Fleming's Steakhouse - Summerlin

Fleming's Steakhouse - Summerlin 的評分，來自曾造訪用餐過的客人。根據最近的評分

1. OT

   OpenTable食客

   Las Vegas2則評論

   4.0

   在1天前用過餐

   1. 整體 4
   2. 食物 4
   3. 服務 4
   4. 氛圍 5

   I don't have any complaints about our waiter. I think they were short handed and she did her best. The food was good, as always.
   

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2. m

   milanil

   Las Vegas20則評論

   5.0

   在3天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 4

   I've been to Flemings many times because of their great steak especially the ribeye. My husband and I did their new special Land and Sea $79 Event Prix Fixe which is such a great deal!!! Our server, Colton was truly exceptional. He was very attentive, knowledgeable, and made our dining experience unforgettable. I highly recommend asking for Colton if you want top-notch service.
   

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3. OT

   OpenTable食客

   San Francisco1則評論

   5.0

   在3天前用過餐

   1. 整體 5
   2. 食物 4
   3. 服務 5
   4. 氛圍 5

   Service was outstanding. My steak I ordered medium rare and it came out a little rarer theme I like but they fixed it so fast. Will be going back!
   

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4. C

   Cathy

   Chicago2則評論

   5.0

   在5天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Outstanding service. We ordered the "tomahawk". Fabulous.
   

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5. O

   Orville VIP

   Las Vegas4則評論

   5.0

   在5天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   My favorite steakhouse . Excellent service and perfect steak temperature .
   

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6. S

   Sylvia VIP

   Las Vegas328則評論

   5.0

   在2025年3月9日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   We enjoyed a celebration dinner on a Saturday night. Service was excellent even though it was very busy. The ambience of the dining room lends itself to a special evening. The meal started with shared starters of tuna tartare and shrimp cocktail which were delicious and ample for four. The main courses were filet mignon, scallops with miso, and a prime bone in ribeye. All were tasty and prepared to order. The sides for the table were crispy Brussels sprouts with bacon, onion rings, Fleming’s potatoes and sautéed mushrooms. Dessert was a fantastic but not too sweet olive oil cake and carrot cake, accompanied by espresso martinis. Fleming’s is especially great for special occasions.
   

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7. R

   Ron VIP

   Las Vegas65則評論

   5.0

   在2025年3月9日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Service was outstanding as always. Food was hot delicious and cooked perfectly. Just a lovely evening
   

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8. R

   Richard

   Las Vegas6則評論

   5.0

   在2025年3月7日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   We had a very pleasant meal. The service was excellent.
   

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9. GK

   GaryK

   大波士顿2則評論

   5.0

   在2025年3月1日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Wedge salad was great as always. Miso fish was outstanding.
   

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10. M

    Mark VIP

    Las Vegas8則評論

    5.0

    在2025年3月1日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5

    My associate and I had a wonderful experience at Fleming’s. This is a great establishment for business meetings, family events and relationship boosting dining. As usual, when we arrived at Fleming’s it was busy, so we elected to stay around the bar area because we appointed Tarah as our head server. Without Tarah, our experience would not be as superb. We have been to Fleming’s for many many years and in the past it was about great steaks and quality foods. Ever since we met Tarah, our expectations are: “great steaks, quality foods and friendly laughters!” The first time we met Tarah, she raved about the lava cake and told us we must try it. Ever since Tarah introduced us to the amazing lava cake we seems to not be able to miss it, and we also introduce the delicious lava cake to our guests who joined us for dinner, everyone loved the lava cake and they loved Tarah as well. Our last time seeing Tarah as we remembered it, she introduced us to the extravagant Tomahawk Steak. Boy-O-Boy it shouts visual decadence when it appeared on our dining table, other guests who walks by our table points and whisper as their eyes peel back. The say the least, we made the chef proud, we finished every last bite of the scrumptious Tomahawk. Sometimes we wonder, what will Tarah introduce us to on the menu? We have been here for so many years and never ordered anything else other than the old ribeye steak every-single-time. The one last outstanding thing we should mention is, Tarah goes above and beyond to making us feel special. We are not picky eaters, but we definitely know what we do not like. Tarah allowed us to steam our Brussels sprouts without seasoning and drizzled extra virgin olive oil all over it. We must say, it tasted so much like mom’s cooking and we loved the simplicity of it. Big thanks to Tarah and we cannot wait to visit Fleming’s again!!!
    

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