位於Englewood​且採用柴燒窯烤的優質餐廳

Meals, and drinks are at the top of the list of best we have had. Service would rank second best. Server, (Brian?) was outstanding but it was a bit loud for us to converse with him and or hear him. Loved the energy, but boy it bordered on too loud. Should you go? Yes absolutely. Go for the food and drinks, just know it will be a bit loud. After dinner wife and I reviewed the best meals of our 25 years, and this is among the handful of best ever.

From the moment we walked in, we felt welcome. Our server, Tim, was fantastic! Attentive, but not intrusive. Every dish we had hit the the spot., Polenta, Oysters, the special lamb ribs, meatballs, and pizza were fantastic. This was our first time here, but it will not be our last!

We went on a double date to Range and enjoyed our drinks, apps, dinner and dessert. The steaks were a tad undercooked (medium was more medium rare), but the flavor was delicious. The old fashioned was excellent.

My fiance and I found our expericene to be absolutely amazing. It wasn't till our host was leading us to our table that our excitement gradually increased. Walking down the candle lit steps, and then stepping into a room where it felt we both have entered into a new world. The ambience with the dim lighting, and the rustic feel of the room was very romantic (fitting for our anniversary!). This will be a silly comparison, but when we finally got a taste of our main plate, the braised bone-in Colorado short rib, I felt like a scene from Ratatouille. Each bite carried feelings and mellow colors to my mind that I haven't experienced before. Physically I was present in the restaurant, but mentally I was somewhere else. I didn't realize this part either, but subconscious I was even chewing slowly just to savor each flavor. We've only been to one other high-end restaurant, Nocturne, so our expectations were high, but I must say, we were completely satisfied and joyes as we left the restaurant. Thank you all for the unique experience.

Thanksgiving buffet was tasty, varied and calm. Brussels sprouts were perfect. Salad was fresh and crisp. Salmon was moist, flavorful and, well, I want to come back just for that. Partner had some turkey and prime rib, both enjoyed. Desserts were abundant and the lemon macrons almost made me religious. Service was good, never an empty glass. A very we are in a hotel on Thanksgiving, let’s be family for the day vibe. However, all adverts and signs mentioned traditional stuffing, which we never found. (Ok, I make a tray as leftovers anyway). I booked here because they were advertising traditional stuffing, rather than sausage. The misses on the food were the potatoes that had some cheese (try going for mac n cheese next year), cold bread, and the aforementioned missing stuffing. A warning, signs in the lot say parking is $10, but the app changes $11.50. Over all, I’d return.