Sharing Starters
Vegetarian Platter**£12.95
Combination of starters including: samosa, aloo chop and onion bhaji. Allergens: Gluten, Egg, Dairy
Non-Vegetarian Platter**£13.95
Combination of starters including Sheek kebab, Zinga 65, Banjara Chicken Tikka. Allergens: Dairy, Mustard, Crustaceans
Kashmiri Lamb Chops**£19.95
Lamb chops marinated with saffron and spices, grilled in tandoor and served with chutney. Allergens: Dairy, Mustard
Starter Plates
Seekh Kebab Kabuli**£8.95
Mildly spiced minced lamb fiavoured with ginger, garlic, coriander and ground spice. Allergen: Mustard
Hara Kebab*£7.50
Spinach and fenugreek patties filled with Cheddar, onion and coriander. Allergens: Sesame, Dairy
Banjara Chicken Tikka* £8.25
Boneless chicken pieces marinated in a mixture of curd and green herbs, grilled in the tandoor. Allergens: Dairy, Mustard
Honey Chilli Squid**£8.95
Fresh squid marinated in herbs and spices, stir fried with honey chilli sauce, onions and curry leaves. Allergen: Crustaceans
Zinga 65**£9.95
Spicy butter fried jumbo prawn topped with onions, peppers and curry leaves. Allergens: Crustaceans, Dairy
Prawn Puri**£8.95
King prawns cooked with onions, peppers, fenugreek and other herbs, served on deep fried puri bread. Allergens: Crustaceans, Gluten
Lamb Samosa**£6.95
Folded parcels freshly made and filled with minced lamb and spices. Allergens: Egg, Gluten, Dairy
Vegetable Samosa**£6.50
Filo pastry filled with seasonal vegetables. Allergens: Gluten, Dairy
Onion Bhaji*£6.95
Sliced onion ball mixed with Bengal gram flours, spices and deep fried. Allergen: Gluten
Achari Paneer Tikka**£8.25
Indian home-made cheese marinated in tamarind and exotic spices and herbs then grilled in the tandoor. Allergens: Dairy, Mustard
Samosa Chaat£7.50
Samosa Mixed with chana masala chutney & spices. Allergens: Dairy, Gluten
Adventurous Show Bites
Spring Chicken Lavabdar*£16.95
Breast of chicken on the bone marinated and left overnight to absorb the flavours, then gently simmered in tomatoes, cheese, fenugreek and a creamy sauce (served with rice). Allergens: Nuts, Dairy, Mustard
Lucknow Lamb Shank**£18.95
Lamb on the bone cooked with a hint of mint and aromatic spice (subject to availability). Allergens: Gluten, Dairy
Jumbo King Prawn Chot Pota****£17.95
Pan fried king prawns marinated with very spicy piri-piri masala, topped with fiamed onions, chillies and curry leaves (served with rice). Allergen: Crustaceans
Simply Indian
Chicken Tikka Masala*£14.95
(Britain's favourite dish) Marinated chicken cooked in almonds, cream and masala sauce. Allergens: Nuts, Dairy, Mustard
Chicken Jalfrezi***£14.50
Chicken marinated with fenugreek, garlic and ginger, cooked in a fairly hot sauce with onions, green chillies and peppers. Allergen: Mustard
Chicken Tikka Makhani*£14.50
Chicken tikka simmered in tomato, butter, almond and a slightly sweet creamy sauce. Allergens: Nuts, Dairy, Mustard
Chicken Korma*£14.95
A famous Mughal emperor dish cooked with roasted cashew nuts, cardamom, cinnamon and a touch of rose water, garnished with fresh cream. Allergens: Nuts, Dairy
Chicken Chettinad**£14.50
A South Indian dish cooked with coconut milk, curry leaves, onions, tomatoes and home made roasted spices. Allergen: Mustard
Karahi**
A northwest frontier style of cooking using sliced peppers, tomatoes, ginger, chilli and coarsely crushed spices
- Chicken£14.50
- Lamb£15.95
Rogan Josh**
Our most popular dish: tender chicken or lamb cooked in Kashmiri style in a rich onion and tomato based sauce
- Chicken£14.50
- Lamb£15.95
Dhansak***
A Parsi dish from Western India cooked with coarsely crushed spices and lentils in a sweet and sour sauce
- Chicken£14.50
- Lamb£15.95
Adraki Lamb Bhuna**£15.95
Tender lamb braised with brown onion, mint, ginger and fresh corriander
Palak Gosht**£15.95
Tender lamb cooked with spinach, herbs and spices
Coconut Lamb***£15.95
Tender lamb cooked with home made spices, chopped onions curry leaves and hint of coconut. Allergen: Mustard
Biryani
Biryani**
Prepared with rice and served with a separate sauce
- Chicken£15.50
- Lamb£15.95
All Time Favourites
Vindaloo****
Cooked with potato, red chilli, ginger, black pepper and other ingredients that make this dish very hot
- Chicken£14.25
- Lamb£15.50
Madras***
South Indian origin, a hot traditional dish cooked in gravy and a squeeze of lemon juice
- Chicken£14.25
- Lamb£15.50
Patia***
A fairly spicy, sweet and sour Parsi dish
- Chicken£14.25
- Lamb£15.50
Sea Food
Goan Seafood Curry**£15.95
Skinless salmon and prawns cooked in a creamy coconut milk, curry leaves and mustard seeds. Allergens: Crustaceans, Fish, Mustard, Dairy
Mumbai Fish Curry**£13.95
Tilapia marinated in spices and gently cooked with mustard seeds and curry leaves. Allergens: Fish, Mustard
Bengal Jumbo Prawn Bhuna***£15.25
King prawns cooked in Bengal style, with peppers, tomato, onions and coarsely crushed spices. Allergen: Crustaceans
Zinga Methi**£16.25
Hyderabadi style king prawns with spring onion and fresh fenugreek leaves. Allergens: Crustaceans, Dairy, Mustard
Thali
Vegetarian Thali£20.00
Dal makhani, paneer makhani, aloo gobi, plain rice, naan, raita. Allergens: Nuts, Dairy
Non-Vegetarian Thali£21.00
Chicken tikka masala, lamb rogan josh, chicken tikka, pilau rice, naan, raita. Allergens: Nuts, Dairy, Mustard
Fish Thali£22.00
Mumbai fish curry, Bengal jumbo prawn bhuna, prawn curry, plain rice, chapati, raita. Allergens: Crustaceans, Fish, Dairy, Mustard
Tandoori
Chicken Shashlik**£15.25
Marinated chicken cooked in our clay tandoor oven with grilled tomatoes, onions and peppers. Allergens: Dairy, Mustard
Salmon Shashlik**£18.95
Spiced salmon cooked in our clay tandoor oven with onions and bell peppers. Allergens: Fish, Dairy, Mustard
Tandoori Chicken**£15.95
Chicken marinated in a spiced yoghurt, cooked in our clay tandoor oven and served on the bone. Allergens: Dairy, Mustard
Tandoori King Prawns**£17.95
Mildly spiced, succulent king prawns cooked in our clay tandoor oven and served on a sizzler. Allergens: Crustaceans, Dairy, Mustard
Kashmiri Lamb Chops**£19.95
Lamb chops marinated with saffron and aromatic spices, cooked in our clay tandoor oven and served with chutney. Allergens: Dairy, Mustard
Nawabi Mixed Platter**£21.50
Selection of our chef's special tandoori dishes served together. Allergens: Dairy, Crustaceans, Mustard
Rice and Bread
Plain Rice£3.75
Saffron Pilau Rice£3.95
Mushroom Rice£4.50
Lemon Rice with Cashew Nuts£4.50
Allergens: Nuts, Mustard
Plain Naan£3.50
Allergens: Egg, Gluten, Dairy
Keema Naan£4.50
Allergens: Egg, Gluten, Dairy
Garlic and Coriander Naan£3.95
Allergens: Egg, Gluten, Dairy
Cheese Naan£4.25
Allergens: Egg, Gluten, Dairy
Peshwari Naan£3.95
Allergens: Egg, Gluten, Dairy, Sesame
Lachha Paratha£3.75
Allergen: Gluten
Vegetarian Mains
Ginger, Cauliflower and Broccoli*£10.95
Florets of cauliflower and broccoli with onion, tomatoes and ginger crowned with yoghurt and honey. Allergen: Dairy
Paneer Makhani*£12.95
Indian home-made cheese cooked in special tomato based sauce with roasted spices, butter and fenugreek. Allergens: Nuts, Dairy
Paneer Chana Sag*£11.25
Indian home-made cheese cooked with roasted spices and spinach. Allergen: Dairy
Kali Dal Makhani**£10.95
Black lentils simmered in tomato sauce and butter with a kiss of spices. Allergen: Dairy
Bengal Pumpkin**£10.95
Fresh pumpkin with tomatoes, chopped onions, peppers and fenugreek
Vegetarian Sides
Vegetarian options are available on most dishes. If you don't see a dish you require please ask a member of staff for assistance
Palak Aloo*£6.25
Fresh potato and spinach cooked in exotic spice
Achari Masala Baigan**£6.25
Aubergine freshly cooked with onion and herbs. Allergen: Mustard
Chana Kabuli*£6.25
Chickpeas cooked in butter with a kiss of spices
Bindi Bhaji*£7.50
Fresh okra cooked to our own spices
Mattar Paneer*£6.95
Cheese and peas cooked in a creamy sauce. Allergen: Dairy
Palak Paneer*£6.95
Spinach and Indian home-made cheese. Allergen: Dairy
Dal Saag*£6.25
Spinach and lentils cooked with a kiss of spices
Dal Tarka*£6.25
Lentils cooked with roasted garlic
Aloo Gobi*£6.25
Potatoes and cauliflower cooked in exotic spices
Mushroom Bhaji*£6.25
Fresh mushrooms cooked with onions and spices
Accompaniments
Poppadom Basket with Chutneys
Plain or spicy
- pp£1.75
Zeera Raita£2.75
Allergen: Dairy
Pomegranate and Cucumber Raita£2.75
Allergen: Dairy
Hara Bara Salad£2.50
Kachumber Onion Salad£1.75
Soft Drinks
Coke / Diet Coke£2.95
Sprite£2.95
Tonic Water£1.95
Soda Water£1.95
Mango Juice£2.50
Orange Juice£2.50
Apple Juice£2.50
Cranberry Juice£2.50
Mango Lassi£6.00
Salty Lassi£5.95
Red Wine
Marqués del Puente Nuevo Tempranillo, Garnacha | Spain
- 175ml£5.25
- Bottle£19.00
Riscos Malbec | Chile
- 175ml£6.75
- Bottle£25.00
Viña Carrasco Merlot | Chile
- 175ml£6.20
- Bottle£23.00
Hillville Road Shiraz | Australia
- Bottle£24.00
Oliver Maurice Côtes-du-Rhône | Rhone
- Bottle£26.00
St Desir Pinot Noir | South of France
- Bottle£27.00
Tierra Plata Malbec | Argentina
- Bottle£27.00
White Wine
Marqués del Puente Nuevo Sauvignon Blanc, Airen | Spain
- 175ml£5.25
- Bottle£19.00
Fernlands Sauvignon Blanc | New Zealand
- 175ml£8.50
- Bottle£32.00
Ombrellino Pinot Grigio Catarratto | Italy
- 175ml£6.25
- Bottle£23.00
Hillville Road Chardonnay | Australia
- Bottle£22.00
Baron de Baussac Viognier | South of France
- Bottle£26.00
Picpoul Plo d'Isabelle, Picpoul de Pinet | South of France
- Bottle£27.00
Macon-Villages la Cave d'Azé | Burgundy
- Bottle£30.00
Rose Wine
Bardolino Chiaretto | Italy
- 175ml£6.25
- Bottle£23.00
Le Bois des Violettes Rosé | France
- Bottle£27.00
Sparkling Wine
Prosecco Bel Canto | Italy
- 20cl£9.50
- Bottle£28.00
Moët & Chandon Brut Impérial | Champagne
- Bottle£66.00
Beer & Cider
Kingfisher
- 330ml£5.95
- 660ml£7.25
Cobra£5.50
Bombay Bicycle
- 330ml£6.00
Peacock Apple Cider£6.00
Cobra 0.0%£5.95
Spirits & Liquors
Gin£3.95
Vodka£3.95
Bacardi Rum£3.95
Malibu£3.95
Captain Morgan£3.95
Martini Bianco / Rosso£3.95
Johnie Walker Black Label£4.25
Bristol Cream£3.50
Campari£3.50
Pernod£3.50
Pimm's No.1£3.50
Southern Comfort£3.95
Jack Daniels£4.25
