位於Westgate Las Vegas Hotel & Casino​且值得驅車前往的優質餐廳

Great tappas—I felt like I was in Spain. Very authentic, tasty tappas

What fun! From the secret entrance to the live crooner on the stage we had a fabulous evening! Chicago Tommy, the doorman (must have been a former Mob Boss) hooked us up with a cozy booth near the stage so we could enjoy the classic tunes. Vinny, our waiter, couldn’t have done a better job. His timing was perfect! He left us alone to enjoy the evening at our pace and was there to keep the wine glasses topped off and the food coming. The portions were plentiful and delicious, especially the Veal Parm. Finished the night with a delectable piece of Tiramisu and we were completely satisfied! Loved the entire experience! We’ll be back!

Everything was great EXCEPT for the Vol Au Vants (puff pastry with lobster and caviar). The puff pastry tasted old. The Delmonico steak was amazing, cooked to perfection with a terrific crust and perfect medium rare interior. The garlic potatoes were also great and probably the best tres leches cake(actually quatro leches, they sneak some goat milk in theirs) I've had at a restaurant. Mike was our server and was terrific and accommodating to every request in a super busy environment. He definitely deserves recognition being able to handle everything as efficiently as he did with a smile on his face the whole time.

The atmosphere, food, drinks, and service were great! Given they were very busy, we were never rushed and felt like we could relax and be taken care of. The food was amazing including the ribeye and himachi. The house made rocky road ice cream made me like ice cream again.

This is an exceptional restaurant. Please do not let the outdated plaza which houses the restaurant fool you. This is an oasis where the food and service are exceptional. We have been coming here every Vegas trip.