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位於Gold Coast / Streeterville​且設有開放式廚房的優質餐廳

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附近有26間餐廳可供訂位

Beatrix - Streeterville餐廳的相片
4.7
不同凡響(3107)
價格:中等價位
• 美式料理 • Gold Coast / Streeterville
今天已有76​人次預訂
Beatrix is a neighborhood coffeehouse, restaurant and meeting place in Chicago’s River North, Streeterville, Fulton Market and Oak Brook neighborhoods. The restaurant is the brainchild of Lettuce Entertain You Enterprises’ Founder Rich Melman, Executive Partner and Divisional President Marc Jacobs and Chef Partners John Chiakulas, Rita Dever and Susan Weaver. The menu features healthy meets delicious options, and is known for its iconic coffee and bakery counter, including signature cookies, in-house pastry favorites and our house blends from Beatrix Coffee Roasters, featuring Light, Dark, Espresso and Decaf roasts.
Rose Mary餐廳的相片
4.8
不同凡響(3322)
價格:昂貴
• 克羅埃西亞菜 • West Loop
今天已有230​人次預訂
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.
Girl & the Goat餐廳的相片
4.8
不同凡響(14933)
價格:中等價位
• 現代美式料理 • West Loop
今天已有210​人次預訂
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
Fioretta餐廳的相片
4.7
不同凡響(867)
價格:十分昂貴
• 牛排 • West Loop
今天已有108​人次預訂
Fioretta is reminiscent of a new-age Copacabana, celebrating old-world Italian cuisine with an opulent twist, a steady flow of impressive cocktails and wine, world-class live entertainment, and a glamorous vibe cast over the entire experience.Seamlessly blending steakhouse fare with elevated versions of old-world Italian cuisine with help from Italian-American Chef, Joe Rizza. The menu pays homage to the Italian immigrants who graciously first introduced Americans to southern Italian classics. Fioretta’s custom-built solid-fuel hearth and open kitchen allows Rizza and his culinary team to impart superb flavor, char and texture to each dish. The menu strives to strike the perfect balance between nostalgia and innovation.
Leña Brava餐廳的相片
4.8
不同凡響(999)
價格:昂貴
• 墨西哥料理 • West Loop
今天已有25​人次預訂
Located in Chicago's West Loop, Leña Brava is a culinary gem celebrating the dynamic flavors of Baja California Norte. Our kitchen, devoted to the art of live-fire cooking, breathes life into dishes that embody the essence of Mexican culinary traditions and the diverse tastes of Baja. Influenced by a fusion of Mexican, Mediterranean, and Asian cuisines, our menu transcends conventional boundaries, offering an array of vibrant ceviche, tantalizing agua chiles, succulent flame-kissed Pacifico seabass, and hearty steaks.Under the skilled guidance of Chef Brian Enyart, with over two decades of innovation in Mexican cuisine, we showcase seasonal ingredients, capturing the essence of Mexico and Baja Norte's culinary landscape. Complemented by our open-plan kitchen and curated beverage program, spotlighting an immense mezcal collection and an array of Baja, New and Old World wines, Leña Brava invites guests on a culinary journey, where Mexican tradition harmonizes with innovation.
Olio e Più - Chicago餐廳的相片
4.5
超讚(991)
價格:昂貴
• 義大利料理 • River North (Chicago)
今天已有93​人次預訂
OLIO E PIÙ brings Italian tradition and true sense of Mediterranean liveliness to the vibrant neighborhood in Chicago.As an authentic trattoria, its cuisine is based on classic Italian dishes. As you dine at OLIO E PIÙ, you’ll be transported not just by the flavors of Italy but also by the authentic atmosphere that surrounds you. It’s a place where time slows down, and conversations flow freely, just as they do in a true Italian household. Here, the spirit of 1970s Italian elegance lives on, and every meal is a celebration of life, love, and the joy of shared moments, especially with the open kitchen concept.OLIO E PIÙ is more than just a restaurant; it’s a portal to a different time and place, where the essence of Italy’s rich culinary and cultural heritage is captured in every detail.
Cabra - Chicago餐廳的相片
4.7
不同凡響(3054)
價格:昂貴
• 秘魯菜 • West Loop
今天已有74​人次預訂
Perched atop the Hoxton Hotel in the heart of Chicago’s Fulton Market, Cabra Chicago is a lively rooftop escape, inspired by the bold and vibrant flavors of Peruvian cuisine. Led by James Beard Award and Top Chef winner Stephanie Izard, alongside longtime partners Rob Katz and Kevin Boehm of Boka Restaurant Group, Cabra serves up crave-worthy dishes in a colorful and energetic setting. The restaurant’s airy, plant-filled ambiance, paired with its open kitchen and sweeping city views, creates a dynamic dining experience. Guests can savor a variety of shareable plates, from ceviches to savory meats, all bursting with the rich, fresh flavors of Peru.
PERILLA steakhouse - Riverwalk餐廳的相片
4.6
不同凡響(149)
價格:十分昂貴
• 韓式料理 • Downtown / Loop
今天已有49​人次預訂
A modern interpretation of the classic Chicago steakhouse inspired by traditional Korean flavors. The MICHELIN-recognized PERILLA brand pays homage to the city’s iconic steakhouse roots while introducing a new iteration of the classic dining concept. Designed to be an energetic and explorative dining experience, the restaurant features custom grill tables and a one of a kind tasting menu featured on the Chef Counter.
Cira餐廳的相片
4.7
不同凡響(1791)
價格:中等價位
• 地中海料理 • West Loop
今天已有96​人次預訂
Cira is a modern, Mediterranean restaurant, serving breakfast, lunch, and dinner, as well as weekend brunch. The menu is made up of shareable plates designed to fill your table and your stomach, inspired by the countries that make up the Mediterranean Basin. Set in the lobby of the Hoxton Hotel in Chicago’s Fulton Market District, the restaurant boasts a sun-soaked full-service lounge and coffee bar, and is transformed into an ambient, moody hub of dining and drinking as the sun sets.
GT Prime Steakhouse餐廳的相片
4.8
不同凡響(2155)
價格:十分昂貴
• 牛排館 • River North (Chicago)
Located in Chicago's River North, GT Prime Steakhouse takes pride in sourcing from local farms and featuring cuisine driven by seasonal ingredients. Executive Chef/Partner Giuseppe Tentori, a Food & Wine Best New Chef 2008, has crafted a meat-centric, shareable menu that showcases premium cuts of steak alongside vibrant, seasonal vegetables. Recognized as one of the Top 101 Steakhouses in the world by World’s Best Steaks in 2024, GT Prime offers a refined yet bold dining experience. Indulge in expertly prepared dishes, imbibe from the curated drink list, and explore new flavors.

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來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • sara
    Chicago / Illinois •8 則評論
    5.0
    在1天前用過餐
    every time we eat at girl and the goat, i fall in love all over again. the food is creative and always delicious. the ambiance feels so cozy and casual, intimate, and like a warm hug. i love that i celebrated my 40th birthday here at the king’s table and then, 10 years later visited for my 50th birthday and tho we sat at a different table, had a repeat visit from the same server - GARY!!! definitely try the steak in citrus dressing, the pork belly in crabmeat sauce, and always the pig face. always always the pig face. and the crumpets in the pate order. my GOSH so good
    更多資訊
    Girl & the Goat價格:中等價位• 現代美式料理• West Loop
    4.8
  • MichaelVIP
    Chicago / Illinois •72 則評論
    5.0
    在1天前用過餐
    Great experience. We started with the bite size apps: delicious. We then had the oysters: outstanding. Next was the Caesar for two: not my favorite. Too much lemon and way too much anchovies. Next time I would definitely ask for very little lemon and no anchovies or maybe one smashed in the dressing. We ordered filet mignon with the mushrooms and mashed potatoes- outstanding! Great service from Rory, thank you!
    更多資訊
    Fioretta價格:十分昂貴• 牛排• West Loop
    4.7
  • RachelVIP
    Chicago / Illinois •4 則評論
    5.0
    在5天前用過餐
    Great staff. Our waitress went above and beyond to make our dinner fun
    更多資訊
    Leña Brava價格:昂貴• 墨西哥料理• West Loop
    4.8
  • Julie
    Iowa •20 則評論
    5.0
    在6天前用過餐
    This was one of my top five dining experiences ever! We got kitchen counter seating which I love- being right in the mix and chatting with the chefs is my jam! Cocktails were on point but the food…. I mean come on!!!! We had zucchini fritters, a butternut squash filled pasta dish that had this amazing rich and subtly sweet sauce, roasted beets with this crazy pop of pomegranate and risotto with a taleggio fonduta that I will be dreaming about for a very long time! Bravo, rose mary- you killed it!!!!
    更多資訊
    Rose Mary價格:昂貴• 克羅埃西亞菜• West Loop
    4.8
  • Tony
    柏林 •1 則評論
    5.0
    在2024年12月24日用過餐
    Great service and a great place. We all really enjoyed it.
    更多資訊
    Beatrix - Streeterville價格:中等價位• 美式料理• Gold Coast / Streeterville
    4.7
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