位於Madison​且採用柴燒窯烤的優質餐廳

We enjoyed every single bite and sip! We ordered the beef tartare, broccolini, and sweet potatoes for the table, and then had the ribeye and the pork chop as entrees. Every bite was spectacular!! No notes at all on the food. Our only mild disappointment was that we ordered a round of drinks for the kitchen staff (which is an option on the menu called ‘Rock Stars’) when we ordered our own drinks at the start of our meal, and we never saw any drinks delivered to them. It’s an open kitchen in plain view of the dining area, and we were bummed that we never saw them take a shot or pass out beers to sip on as they cook or anything like that. We were hoping to raise a glass with them in cheers, or at least see some drinks set out for them, but I’m not sure they ever got the round we paid for. It’s a small thing, but I was expecting a bit more fanfare for that to be an option on the menu. Still, this was a five-star anniversary meal, and I cannot say enough about the food. We’ll be back for another special occasion soon!!

Our order ticket “got jammed in the printer” and it took 45 minutes to receive our food. No compensation just a shrug from our server. Enjoyed the food but was too pricey. Unlikely to return.

Staff was warm and friendly. The food was innovative and approachable at the same time. The space is unique and the open kitchen is fun to watch. I may have dimmed the lights slightly and put on a little music, but otherwise, the room was lovely. Would definitely return. Probably many times. Don't skip the house-aged ham or the Solomon cocktail.

For being out in the burbs this is legendary wood-fired pizza!