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The largest Mediterranean style Supperclub (18+), Terrasse, Bistro (family friendly) and Bar in the heart of the Old Port of Montréal. With an overall seating capacity of 615, Restaurant Pangea welcomes locals and tourists alike. Open for lunch, brunch, supper *kitchen open until 10:30pm*, cocktails and a most popular 5@7, the South Beach vacation feel will keep you in your seats for the explosive club-party atmosphere that Montreal is known for! Whether to celebrate a corporate event, an office Christmas party, a birthday or a wedding, all three multi-level rooms can be rented out for your private pleasure. Enjoy a summertime open air seating or experience the coziness of a winter ice bar, the Heineken Garden offers incredible views of the docks and boats of the St-Lawrence River on one side and the rich history of the Old Port and its downtown skyline on the other. Rated as a 'must see' destination in Montréal, reserve now.
Montreal's unique modern Caribbean fusion restaurant with a carefully curated selection of all-natural wines and unique exotic cocktails, each crafted to perfection. While visiting us, you can immerse yourself in the sophisticated ambiance of Jazz Night on Thursdays from 6 to 9 p.m., enjoy the dynamic beats of local DJs every Friday and Saturday, and savour the culinary delights of our Sunday brunch from 11 a.m. to 3 p.m., followed by the vibrant energy of Cuban Night from 6 to 9 p.m. on Sundays.
Right in the heart of Montreal, Menthe et Couscous is an unconventional Mediterranean, North African restaurant that serves up a variety of couscous and tajine recipes in a vibrant and fun atmosphere. There is a BYOB policy at Menthe et Couscous so you can enjoy whatever beverages you'd like alongside the unconventional flavours of the continent.The dishes at Menthe et Couscous range from small to large and include plenty of options for vegetarians and non-vegetarians alike. There are starters like wine dip served with bread, malsouka with spinach, Grilled vegetables tapenade served with tuna and moussaka. Larger dishes include couscous royal and lamb tajine served with a bowl of couscous.Every Friday and Saturday for the 2nd service starting from 7:30pm it is the Bellydance show and set menu dinner, an unparalleled experience with enchanting music and cozy atmosphere.
For New Year's Eve reservations: The restaurant will contact you, as the event will hold a set menu.Embark on a sensory exploration, where taste reigns supreme. Our modern coastal cuisine will delight every palate with a seemingly endless variety of options. From light and savory to more hearty fare, our menu can cater to your every craving.Our expertly prepared cuisine combines the freshest in local ingredients and original recipes to produce a unique and globally influenced menu with some Asian inspiration appealing to today’s modern diner. World-class wines, champagnes and signature cocktails, DJs and live music come together in harmonious unity to create the ultimate nautical escape and vacation vibe. The perfect choice for late night dining with your party-loving friends.
Trattoria Gio is an Italian restaurant in the heart of old Montreal, on the Place Jacques Cartier. We are a family restaurant specializing in pizzas and pastas made from scratch using authentic family recipes. We offer a romantic atmosphere and elegant setting. Our terrace offers a great view of Montreal's majestic Hotel de Ville, and comes to life in the evening to the music of the city's talented street performers.We accept reservations and recommend them for large groups, anniversaries and corporate events. Benvenuto!
Imagine entering a venue that has three distinct spaces inspired by the 1920s that will make you feel as if you have traveled back to a time of great prestige. Every space was carefully designed to bring an air of exclusivity and a definitive sense of sophistication.
"Casa Galicia Restaurant in Montreal is one of the best Spanish restaurants in North America. Casa Galicia has a unique cellar of reserve wines from Spain's finest wine making regions.
Owner and chef Tino Oliveira's traditional cuisine from Galicia is sure to impress you. The many customers can also enjoy a pitcher of fresh sangria (said to be some of the best in Montreal) with their paella, zarzuela or other typical plates from Galicia. The staff is friendly and the decor unique. Flamenco shows with a professional Spanish guitarist on weekends."
The food and drinks were impressive and well orchestrated. The staff was friendly and made great sugggestions. The caviar pairing of fresh blini takes 15 minutes to prepare but it is well
Worth the weight for the consistency. The steaks were prepared at the perfect temperature!
Was an extremely pleasant date spot! They had our table set up and were quick with the service and their food, we order the bruschetta and pesto gnocchi. The pesto was a perfect balance and that was some of the lightest gnocchi I have ever had. The price point was fair and the chili oil that was provided upon request tied the entire meal together. Great drinks and service would recommend.
We had a great experience at Pangea. We had a large party of 32 people celebrating my brothers 40th birthday and food was amazing, drinks were delicious and beautiful atmosphere and the music was bumping!
Had a great time!