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位於North Las Vegas​且值得驅車前往的優質餐廳

價位
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鄰近地區
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附近有32間餐廳可供訂位

The Charcoal Room - Santa Fe Station Hotel & Casino餐廳的相片
1. The Charcoal Room - Santa Fe Station Hotel & Casino
4.6
不同凡響(2478)
價格：昂貴
• 牛排館 • Santa Fe Station Hotel & Casino
今天已有20​人次預訂
Fine dining without the pretension! The Charcoal Room features steaks, fresh fish and daily special selections along with a superb wine list. Our bar offers complete dinner service along with fine beverage selections.
Leticia’s Cocina and Cantina - Santa Fe Hotel餐廳的相片
2. Leticia’s Cocina and Cantina - Santa Fe Hotel
4.5
超讚(752)
價格：中等價位
• 墨西哥料理 • North Las Vegas
今天已有22​人次預訂
Leticia's Cocina was created by Chef Leticia in 2009... She was inspired as a young girl at her mother's side in the kitchen. Leticia learned her passion to create the fresh authentic flavors of Mexico at her mother's side in that cocina, and now she loves to share that passion and those flavors with her community! Committing to never use any canned, frozen or prepackaged foods - only fresh and authentic products to make our food every day! Buen Provecho! Nos Vemos amigos!
Carve - Cannery Casino & Hotel餐廳的相片
3. Carve - Cannery Casino & Hotel
4.6
不同凡響(658)
價格：昂貴
• 牛排館 • Cannery Hotel & Casino
今天已有8​人次預訂
An elegant yet affordable steakhouse featuring 40-day-aged prime rib & steaks, seafood, chops and specialty entrées. Carve Prime Rib, is located in the heart of Cannery Hotel Casino and open for dinner Wednesday through Sunday. In addition, the lounge and bar area feature multiple TVs and a unique menu with both food and specialty cocktails. Reservations recommended.Prepare for an outstanding dining experience when you arrive, because this is a meal you won’t soon forget!
Golden Steer Steakhouse餐廳的相片
4. Golden Steer Steakhouse
4.8
不同凡響(11398)
價格：中等價位
• 牛排館 • Near the Strip
今天已有78​人次預訂
Since 1958, The Golden Steer Steakhouse is Las Vegas' most iconic & longest-running steakhouse.
Smith & Wollensky - Las Vegas餐廳的相片
5. Smith & Wollensky - Las Vegas
4.7
不同凡響(6969)
價格：十分昂貴
• 牛排館 • The Strip
今天已有94​人次預訂
Classic dining for the ultimate Las Vegas experience. For business, pleasure, or a little bit of both, our location in the Grand Canal Shoppes at the Venetian Resort is a sure bet.
Honey Salt - Las Vegas餐廳的相片
6. Honey Salt - Las Vegas
4.7
不同凡響(4017)
價格：昂貴
• 美式料理 • Summerlin
今天已有61​人次預訂
Set off the Strip in Summerlin, Las Vegas, Honey Salt is the first independent venture for renowned restaurateur Elizabeth Blau and her husband, award-winning Chef Kim Canteenwalla. Incorporating a sense of home throughout all elements of the restaurant, Honey Salt is inspired by the couple’s passion for entertaining. Offering a glimpse into Blau and Canteenwalla’s culinary life, Honey Salt features the foods, drinks and hospitality they have shared with friends and family for years. A true neighborhood restaurant that combines classic comfort with a relaxed sophistication, Honey Salt delivers a world-class dining experience complemented by the warmth and style of its dedicated owners. Together, the couple is passionate in their desire to bring the freshest possible products to Honey Salt and have established and will continue to explore gratifying relationships with farmers, fishermen and growers who can provide the best meals possible to the community of Summerlin.
Lotus of Siam - Flamingo餐廳的相片
7. Lotus of Siam - Flamingo
4.6
不同凡響(396)
價格：中等價位
• 泰式料理 • Delano Las Vegas
今天已有156​人次預訂
Before the James Beard Award and the Gourmet Magazine review, Lotus of Siam was a small little hole in the wall located in Commercial Center in Las Vegas. November 1999 was the month Chef Saipin and her husband Bill took over Lotus of Siam. Since then, Thai food became an adventure for those willing to step out of their comfort zones for Asian Cuisine. Chef Saipin’s distinct cooking has been passed down from generation to generation, from both her grandmothers and her husband’s grandmothers. Her northern style cooking has opened America into the “Northern” world of Thailand, away from the Bangkok style of sweet and tang. The northern menu consists of hearty herbs and spices, along with Thai style stews and coconut-less curries. Through her set menus, our guests can dine and enjoy recipes from over 100 years in the Chutima family.
Echo & Rig Steakhouse & Butcher Shop餐廳的相片
8. Echo & Rig Steakhouse & Butcher Shop
4.7
不同凡響(6336)
價格：昂貴
• 牛排館 • Tivoli Village
今天已有84​人次預訂
How do you take a classic staple of American dining, the steakhouse, and break down the traditional thinking to create something entirely new and exciting? That was the question that acclaimed chef and restaurateur Sam Marvin (creator of the much-celebrated Los Angeles restaurant Bottega Louie) posed when he decided the time was right to reinvent what has long been the trademarks of the steakhouse genre – masculine vibe, dark rooms, fancy waiters, slabs of oversized beef and overly expensive pricing. The answer became Echo & Rig Butcher and Steakhouse, located at the charming Tivoli Village just off of Summerlin Parkway; 15 minutes from the famed Las Vegas Strip.
Carson Kitchen- Las Vegas餐廳的相片
9. Carson Kitchen- Las Vegas
4.7
不同凡響(444)
價格：中等價位
• 美式料理 • Downtown
今天已有36​人次預訂
Specializing in creative American cuisine and thoughtfully crafted cocktails, Carson Kitchen sits in the heart of Las Vegas' downtown dining scene. Carson Kitchen is built on a philosophy of reimagined comfort food prepared with approachable fine-dining ingredients. The restaurant concept originated in 2014, opening in the historic Fremont East district of Downtown Las Vegas, a partnership between chef and restaurateur Cory Harwell and his dear friend, the late Chef Kerry Simon. Designed to bring a carefully curated experience to our country’s unique & vibrant neighborhoods, Carson Kitchen features a contemporary bar, open kitchen expo counter, and community tables in an industrial yet inviting architecture.
Momofuku Las Vegas餐廳的相片
10. Momofuku Las Vegas
4.6
不同凡響(3966)
價格：十分昂貴
• 美式料理 • The Strip
今天已有58​人次預訂
Momofuku Las Vegas is Momofuku’s first restaurant on the West Coast and is located inside of The Cosmopolitan of Las Vegas. The menu draws influence from all over the world, including the US, Korea and Japan. The constantly evolving menu features steamed buns, noodles, and meat and seafood meant for sharing.

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