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位於Far Westheimer​且設有開放式廚房的優質餐廳

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附近有11間餐廳可供訂位

il Bracco - Post Oak餐廳的相片
4.7
不同凡響(77)
價格:昂貴
• 義大利料理 • Galleria / Uptown
今天已有47​人次預訂
il Bracco is an upscale Italian restaurant in the heart of Uptown, Houston, located in Post Oak Plaza. Our menu features handmade pastas, fresh salads, hand-cut steaks & seafood, and an extensive yet approachable wine list. Breads, pasta and dessert are made from scratch, in house daily.Our dining room is made of intimate booths with a full service bar and cocktail lounge, as well as a quiet patio with an outdoor fire place.
Credence餐廳的相片
4.7
不同凡響(297)
價格:昂貴
• 美式料理 • Westside
今天已有86​人次預訂
Credence is a South Texas, ranch-inspired upscale restaurant with a focus on live-fire cooking. Chef and two-time James Beard Award-nominated restaurateur Levi Goode's inaugural concept promises a culinary exploration of Texas through his unique perspectives on the region's food, people, culture, and the culmination of a lifetime of stories. Our menu is a sample of what may be served as our offerings will constantly evolve. Separate reservations required for a table at Sidebar, our sultry sister next door. Follow @sidebaratcredence on IG for the link to book.
Prime 131餐廳的相片
4.7
不同凡響(213)
價格:昂貴
• 牛排館 • Heights / Washington
今天已有30​人次預訂
A Berg Hospitality Group original concept, Prime 131 is a live-fire steakhouse and sushi bar within a revamped industrial space at The Docks at Timbergrove. Evoking the electric ambiance of New York’s chic yet edgy Meatpacking District in the early 90s, Prime 131 ignites a fresh dining experience in Houston where the artistry of grilling takes center stage. A protein-forward concept with Korean and Japanese influence, Prime 131 creates a completely unique meat experience where diners watch their meal be prepared on four central wood fire grills and two Josper charcoal ovens. In addition, a full sushi bar and four Korean barbeque style tables offer curated experiences featuring some of the most exclusive cuts in the world.
Rosie Cannonball餐廳的相片
4.7
不同凡響(39)
價格:昂貴
• 現代美式料理 • Montrose
今天已有50​人次預訂
At Rosie Cannonball, we’re serving European comfort food in a lively atmosphere. The restaurant celebrates the origins of cooking through open, live fire and is centered around a wood-burning oven and grill. The menu draws inspiration from individual ingredients: local vegetables, pastas and pizzas, simple seafood and locally-sourced meat cooked over live fire. Master Sommelier June Rodil curated an expansive list of delicious wines with a strong Italian, Spanish and French focus from their favorite producers new and old, along with options from progressive New World producers. The cocktail menu has strong Italian influences, mirroring the focus of the food. Chef de Cuisine: Matt Hamilton Sous Chef: Karla MorenoExecutive Pastry Chef: Samantha MendozaGeneral Manager: Brandi KinneyFront of House Managers: Lauren AllenGoodnight Hospitality Partners: Bailey & Peter McCarthy, Felipe Riccio, June Rodil
Perry's Steakhouse & Grille - Memorial City餐廳的相片
4.6
不同凡響(6172)
價格:昂貴
• 牛排館 • Westside
今天已有58​人次預訂
In the heart of Houston’s Energy Corridor and right near the premier Memorial City Mall, Perry’s Memorial City is serving our award-winning menus, iconic signatures and tableside presentations all with the impeccable service that can only be found at Perry’s. Our spacious main dining room is the perfect place to gather around and savor Perry’s redefined Steakhouse signatures, with our vibrant color palette and ravishing glass details serving as the perfect ambience to share in business dinners, weekday lunches, an evening out and more. With our open kitchen giving guests glimpses of chefs creating Perry’s innovations and our magnificent wine tower boasting our extensive, award-winning wine list, guests’ dining experience is elevated with the sights and scents that make up the Perry’s legacy. Raise your glass with handcrafted cocktails in Perry’s island Bar 79, opening to our outdoor patio where guests can enjoy al fresco dining along with our full menu.
Jonathan's The Rub at Campbell Place餐廳的相片
4.9
不同凡響(1963)
價格:中等價位
• 美式料理 • Westside
今天已有19​人次預訂
Self-proclaimed as the oldest line cook in Houston, Jonathan opened Jonathan’s The Rub with the purpose and mission of providing guests with excellent food in an unmatched dining experience; a mission that Jonathan passionately maintains today. You’ll notice our restaurant features an open kitchen where diners can see, smell and hear the behind-the-scenes events of Jonathan and the other cooks preparing their dishes. (You'll have to experience it for yourself.) Jonathan's The Rub is a place for you to visit, feel comfortable, be yourself and, hopefully, leave with a few more friends and a satisfied appetite.
Main Kitchen餐廳的相片
4.6
不同凡響(232)
價格:昂貴
• 美式料理 • Downtown
今天已有2​人次預訂
Main Kitchen Restaurant and 806 Lounge indulge guests with a variety of classic cocktails and lively American fare in an intimate atmosphere where the downtown vibe is palpable. Newly appointed Executive Chef Rafael Gonzalez has developed locally infused, seasonal menus, founded on the freshest ingredients. Open for breakfast, lunch, dinner and happy hour.
George's Bistro & Bar餐廳的相片
4.7
不同凡響(291)
價格:昂貴
• 現代美式料理 • W. University / Med Center
今天已有6​人次預訂
George's Bistro and Bar, located in the heart of West University in Houston, TX, pushes the envelope of elevated continental cuisine. Taking its influences from our team members’ culinary roots, George's Bistro and Bar blends traditional and innovative techniques to create unique offerings using local ingredients in all of its dishes. We are grounded in hospitality with our staff’s commitment to providing you with a memorable experience each time you walk through our door.We’re excited to bring something new to our community and can’t wait to share our unique recipes. We can't wait to serve you!
B.B. Italia Bistro & Bar - Sugar Land餐廳的相片
4.4
超讚(620)
價格:中等價位
• 義大利料理 • Sugar Land
今天已有29​人次預訂
B.B. Italia Bistro & Bar offers a fresh take on classic, Italian-American food in a lively, approachable atmosphere with first-class service. A traditional, family-owned and operated restaurant from Houston-based Berg Hospitality Group, founder Benjamin Berg is committed to sourcing high-quality, Italian products paired with the best local ingredients available. Guests love our homemade pastas, New York-style pizzas, heroes, calzones, classic Italian entrees and more.
Late August餐廳的相片
4.6
不同凡響(88)
價格:昂貴
• 美式料理 • Midtown
今天已有7​人次預訂
The Late August name derives from the joyful time of year when the Sears catalog would arrive at your doorstep, bringing a deep desire and wonderment to all who would receive it and begin feverishly circling the items that would hopefully arrive for Christmas.Our restaurant, set in the previous Historic Downtown Sears building, seeks to bring that same wonder to guests through its atmosphere, service, and cuisine. Echoing the mission of Lucille's Hospitality, which is committed to “Serving the Past, Feeding the Future,” Late August’s menu explores the culinary heritages of Chef Chris Williams and Chef Sergio Hidalgo by bringing the dishes and flavors from both their youths and the experiences to date creating a culturally culinary celebration.

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來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • MaryVIP
    Los Angeles •1 則評論
    5.0
    在2天前用過餐
    We celebrated our 1-year anniversary at Prime 131 and it was perfect! The ambiance was elegant yet comfortable, and the food was exceptional. Gustavo, our waiter, made the evening unforgettable with his outstanding service and attention to detail. Highly recommend for a special occasion!
    更多資訊
    Prime 131價格:昂貴• 牛排館• Heights / Washington
    4.7
  • Quiana
    亞特蘭大地鐵 •29 則評論
    5.0
    在2天前用過餐
    Really enjoyed dinner here! Drinks were made perfectly! Loved the fried artichokes, meatballs and focaccia. Of the entrees we ordered, the sheet pan lasagna was our favorite followed by the bolognese. The Marsala trumpets were good but not particularly special. Tiramisu and cheesecake were the perfect ending to the meal! I’ll definitely be back. Thank you!
    更多資訊
    il Bracco - Post Oak價格:昂貴• 義大利料理• Galleria / Uptown
    4.7
  • Stephen
    Houston •18 則評論
    5.0
    在2天前用過餐
    We had an excellent experience on Christmas Eve. The Deviled Crab was the table’s favorite appetizer followed by the Monkey Bread dredged in the crab’s tomato compote. The Flounder special was cooked perfectly and the portion size was enough to prevent Santa from coming down most chimneys. Don’t sleep on the cabbage side, even if you “don’t like cabbage”. It’s definitely a game changer. The dirty martinis are consistently top notch. Credence should be toward the top of every Must Eat Here list.
    更多資訊
    Credence價格:昂貴• 美式料理• Westside
    4.7
  • William
    Houston •13 則評論
    5.0
    在3天前用過餐
    Great selection and value for Christmas Eve dining! Wonderful rich lobster bisque with chunks of meat to start,followed by an 8oz filet mignon with crabmeat lumps. Other great choices as well. Personal service by U.T., our smiling waiter. Excellent wine choices with a wide price range. We had a nice quiet booth and went early before it got too busy. Impressive.
    更多資訊
    Perry's Steakhouse & Grille - Memorial City價格:昂貴• 牛排館• Westside
    4.6
  • hannah
    Houston •2 則評論
    5.0
    在7天前用過餐
    everything was sooo yum and candy was sooooo sweet
    更多資訊
    Rosie Cannonball價格:昂貴• 現代美式料理• Montrose
    4.7
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