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位於Palisades Northwest​且值得驅車前往的優質餐廳

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附近有72間餐廳可供訂位

Bistro Aracosia餐廳的相片
1. Bistro Aracosia
4.8
不同凡響(2696)
價格：中等價位
• 阿富汗菜 • Palisades Northwest
今天已有33​人次預訂
Bistro Aracosia is a critically acclaimed authentic Afghan gourmet and Chop House located in the Palisades neighborhood of Washington, DC. Aracosia has been acknowledged as 1 of 50 best restaurants in the nation for Vegetarians on Forbes Magazine, written up and reviewed by top food critics from the Washington Post, Washingtonian Magazine and numerous other publications. Bistro Aracosia has been awarded 100 Best restaurants for 2 years in a row in the Washingtonian. Aracosia accommodates any diet and is proud of taking cooking back to its origins. Chef Sofia Masroor diligently ensures top grade quality cuts of meat and the freshest produce in the market. All foods prepared at Aracosia are prepared with love. No artificial ingredients MSG& or preservatives are used, nor do we cook anything with nuclear such as microwaves and pre-made stations. Full Bar , extensive Wine and Beer menu Come and experience authentic and classical Afghan Gourmet and hospitality at its finest.
Claudio's Table餐廳的相片
2. Claudio's Table
4.7
不同凡響(299)
價格：中等價位
• 義大利料理 • Palisades Northwest
今天已有33​人次預訂
Claudio Pirollo grew up in Belgium where he soon discovered his passion for cooking as he wandered around his father’s fine Italian épicerie (grocery store) and watched his mother prepare dinner every day. The dual influence of Italy and Belgium triggered Chef Pirollo’s aspirations to develop his knowledge and experience with different flavors.A Trattoria is not a pizzeria, it is an Italian-style eating establishment that is generally much less formal than a ristorante but more formal than an osteria. It is similar to what the French call Bistrot.Trattorias are traditionally family owned, casual, rustic neighborhood restaurants found throughout all of Italy that offer fresh, regional, local and family specialties on the menu.
Founding Farmers DC: Foggy Bottom餐廳的相片
3. Founding Farmers DC: Foggy Bottom
4.5
超讚(34452)
價格：中等價位
• 美式料理 • Foggy Bottom
今天已有339​人次預訂
Our award-winning Founding Farmers DC flagship restaurant opened in 2008 just three blocks west of the White House on Pennsylvania Avenue. Open 365 days a year, our team is passionate about crafting dishes and drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, or dinner, weekday happy hour, and a la carte weekend brunch. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday neighborhood restaurant.
Reverie餐廳的相片
4. Reverie
4.8
不同凡響(28)
價格：十分昂貴
• 海鮮料 • Georgetown
Inspired by Chef Johnny Spero’s global travels, yet rooted in his Mid-Atlantic upbringing, Reverie is a Michelin-starred fine-dining experience that focuses on an entirely seafood driven menu. Our current menu is offered at $255 per guest exclusive of beverage, service charge, taxes, or gratuities. Starting January 1, 2025, our tasting menu will adjust to $285 per guest.Please allow 2.5 hours for this experienceWe can accommodate some but not all food allergies so please inquire before booking via info@reveriedc.com. We are unable to provide dairy-free or fully vegetarian versions of our experience.
Dirty Habit | The Glass House餐廳的相片
5. Dirty Habit | The Glass House
4.3
超讚(2265)
價格：中等價位
• 酒吧/酒廊/開瓶服務 • Penn Quarter
今天已有42​人次預訂
Dirty Habit DC is a globally inspired New American restaurant & bar in a hip, edgy hotel space with private courtyard space. Just a perfect location for happy hour cocktails, events and private bookings. Open for breakfast, brunch, lunch, dinner and late night bites.
Rumi's Kitchen - DC餐廳的相片
6. Rumi's Kitchen - DC
4.8
不同凡響(2425)
價格：昂貴
• 波斯菜 • Mount Vernon Square
今天已有102​人次預訂
Rumi's Kitchen first opened more than a decade ago in Atlanta, the result of years of development by Chef / Owner Ali Mesghali. Showcasing the flavors of Iran -- fresh herbs, kabobs cooked over an open-fire grill -- quickly won loyal guests at the original location in Sandy Springs, GA and set us on pace to open our first restaurant outside of Georgia in 2020. Rumi was a 13th-century Persian poet whose words and life teach us how to find inner peace, happiness and love. We invite you to Rumi’s Kitchen where fresh, healthy food and attentive Persian hospitality await you.
Kyojin Sushi餐廳的相片
7. Kyojin Sushi
4.6
不同凡響(420)
價格：十分昂貴
• 壽司 • Washington
今天已有62​人次預訂
Ring in the New Year with our exclusive 6-course dining experience, and a celebratory glass of champagne, for $200 per person. Book your NYE experience now!Welcome to KYOJIN, an extraordinary culinary experience curated by Chef Saran Kannasute. Located in Cady's Alley of Georgetown, Washington, D.C., KYOJIN is the flagship restaurant and joining sibling to the acclaimed YUME Sushi.Blending non-traditional Japanese expertise with Thai roots and refined French techniques, KYOJIN offers an unforgettable sensory journey. Our imaginative Asian-inspired cocktail menu is thoughtfully designed to enhance this dining experience, drawing inspiration from the rich culinary traditions of Asia.With its inviting ambiance, intimate sushi bar, and elegant private dining areas, KYOJIN delivers sophistication, and takes guests on a memorable journey through extraordinary flavors.
CUT by Wolfgang Puck餐廳的相片
8. CUT by Wolfgang Puck
4.5
超讚(606)
價格：十分昂貴
• 現代美式料理 • Georgetown
今天已有16​人次預訂
A contemporary culinary destination where innovative design meets impeccable service. Nestled in the heart of Georgetown, CUT by Wolfgang Puck presents a fine-dining experience featuring the finest selections of beef, complemented by fresh, locally inspired dishes that embody the vibrant spirit of Washington, D.C.The restaurant boasts two iconic bars: one at the entrance, providing a stylish and inviting setting for pre-dinner drinks, and a second atop the hotel, offering breathtaking city views alongside a menu of bespoke cocktails, curated wines, and craft beers. For private gatherings, our exclusive 14-seat dining room provides an intimate space for celebrations, meetings, or special occasions.To ensure an exceptional experience for all guests, we request 24 hours' notice for cancellations, as late changes may result in a $25/person fee. Guests are welcome to bring their own wines (not featured on our extensive list), with a corkage fee of $45 per bottle or $90 per magnum.
Pisco y Nazca Ceviche Gastrobar - Washington D.C.餐廳的相片
9. Pisco y Nazca Ceviche Gastrobar - Washington D.C.
4.7
不同凡響(2709)
價格：中等價位
• 秘魯菜 • Downtown
今天已有91​人次預訂
Pisco y Nazca Ceviche Gastrobar adds a modern twist to Peruvian cuisine. Inspired by Peru’s top eateries, the new DC outpost serves up bold-flavored dishes, unique cocktails and a vast selection of local and international beers.Situated in the bustling and vibrant Dupont Circle neighborhood, Pisco y Nazca Ceviche Gastrobar brings people together in a space that’s packed with personality and soul. Our vibrant bar with open kitchen views is the perfect spot for sipping, socializing, and savoring our crazy good ceviche. Come experience a celebration of good eats and good times for brunch, lunch, dinner or happy hour.Looking for the perfect venue? Plan your next event at the best ceviche bar this side of the Andes. Call today and ask about our private dining options.
Sixty Vines Foggy Bottom餐廳的相片
10. Sixty Vines Foggy Bottom
4.7
不同凡響(203)
價格：中等價位
• 紅酒吧 • Washington
今天已有69​人次預訂
Often referred to as “the wine lover's restaurant,” Sixty Vines delivers simple, yet flavorful cuisine paired perfectly with 60 wines on its sustainable tap system. Every plate and pour is designed to inspire adventure and discovery of wine culture reimagined. Guests are encouraged to experience abundance over shared plates, enjoy wine “pinkies down” and to visit for brunch, lunch and dinner. Signature menu items include charcuterie boards, seasonal proteins, wood fired pizzas and innovative pasta dishes all inspired by ingredients found in wine country.

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