位於Calabasas, CA​且在我附近的優質美食

Great family, friendly restaurant! My fourth visit was as good as the first visit. There were four of us for the fourth visit. My husband‘s linguine with clams was delicious as was my mother‘s lasagna. The lasagna is in a pink sauce, which is different from the usual. My son and I had the special which was pistachio-crusted salmon. We shared the tuna tartare appetizer before our meals Everything was very tasty. We definitely will be back again.

Everyone was so welcoming and polite. The food was amazing. From the appetizers to the main course to dessert. The manager and asked how things were going. To top it off they were super busy. We still felt like we were the only ones there. 😀. It’s worth your date night for sure❤️

Initially we had a problem when we checked in. We had requested to be seated inside and they told us it was "first come, first served." The manager came over and was lovely. He comped us on glasses of wine and was able to find us a table inside in a reasonable amount of time. Our dinner was delicious. Our server was great. It's very noisy, but that's the vibe. We loved our meal and will definitely come back.

It was me and my boyfriend’s first time coming here, and we wanted something special for our anniversary and it was a wonderful experience! Everyone was nice but our server was especially very kind and attentive. We got the calamari for an appetizer which was delicious and cooked perfectly. I got the tilapia with mashed potatoes and brussel sprouts, and my boyfriend got the shrimp with scallops and mashed potatoes also and we loved it all! Our favorite part was dessert, we got the butter cake and it just melts in your mouth. It was perfect and we can’t wait to go back!

First time here and we were very impressed by the curb appeal for starters. We had an early dinner reservation and we were seated immediately, indoors as requested, although there is a cozy heated outdoor space as well. Our server Cali was friendly, attentive and offered great suggestions to enhance the experience. We started with a Pink Skies and Free Bird cocktail, which were not only delicious but also very pretty. Our meal was, oysters, beets and burrata salad, you have to try the house made focaccia bread, which was the best focaccia I’ve ever had. For the main course, tagliatelle and Petaluma chicken. Dessert was a chocolate mousse with passion fruit purée. Service, ambience, food, cocktails I give a 10 out of 10. Delicious. Would recommend, would return.