The Bistro's menu has been masterfully created with a focus on small plates allowing our guests to indulge in a unique sharing experience with a melody of local and foraged flavours.
Get taken on a Food Lover’s journey, with terroir-to-table cuisine that draws inspiration from the Naramation lifestyle. Executive Chef Evan Robertson and our Bistro team invite our guests to sit back, slow down and savour. Be delighted, while you enjoy interesting flavour combinations and ingredients that pair beautifully with Hillside's award winning wines, crafted by Kathy Malone, from 100% Naramata grapes.
The Bistro features a striking 65 seat dining area, lower outdoor patio and an upper open-air patio with breathtaking views of Okanagan Lake.
For more information on hosting Events, Weddings and Corporate functions, please contact our Director of Food & Beverage at bistro@hillsidewinery.ca
私人派對設施
For more information on hosting Events, Weddings and Corporate functions, please contact our Director of Food & Beverage at bistro@hillsidewinery.ca