George Restaurant

Experience the exceptional flavors of Chef Lorenzo Loseto before your next show with a specially crafted 4-course menu at George. This carefully chosen menu showcases the refined dining experience you can expect at George, but with a quicker pace to ensure you have plenty of time to enjoy a memorable meal before heading to your nearby concert or performance. Enjoy the perfect balance of seasonal, local ingredients and innovative cuisine — all in a setting that’s as charming as it is delicious. This is available Tuesday-Saturday at 5:30 PM only

Join us on March 18th, 2025, for an unforgettable evening at George Restaurant as Chef Lorenzo Loseto teams up with Bacco Imports & Diego Pressenda Winery for an exclusive 5-course tasting menu, expertly paired with the finest wines from Piemonte, Italy. Nestled in the picturesque hills of Moneforte d’Alba in the Langhe region, Diego Pressenda Winery is renowned for crafting exceptional wines that embody the heart and soul of the region. With a legacy of passion and tradition, their wines capture the spirit of the land – from bright and lively whites to elegant, complex reds. The Culinary Journey Prepare for an evening that delights all the senses, featuring: Amuse Tapioca Crunch, Dill Buttermilk, Mandarin Orange Paired with NV Sparkling Leitiza 1st Course Ocean Trout, Mango, Smoked Egg Paired with 2022 Langhe Riesling 2nd Course Squash Agnolotti, Pine Mushroom, Pecorino Cheese Paired with 2022 Langhe Nebbiolo 3rd Course Bison Cheek, Pear Tart, Goatcheese Paired with 2020 Barbera d’Alba 4th Course Beef Tenderloin, Aligot Potato, Butternut Squash Paired with 2018 Barolo Barbadelchi Sweet Course Amaretti Cookie Secure Your Spot Today! Date: March 18th, 2025 Location: George Restaurant, Toronto Price: $225 per person This is more than just dinner – it’s an evening of storytelling, discovery, and indulgence. Celebrate the art of food and wine pairing in an elegant setting with friends, family, or someone special.

GEORGE will once again come alive with a spectacular performance of operatic favorite's by the COSA Canada—Centre for Opera Studies and Appreciation, accompanied by a three-course dinner created by Executive Chef Lorenzo Loseto. This is an annual fundraising event hosted by Verity in support of the talented young singers of COSA. Time: 6:30 p.m. - 9:00 p.m. Cocktail reception: 6:30 p.m. - 7:00 p.m. Dinner & Event: 7:00 p.m. - 9:00 p.m. Menu: 1st – Beef Tataki, Sunchoke, Horseradish Vinaigrette 2nd – Glacier Bass, Aligot Potatoes, Parsnip Confit 3rd – Chocolate Hojichia Mousse, Pecan Butter, Ginger Cost: $199++ per person or $225++ - Includes a three-course dinner, a glass of sparkling wine and a tax deductible $50 or $75 donation to COSA Canada—Centre for Opera Studies and Appreciation.