambertville​且值得驅車前往的優質餐廳

The food and service were excellent and we were thrilled to learn our server Kali is also the pastry chef! We had the best crème brûlée we have ever eaten, along with an amazing espresso chocolate cake. We had a wonderful experience and will definitely be back!

This restaurant is exceptional and fast becoming a favorite! The table spacing is very generous in both dining rooms, In fall and spring and summer we also enjoy dining on the front porch at dusk- lovely view and there are heaters built in to the porch roof extending the outdoor dining season!

Excellent. Waited came to table because he read my shellfish allergy, and identified the items that were dangerous, I was so thankful and impressed that they took the time to explain- it made my dining experience most enjoyable. Food was delicious as always

Steak 48 in Philadelphia delivers a truly exceptional dining experience, blending impeccable food with outstanding service. Appetizers: We started with the Meatball, which was tender and flavorful. The sauce was a standout, earning it a solid 4/5 rating. However, the real star of the appetizers was the Oysters, particularly the Glacier Point variety. Fresh, briny, and perfectly complemented by a punchy horseradish, they were unforgettable—a full 5/5. Entrees: The Bone-In Filet was cooked to perfection, with a rich, juicy flavor that highlighted the quality of the cut. The Butcher’s Cut Ribeye was equally impressive—well-seasoned, tender, and packed with flavor. Steak lovers will not be disappointed here. Service: Shannon was an absolute delight. Her incredible energy, deep knowledge of the menu, and attentive service elevated the entire meal. She’s a true asset to the restaurant and made our anniversary unforgettable. Steak 48 Philly is a must-visit for anyone craving a high-end steakhouse experience. Between the fantastic food and stellar service, it’s a place we have and will continue to return to.

Overall perfect dining experience. Looking forward to doing it again real soon.