位於Financial District​且設有開放式廚房的優質餐廳

Excellent food Good service Limited bar Counter seating is fun, watching proteins and apps being prepared

Went for lunch around 1PM on a Saturday and they gave us (a family with kids!) a nice table by the window. Had meatballs and octopus appetizers and both were good, but octopus was superlative. I had the boar/porcini tagliatelle and wife had gnocchi. Both were excellent. Kids and wife finished with bread pudding and it was delicious as well. I had an espresso martini that was fantastic for my dessert. Not a single complaint with food or atmosphere and service was on point. Only possible issue was it did seem a bit overpriced for some items, but by the time I left full and happy, I didn’t care.

Very good experience - delicious food, somewhat pricey, but the rotisserie chicken, including in the soup, was extraordinary. The soup should be available in a bowl, not just a cup! Energetic vibe, beautiful decor, but there should be additional large tables (not high tops) available for business lunches. Overall the space is relatively small, so table placement is key and there are more "common" high tops than standard tables - great for drinks and casual lunches, but not necessarily business dining.

I think this is the best restaurant food in Boston right now, really outstanding. The wine program is exclusively Greek, the list is huge, the grape varieties unfamiliar and unpronounceable, but the waitstaff is extremely knowledgeable and helpful. The restaurant struggles to keep wines in stock; I ordered two bottles that were not available that night. The place is crowded and noisy, the patrons generally young and hip, lots of fun.

Excellent food and service. We went on a gluten free Monday due to my wife’s celiac disease. Gluten free or not, the food was fantastic.