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位於Downtown​且設有開放式廚房的優質餐廳

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附近有24間餐廳可供訂位

71Above餐廳的相片
4.6
不同凡響(5884)
價格:十分昂貴
• 現代美式料理 • Downtown
今天已有87​人次預訂
Offering elevated modern American cuisine by Chef Javier Lopez, 71Above boasts breathtaking ocean views from Malibu to Laguna Hills, along with spectacular views of Los Angeles and the surrounding mountain ranges. 71Above is a Michelin level experience featuring the finest ingredients, world-class wine list and craft cocktails. The Restaurant and Skylounge have a Smart Casual dress code. Jackets are not required however, no hats, athletic wear, shorts or flip-flops are allowed. Reservations are held for 15 minutes.71Above features a 3 course Prix-Fixe menu for dinner only. We kindly ask all dining room guests to participate in the coursed menu. Please be aware, any seating requests are noted, but not guaranteed. WINDOW TABLES ARE NOT GUARANTEED. 18% service charge is added to all checks. Valet is available at 633 W. 5th Street or Self parking is available under the building at 633 W. Hope Place. $15 for 3 hours.
Bestia餐廳的相片
4.7
不同凡響(8276)
價格:昂貴
• 義大利料理 • Downtown
今天已有106​人次預訂
A multi-regional Italian restaurant in the Arts District of downtown Los Angeles.
Que Barbaro at Level 8餐廳的相片
4.6
不同凡響(107)
價格:昂貴
• 南美洲菜 • Downtown
今天已有2​人次預訂
Discover the diversity of South American cuisine through the tradition of live fire cooking, all prepared with a side of dazzling showmanship. Over an open wood flame, Esquire Chef of the Year Ray Garcia and his team cook a regularly changing menu featuring fine cuts of meats, fresh seafood, and creative vegetarian dishes, all kissed with smoke and infused with bold, refined flavors. Relax in the seductive, tropical-hued dining room or on the pool deck for an alfresco meal. And keep your eye on the rotating liquor risers, which perform their own synchronized routine when someone orders a specialty cocktail.Please note that we are an Adults Only (21+) establishment after 9:00 PM. Parking validation is available.For parties of 6 or more, please email restaurants@level8dtla.com.
Rossoblu餐廳的相片
4.6
不同凡響(2128)
價格:昂貴
• 義大利料理 • Downtown
今天已有19​人次預訂
Rossoblu celebrates chef Steve Samson’s two home cities, Los Angeles and Bologna, Italy. The menu features house made salumi, soulful pastas, market produce, and wood grilled fish and meats.Located in downtown’s City Market South, the site of Los Angeles’s original produce market, Rossoblu’s vaulted dining room and open kitchen create a festive dining environment. The restaurant’s private outdoor piazza allows al fresco diners to feel far removed from the nearby city bustle. An intimate basement wine cellar can be reserved for private parties.
Saffy's餐廳的相片
4.8
不同凡響(1200)
價格:昂貴
• 中東菜 • East Hollywood
今天已有83​人次預訂
A multi-regional Middle Eastern restaurant in East Hollywood, from Chefs Ori Menashe and Genevieve Gergis of Bestia and Bavel.
Hearts and Flame餐廳的相片
4.1
非常好(264)
價格:昂貴
• 義大利料理 • Little Tokyo
今天已有19​人次預訂
Hearts & Flame.Coastal Italian dishes in a modern industrial space in the heart of the DTLA Arts District. From fresh made pastas, to sea-to-table dishes, utilizing the freshest seafood from the California coast, our kitchen is at the heart of everything we do. In the middle of our dining room, the flames are ignited from our grill, where steaks, are cooked over an open flame, creating a memorable experience for you and your guests.
The Capital Grille - Los Angeles餐廳的相片
4.8
不同凡響(560)
價格:十分昂貴
• 牛排館 • Downtown
今天已有16​人次預訂
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Momed餐廳的相片
4.7
不同凡響(1665)
價格:昂貴
• 地中海料理 • Silver Lake
今天已有20​人次預訂
Welcome to Momed, (pronounced mo-med.) short for Modern Mediterranean, is homage to the kitchens of the eastern Mediterranean and North Africa. Since 2010, Momed has introduced Los Angeles a fresh and sophisticated interpretation of a cuisine based on the centuries-old tradition of seasonal and farm to table dining. Momed has become a sought-after destination for those looking to explore the rich and diverse flavors of the Mediterranean region. The menu reflects a fusion of authentic flavors and innovative culinary techniques, resulting in a delightful blend of old-world charm and contemporary sophistication.
Kali餐廳的相片
4.6
不同凡響(1595)
價格:昂貴
• 加州菜 • Hollywood
今天已有6​人次預訂
Kali is a small neighborhood restaurant tucked in between Hollywood and Larchmont village. Created by lifelong friends/co-workers chef Kevin Meehan and Drew Langley, the two have had always dreamed about creating a high-end restaurant without pretension. Stripping away all facades of what fine dining should be, Kali focuses strictly on the ingredient, technique, and service creating a casual environment everyone can enjoy.
The Hummingbird Ceviche House餐廳的相片
4.8
不同凡響(45)
價格:昂貴
• 海鮮料 • Echo Park
今天已有11​人次預訂
Michelin & James Beard-recognized Chef Ricardo Zarate has opened The Hummingbird Ceviche House featuring the Nikkei (Japanese-Peruvian) cuisine he’s best known for. In a charming space with a turquoise-quartz bar, The Hummingbird serves an irresistible bill of fare focused on fresh seafood prepared using traditional Nikkei techniques elevated by California influences. The Los Angeles Times' Laurie Ochoa wrote: "...the service is caring and the food, including an aji amarillo hummus flatbread and sesame-leaf-wrapped shrimp dumplings with tiger's milk aioli, is inventive and delicious. And...the Hummingbird is affordable." Diners delight in Nikkei hand rolls, delectable ceviches, small bites, hot dishes, desserts and house-made Chicha-Morada drinks. The Hummingbird was named one of The Infatuation LA's "Best Restaurants of 2024." NEW: Talented musicians perform live jazz on Tuesdays!

看看在地人極力讚揚的餐廳

來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • Fernando
    Los Angeles •49 則評論
    5.0
    在今天用過餐
    We celebrated my birthday today and the food and service were excellent. Always deliciously tasty and with the right environment: cozy and elegant.
    更多資訊
    Rossoblu價格:昂貴• 義大利料理• Downtown
    4.6
  • Louis M
    Los Angeles •1 則評論
    5.0
    在1天前用過餐
    4.95 out of 5. Let me explain… we had an amazing window table, view was spectacular. The only nuance was that we were too close to the kitchen doors, so a bit noisy. However, the experience quickly faded away the noise. The settings were top notch, the ambiance couldn’t be better, very classy and distinguished. The food was out of this world, we enjoyed the distinct and special touch of flavors infused by the chef creations. The wine and cocktails selection was adequate and expansive. I ordered the ribeye steak and I couldn’t be more pleased with my selection. Also, as my 1st course I enjoyed the Caledonian Prawns . Amazing! Definitely I will repeat the experience and recommend the restaurant to my friends and colleagues.
    更多資訊
    71Above價格:十分昂貴• 現代美式料理• Downtown
    4.6
  • IsabelVIP
    Los Angeles •10 則評論
    5.0
    在1天前用過餐
    Had a wonderful time at Saffy’s last night — I have high expectations for this restaurant “group” and y’all deliver great food and service every time. This was also the first time in a long while that I’ve received a bill and thought “this is less than what I was expecting,” a rare joy in these economic times. Happy holidays and thank you!
    更多資訊
    Saffy's價格:昂貴• 中東菜• East Hollywood
    4.8
  • StevenVIP
    New York City •10 則評論
    5.0
    在4天前用過餐
    My daughter and I dined at Bestia as first-timers before heading to the Disney Concert Hall to listen to the amazing Jennifer Hudson. Several parties around us were doing the same thing-great minds think alike. After receiving lots of helpful suggestions from Franklin, our server, we opted for a glass of Riesling and a Cruise Control as our beverages and shared a Margherita pizza, Cavatelli alla Norcina, and the Grilled Pork Collar. All were delicious options. The pizza was so flavorful with just the right amount of char on the crust. The pasta married the sauce, sausage and shaved truffles so well, and the pork collar was sublime; tender and flavorful. For dessert we shared the Holiday Cookie Frozen Torte which gave us a little of everything-cake, coconut, pecans and ice cream. Franklin and his team were friendly, attentive, and professional. We both agreed we would love to dine here again
    更多資訊
    Bestia價格:昂貴• 義大利料理• Downtown
    4.7
  • Sandra
    Los Angeles •2 則評論
    4.0
    在2024年12月7日用過餐
    The food was outstanding! We of course love the venue. The staff was superb except for our waiter :( this the main reason of the 4 stars.
    更多資訊
    Que Barbaro at Level 8價格:昂貴• 南美洲菜• Downtown
    4.6
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