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位於Society Hill​且設有開放式廚房的優質餐廳

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附近有18間餐廳可供訂位

Roxanne餐廳的相片
4.7
不同凡響(8)
價格:昂貴
• 美式料理 • Queen Village
Welcome to Roxanne—a brilliant, wild, revolutionary project by chef Alexandra Holt, sparked behind a purple door in South Philly two years ago. Named after her mother, Roxanne is a true labor of love. The vibe is cozy, open, and personal: with an open kitchen, you’re right in the action, catching Alexandra plating each dish and pouring her journey into every detail.Tables are handcrafted by Alexandra and her mom, the entire space designed with their hands. Roxanne’s menu brings ‘American Expressionism’ to the plate, inspired by Alexandra’s life across 30 countries. Expect fearless flavors—seafood, a burger, caviar, organ meats; there’s nothing off-limits.Whether you’re here for the tasting menu at reserved tables, exploring the à la carte board, or diving into the bar snacks with a drink, Roxanne is all about big, unapologetic vibes and dishes crafted with passion.
Fork - Philadelphia餐廳的相片
4.7
不同凡響(5135)
價格:昂貴
• 現代美式料理 • Old City
今天已有51​人次預訂
Fork has been part of Philadelphia's exciting dining scene for over 25 years. Always evolving , Fork has stayed true to its mission, with a commitment to seasonality, carefully sourced local ingredients grown and produced by local farmers, producers and fishermen. Located in Old City, a neighborhood of art galleries, shops and independent small businesses, Fork is completely consistent with that spirit. The dining room includes gorgeous contemporary murals and a newly updated central bar where you can watch the action in our open kitchen or relax and enjoy the warm hospitality offered by our team.James Beard Winner-Outstanding Restaurateur, Ellen Yin, 2024James Beard Foundation Finalist - Outstanding Restaurateur, Ellen Yin, 2018, 2019, 2021; Best Chef Mid-Atlantic, Eli Kulp 2016Esquire - "100 Restaurants We Can't Afford to Lose" 20% service fee added to all checks
Little Water餐廳的相片
4.6
不同凡響(101)
價格:中等價位
• 現代美式料理 • Center City
今天已有38​人次預訂
Located in the historic neighborhood of Rittenhouse Square, Little Water is the latest restaurant from husband-and-wife team, Chef Randy Rucker and Amanda Rucker. Inspired by the Ruckers' experiences living along the Gulf Coast, New England, and Mid-Atlantic regions, Little Water is a contemporary coastal restaurant that celebrates the ecological diversity of life by the sea.The sister restaurant to the acclaimed East Passyunk Avenue gem, River Twice—which has been recognized by The Philadelphia Inquirer and The New York Times, and has earned Chef Randy’s Philadelphia Magazine’s “Best Chef” and, most recently, a James Beard Award nomination in 2024 for Best Chef: Mid-Atlantic—Little Water continues the Ruckers' dedication to sustainability and local sourcing. With an a la carte menu inspired by the dynamic ecosystem of tranquil marshes, expansive bays, and secluded coves, Little Water captures the coastal spirit in a warm and lively atmosphere.
Estia - Philadelphia餐廳的相片
4.8
不同凡響(8806)
價格:十分昂貴
• 希臘菜 • Center City
今天已有53​人次預訂
The stunning restaurant, which is first of its kind in Philadelphia, will transport guests to the Greek Islands with an atmosphere reminiscent of an inviting Mediterranean home & a menu of authentic specialties, simply prepared, that represent the best of Greek cuisine. The restaurant specializes in whole grilled fish which are flown in from the Greek Islands, the shores of Morocco, Tunisia, & Portugal. Guests are able to choose from Estia’s expansive display & watch chefs cook their fish to perfection over a charcoal grill in the sparkling open kitchen.
Steak 48 - Philadelphia餐廳的相��片
4.8
不同凡響(5114)
價格:中等價位
• 牛排館 • Rittenhouse Square
今天已有80​人次預訂
At Steak 48 in Philadelphia, we serve the finest steaks and high-quality seafood in an intimate and vibrant setting. The diverse menu at our Philadelphia steakhouse location will satisfy any personal craving, as we serve the best USDA prime steaks, succulent seafood and shellfish along with inventive and classically inspired side dishes and appetizers. Our master butchers custom cut 28-day wet-aged steaks by hand for cooking in our 1800-degree broiler. Much of our beef comes from Midwestern farms in Michigan and Wisconsin as well as premium Wagyu beef brought in from the Mishima Reserve. Enhance your meal with a hand-crafted cocktail made from local ingredients. Make your reservation today. We can't wait to see you!
Vernick Fish餐廳的相片
4.7
不同凡響(2208)
價格:中等價位
• 鷄尾酒吧 • Center City
今天已有50​人次預訂
Vernick Fish presents Philadelphia’s own, Chef Greg Vernick’s exploration beyond the boundaries of a seafood restaurant. His ingredient-driven cooking style, paired with a love for global flavors, results in an inventive menu of fish and shellfish dishes, and a range of vegetable preparations. Taking a detailed, seasonal, and sustainable approach with small and large plate offerings, the kitchen brings new life to the favorite hallmarks of American oyster bar fare and raw bar. Complementing the experience are well-crafted cocktails, and a focused wine list of seafood-friendly white and sparkling offerings, as well as light, fresh reds.
River Twice餐廳的相片
4.6
不同凡響(34)
價格:十分昂貴
• 美式料理 • South Philly
今天已有13​人次預訂
River Twice is a Modern American restaurant that celebrates the richness of our regions bounty located on East Passyunk Avenue in South Philadelphia. Our menu frequently changes to reflect the finest of what local purveyors have in season to give guests a unique experience with every visit in our intimate but casual atmosphere. Our thoughtfully curated beverage list and wine pairings coincide with our dedication to develop a sincere connection to the Delaware River Valley and mid-Atlantic region. Our intimate, window-lined dining room offers a charming view of the iconic Singing Fountain on East Passyunk Avenue. The dining room surrounds an open kitchen where you will be able to see our chefs at work.River Twice has been recognized by The Philadelphia Inquirer, The New York Times, has earned Chef Randy Rucker’s Philadelphia Magazine’s “Best Chef” and, most recently Chef Randy Rucker garnered a James Beard Award nomination in 2024 for Best Chef: Mid-Atlantic.
Dolce Italian - Philadelphia餐廳的相片
4.2
超讚(124)
價格:十分昂貴
• 義大利料理 • Center City
今天已有4​人次預訂
Capturing the timeless spirit of Fellini’s 1960’s Rome, Dolce Italian truly brings ‘la dolce vita’ to life with its effortless charm and approachable sophistication. Serving breakfast, lunch, and dinner, with house-made pastas, Neapolitan-style pizzas, and other signature Italian dishes.
Melograno餐廳的相片
4.8
不同凡響(1651)
價格:昂貴
• 義大利料理 • Rittenhouse Square
今天已有15​人次預訂
Melograno was established in 2003 by Chef Gianluca Demontis & Rosemarie Tran. The couple met in Rome when Rose was studying abroad. When Luca relocated to Philadelphia they wanted to represent his roots. Located in the beautiful Rittenhouse Square, surrounded by shops and entertainment. Melograno is a warm haven for good food and comforting service. A place to enjoy with friends and family. We are a BYOB so bring the spirits of your choice, we are happy to serve you.
Chika Ramen Bar餐廳的相片
4.3
超讚(18)
價格:中等價位
• 日式料理 • Center City
今天已有15​人次預訂
The Japanese word “chika” means basement/cellar/underground place. The cuisine at Chika is traditional sushi & ramen (cold & hot) dishes with Japanese bites prepared by Dean Leevongcharoen, a 12-year chef who was trained in Japan. Vegan, vegetarian, and gluten-free dining options are also available.

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來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • Oryan
    Philadelphia County •1 則評論
    5.0
    在1天前用過餐
    The Food was delicious absolutely divine, the kc ribeye strip steak and juicy and decadent. Also do mashed potatoes were delicious. Also, their broccoli was superb and the mac & cheese was very good. The service was impeccable. The waiters were very nice and patient with us and recommended us a few items on the menu that I would recommend to all in all everything was really great and I do recommend anybody to go to steak 48 with significant Other # or friend or family members and enjoy a experience of a lifetime
    更多資訊
    Steak 48 - Philadelphia價格:中等價位• 牛排館• Rittenhouse Square
    4.8
  • Sarah
    Philadelphia County •2 則評論
    5.0
    在1天前用過餐
    One of the best dinner experiences we've had in a long time. The food and drinks were incredible, the service was excellent, and the restaurant is beautiful. We didn't leave a single crumb on our plates!
    更多資訊
    Fork - Philadelphia價格:昂貴• 現代美式料理• Old City
    4.7
  • Ann
    New York City •1 則評論
    5.0
    在2天前用過餐
    From start to finish, we felt like we were in expert, caring hands. Even the person who checked our coats had a warm smile. The space is gorgeous (thank you Amanda) and the food was well-conceived and inventive without being show-offy, beautiful and completely delicious. The bay scallops were like a breath of fresh air. Thanks to Chef and the whole staff.
    更多資訊
    Little Water價格:中等價位• 現代美式料理• Center City
    4.6
  • CharlesVIP
    New York City •59 則評論
    5.0
    在2天前用過餐
    Warm. Comfortable. Inviting. Host made us feel at home. Food was fabulous. Authentic. Delicious Greek food. Real delight.
    更多資訊
    Estia - Philadelphia價格:十分昂貴• 希臘菜• Center City
    4.8
  • Cindy
    Philadelphia County •2 則評論
    5.0
    在2024年12月14日用過餐
    Roxanne’s New Chapter is Even Better Than Before! Last night, I had the pleasure of dining at Roxanne in its new location, and let me tell you—it’s a revelation. While the original spot was already exceptional, this new chapter elevates the experience in every way. The tasting menu strikes the perfect balance of honoring beloved classics while introducing bold new favorites. Longtime fans will be thrilled to see signature dishes like the scallop and duck make a triumphant return, each as flawless as ever. But the new additions are equally dazzling—particularly the rigatoni, octopus, and scallop, each a masterclass in flavor and technique. And then there’s the cheeseburger. Magical doesn’t even begin to cover it. Imagine all your expectations of a burger, then multiply them by ten. The genius behind it all is Chef Alex - an original in every sense. Her creativity is matched only by her warmth, making the dining experience feel both elevated and personal. She’s not just redefining what great food is—she’s redefining how it feels to enjoy it. If you haven’t been to the new Roxanne, run, don’t walk. It’s a culinary triumph that honors its past while paving the way for an even brighter future.
    更多資訊
    Roxanne價格:昂貴• 美式料理• Queen Village
    4.7
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