位於Falcon Heights​且有現場音樂演奏的優質餐廳

Hells kitchen is amazing especially the bloody Mary bar that you make your own. They were so helpful and showing us and explaining to us how to do it. The food was also amazing.

We ordered bruschetta as an appetizer, very tasty! We both ordered the Rib-eye, I ordered garlic mashed potatoes with it and he ordered the horseradish mashed potatoes. Our meals got switched. So I got his potatoes. I didn’t even notice, just thought they were bland. Apparently there was horseradish placed on it in the middle. I asked my boyfriend how his potato’s were and he said they were good. I asked him to try mine….he got a mouthful of horseradish, probably no potatoes, haha. That’s when we figured out the switch up on the potatoes. Not a big deal, we just laughed it off. I didn’t get to try the garlic mashed, they must have been good cause there were none left on my boyfriend’s plate lol. Anyway, the sauce that comes with it was so amazing! It was like a garlic cream sauce. I am still craving more! It was good on the steak, veggies and potatoes. The steak was very good quality and cooked to Medium Rare perfection. Definitely worth the $55 each. Our waiter, Clayton, was so professional and excellent. Overall a very pleasant experience! I’m sure we will be back in the future.

We have eaten at Mill Valley Kitchen several times before so when we were planning to meet with friends for lunch we suggested Mill Valley Kitchen. They also really enjoyed the food and the ambience. Our server was very good as well. We will return!

Our visit on Sunday, 10/20/24, was our first. We were really impressed with the menu selections and our appetizer - cauliflower - and the burger we shared - Lucy - were both very good. The best part of the night was the bartender/server we were assigned: Skylar. Skylar was prompt, provided fantastic drinks, and was at least as entertaining as the band we saw that night, Llorna Shore. If we purchase tickets to another show at The Fillmore, we will definitely return to Trax.

The food is absolutely delicious. Service was gracious. It was moderately quiet and luckily open on the 4th.