位於National City, CA​且在我附近的優質美食

The Mothership is an experience. From the entrance, decor, service and food. I truly enjoyed the donuts. I also had the noodles and tofu. If you’re alone you’ll be seated at the bar. I believe it was the best seat in the restaurant. If I’m ever in the area again, I’d try their sister restaurant too.

We came here to celebrate my son’s 21st birthday and it was the perfect venue- food, service(Austin our server was terrific), ambience and vibe were all top notch! One of our party has a nut and shellfish allergy and we were constantly given a lot of reassurance that the kitchen was aware and had removed or separated any problem ingredients. I would thoroughly recommend Animae for a special occasion or just a relaxed and enjoyable dinner. We will be back!

⭐️⭐️⭐️⭐️⭐️ 9/10 Dining at Seneca in San Diego felt like stepping into a dream — the atmosphere was enchanting, with breathtaking views and an ambiance that set the stage for an unforgettable evening. Our server, Victor, was nothing short of exceptional. His attentiveness, patience, and thoughtful menu suggestions elevated the entire experience. He navigated the evening with grace, making us feel truly cared for. The only reason this isn’t a perfect 10/10 is that the food took longer than expected to arrive. For a moment, time seemed to stretch — but when the dishes finally graced our table, every bite was a masterpiece. It was a delay we were willing to forgive for such a culinary experience. Seneca isn’t just a restaurant; it’s a destination. I’ll be back — and next time, I’ll be ready to savor every second. 🍷✨

Callie was a great experience overall! We had been wanting to visit for some time and took our parents for a special night out. I gave 5 stars for everything but the quality of the food, which I gave a 4 because I feel there could be some improvement when suggesting meal pairings, portion sizes on some plates as well as doneness of the proteins. We did not find our food pairing suggestions to be a good match, where we were eating certain plates with very strong spices/ flavors that did not pair well with our other plates such as the duck and steak. The duck was also overcooked, and the steak was under being very rare instead of medium rare, so we didn't enjoy our mains as much as we would have liked. It's still a must try spot and we will be back, we we're just a little bummed on the first experience after all the hype.

Made a reservation on Open Table for 4:45. Checked in about 10 minutes early and we were promptly seated right at our reservation time. Our servers name was Eric and he was fantastic. He was attentive and extremely knowledgeable of the entire menu. We placed our drink order and appetizer order which all game out in a timely manner. We all ordered an entrée and the food did not disappoint. The restaurant was clean and well decorated and we will definitely be back.