位於University City​且設有開放式廚房的優質餐廳

Amazing place to dine and friendly service, we really enjoyed and will return.

Festive atmosphere, Valentine's Day, but not devoted solely to couples. A lot of us were dining preshow. I saw several families. Food was great. They brought us an "extra" plate of roasted brussel sprouts to try and they were awesome. Great wine selection with some reasonable options

A truly great French restaurant, with excellent dishes and outstanding service. Dishes tried. Every one was outstanding: oysters, escargot, sea bass, duck confit, hanger steak, creme brûlée. Steak frites with hanger steak and Bearnaise sauce was cooked to perfection medium-rare. Duck confit with melted leeks and banyuls jus was terrific, and I make duck confit regularly. The restaurant has to be one of the most beautiful in the city with high-ceilings and decor that makes you feel you are in Paris. Service was as good as the food. The bartenders, server, and service/FOH manager went out of the way to accommodate a couple of requests.

We arrived a little early to have a cocktail at the bar. Service was classy! We seated on time and enjoyed appertizers to share. We were not rushed. We did order main meals and a couple sides (beets and Brussels). The main meals were fantastic, however the sides never came. The waitress was lovely and kept our drinks full. Food and atmosphere was great. We’ll be back again.

Outstanding service! Thanks to Joel. Food was very good. A few things would have made it great. Love salt but heavy handed on the oysters. The bruschetta was fantastic, but would have been spectacular if the bread had been fully toasted. Mushy on the bottom. The tomatoes on it were spectacular as was the olive oil powder. We had a good, crisp Cesar salad and shared the Cacio Pepe. We thought the sauce was perfect. Light and peppery but not stodgy. We didn’t care for the pasta, which was more like a heavy gnocchi. So much so that we asked if we had gotten the dish we ordered. Loved the feel of the place. The lights and open kitchen were fun. A big comfortable booths were nice. The wine pours were exceptional and the prices excellent. Very good value. Not noisy and very enjoyable. Definitely worth the trip!