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Inn at Barley Sheaf Farm，PAHolicong

Inn at Barley Sheaf Farm

4.8
4.8
1691則評論
$50及以上
現代美式料理

訂位

2位
下午9:30
今天已有6​人次預訂
  • 迷人的
  • 適合特殊節日
  • 浪漫氛圍
The Inn at Barley Sheaf Farm is one of the best restaurants in Bucks County, PA. Dinner is served Wednesday - Saturday in the dining room, which opens into our chef’s kitchen and features a cozy fireplace and overlooks the flower gardens. Our award-winning restaurant offers the freshest ingredients from many of our Bucks County Farms as well as every dish being created, designed and prepared by our Executive Chef – Greg Vassos – and his wonderful team. We are a a BYOB. Feel free to bring a white and red wine to pair with our 4 course pre-fixe menu.

For overnight guests of The Inn at Barley Sheaf Farm, breakfast in the dining room is included in your stay each morning. Take advantage of the benefits by making your booking!

其他資訊

  • 餐廳風格
    輕鬆優雅
  • 價位
    $50及以上
  • 料理
    現代美式料理
  • 營業時間
    早午餐 星期日 10:30–14:00 晚餐 星期三, 星期四 17:00–20:30 星期五, 星期六 17:00–21:00
  • 電話號碼
    (215) 794-5104
  • 網站
    http://www.barleysheaf.com/dining
  • 付款選項
    Discover, Mastercard, Visa, 美國運通
  • Dress code
    休閒服裝
  • 行政主廚
    Greg Vassos
  • 私人派對設施
    The Inn at Barley Sheaf Farm is the most romantic Bucks County wedding venue, conveniently located between New York, D.C. & Philadelphia. Nestled amongst acres of lush countryside & Picturesque gardens, the Inn is the perfect backdrop for an unforgettable wedding. Our estate offers a variety of ceremony & reception areas w/ charming accommodations
  • 位置
    18928 PA Holicong, 5281 York Rd,
  • 鄰近地區
    New Hope
  • 十字路口
    Holicong Road
  • Parking details
    On Site parking is available for guests.
  • 其他
    宴會, 戶外用餐, 無障礙通道, 無麩質菜單, 禁菸, 私人包廂, 請自備酒精飲料, 請自行攜帶葡萄酒, 週末早午餐

菜單

Days: Wednesday - Saturday. Hours: 5PM - 8PM

First Course

  • Kombu Cured Scallop CrudoUS$16.00

    Mint, Calamansi, Thai Chile, Gooseberry, Squid Ink

    • Caramelized Onion VelouteUS$14.00

      Sherry Apple, Comte Cheese, Toasted Bread Shards

      • Hudson Valley Foie Gras TorchonUS$32.00

        Hibiscus Apple Jam, Sauerkraut, Black Truffle Shokupan

        Second Course

        • Pork BellyUS$18.00

          Pomegranate, Togarashi Peanuts, Cilantro, Sweet Potato

          • Beef Tartare US$22.00

            Pomme Paillasson, Hackleback Caviar, Smoked Oyster Emulsion, Mustard Frills

            • Duck Fat Roasted CarrotsUS$14.00

              Fulper Ricotta, Za'atar Puffed Rice, Ash Honey

              Main Course

              • Wild Harvested Scallops US$44.00

                Green Yuzu Kosho, Baby Bok Choy, Celeriac, Crispy Garlic Shallot

                • Jurgielewicz Duck Breast US$46.00

                  Parsnip, Rye Berries, Miso Apricot, Tare’

                  • Painted Hills New York Strip US$52.00

                    Truffled Winter Radish, Potato Fondant & Croquette, King Trumpet Mushroom, Sauce Bordelaise

                    • Line Caught Atlantic HalibutUS$42.00

                      Fregola, Hearts of Palm, Swiss Chard, Sauce Americaine

                      Dessert

                      • Honeynut Squash Panna CottaUS$14.00

                        Miso Streusel, Caramel, Spiced Chantilly

                        • Flourless Chocolate CakeUS$14.00

                          Maple Strawberry, Olive Oil Ice Cream, Fleur de Sel

                          • Valley Shepherd Cheese PlateUS$16.00

                            A Cow.. A Sheep.. And A Goat | Honeycomb, Apple Butter

                            Executive Chef

                            • Greg Vassos

                              Chef 6 course Tasting Menu $115++ per person - All menu items subject to 20% gratuity & 6% sales tax

                              上次更新：2024年12月9日

                              其他1,691位顧客怎麽説

                              整體評分和評論

                              只有在這家餐廳用餐過的食客才能發表評論

                              4.8
                              4.8（根據最近的評分）
                              • 4.8食物
                              • 4.9服務
                              • 4.9氛圍
                              • 4.5CP值

                              噪音 • 尚可

                              食客首選

                              • Philadelphia County

                                現代美式料理

                              • Bucks County

                                最佳食物

                              • Bucks County

                                最佳服務

                              • Bucks County

                                最佳氛圍

                              • Bucks County

                                早午餐首選

                              • Bucks County

                                景觀餐廳首選

                              • Bucks County

                                適合特殊節日

                              1,691 則評論

                              1. henry

                                VIP

                                Philadelphia

                                38則評論

                                5.0

                                38則評論

                                在5天前用過餐

                                1. 整體 5
                                2. 食物 5
                                3. 服務 5
                                4. 氛圍 5
                                A wonderful venu for Cristmas Eve. Will return again.

                                請問這對你有幫助嗎？

                              2. Todd

                                VIP

                                Philadelphia

                                85則評論

                                5.0

                                85則評論

                                在2024年12月21日用過餐

                                1. 整體 5
                                2. 食物 5
                                3. 服務 5
                                4. 氛圍 5
                                We have been here numerous times, and the food and service have always been exceptional. That said, we thought that the new executive chef kicked it up a notch, if that's possible. Highly recommended.

                                請問這對你有幫助嗎？

                              3. Raymond

                                Philadelphia

                                4則評論

                                5.0

                                4則評論

                                在2024年12月21日用過餐

                                1. 整體 5
                                2. 食物 5
                                3. 服務 5
                                4. 氛圍 5
                                Wonderful preaentation of all courses. Excellent flavor an elegant experience in fine dining.

                                請問這對你有幫助嗎？

                              4. Jane

                                VIP

                                New York City

                                123則評論

                                5.0

                                123則評論

                                在2024年12月19日用過餐

                                1. 整體 5
                                2. 食物 5
                                3. 服務 5
                                4. 氛圍 5
                                Our first time here….it won’t be our last. It’s a beautiful setting; I felt like we were in France. The staff were amazing! Knowledgeable, professional and warm. Being able to see into the kitchen was fun! Can highly recommend the duck breast and halibut! I understand they tweak the menu based on locally-available ingredients !

                                請問這對你有幫助嗎？

                              5. MLavitaebella

                                Philadelphia

                                3則評論

                                5.0

                                3則評論

                                在2024年12月19日用過餐

                                1. 整體 5
                                2. 食物 5
                                3. 服務 5
                                4. 氛圍 5
                                Outstanding service & outstanding food! On par if not BETTER than most distinguished city restaurants. All four courses were phenomenal. Highly recommended. There were four of us so we ordered just about everything on menu. Perfect execution: flavors, plating, cooking. Wonderful evening.

                                請問這對你有幫助嗎？

                              6. Doug

                                New York City

                                9則評論

                                5.0

                                9則評論

                                在2024年12月13日用過餐

                                1. 整體 5
                                2. 食物 5
                                3. 服務 5
                                4. 氛圍 5
                                I've always enjoyed The Inn at Barley Sheaf but hadn't been here in quite some time. With the holidays upon us, and a new Executive Chef, Greg Vassos, it was time to go again. And I'm glad to have been there. The atmosphere is always inviting, the service (Kyle was our primary waiter) was impeccable, and the food was excellent. Our party of three sat at a table with a direct view of the kitchen, which was fun to watch, and took advantage of the Chef's Tasting Menu which consisted of: Kombu Cured Hamachi Crudo, Pork Belly, Beef Tartare, Wild Harvested Scallops, Jurgielwicz Duck Breast, and a Whipped Matcha Cheesecake for desert. The only miss, for an otherwise excellent meal, was that the scallops were forgotten. When desert came out, and we asked about the scallops, the staff were very quick to apologize, offered to bring them then, offered to package them for take-home, and offered to reduce our bill. As the rest of the meal was so good, and we knew we'd be back, we asked for the credit as a gift card to be used for our next wonderful meal there. Of the aforementioned plates we sampled, the duck was spectacular, the beef tartare was good but could have had more beef versus potato. Overall, an excellent dining experience ... once again.

                                請問這對你有幫助嗎？

                              7. John

                                VIP

                                Philadelphia

                                117則評論

                                5.0

                                117則評論

                                在2024年12月13日用過餐

                                1. 整體 5
                                2. 食物 5
                                3. 服務 5
                                4. 氛圍 5
                                Dined here many times. We were sad to overhear a conversation that the Inn had new owners. We miss Mark & Deena. Slight changes to menu, includes a chef's tasting menu choice. Beef tartare 2nd course was excellent, followed by perfect NY strip and duck breast. Staff was huge tonight. Food and service was very good.

                                請問這對你有幫助嗎？

                              8. Mike

                                VIP

                                Atlantic City

                                10則評論

                                5.0

                                10則評論

                                在2024年12月13日用過餐

                                1. 整體 5
                                2. 食物 5
                                3. 服務 5
                                4. 氛圍 5
                                Excellent from start to finish! The staff is so welcoming and friendly. The food was amazing and our waiter Kyle was very attentive.

                                請問這對你有幫助嗎？

                              9. Matty

                                Washington DC

                                6則評論

                                5.0

                                6則評論

                                在2024年12月6日用過餐

                                1. 整體 5
                                2. 食物 5
                                3. 服務 5
                                4. 氛圍 5
                                My wife and I have been going to the Inn at Barley Sheaf for 15+ years, and we have never had anything except the best experiences there. Our most recent visit on December 5th, 2024 was certainly no exception, other than to say that we both agreed that the meals we had were at the very top of our lists of best meals in our lives - and that is saying a lot coming from foodies like us. To start, I love the concept that the menu is built around the sourcing of the finest local ingredients first, rather than determining a menu and then looking for ingredients. Everything was at the peak of freshness and well prepared so as to complement each other. For appetizers she selected the soup and I had the foie gras (and we shared everything with each other). Both were exceptional. The second course was beef tartare and duck fat roasted carrots. For the entrees, we both selected the NY Strip steak - cooked to perfection with a bordelaise sauce and accompanied with seasonal vegetable, trumpet mushrooms and potato croquettes. To finish, we had a flourless chocolate cake and honeynut squash panna cotta. A perfect ending to a perfect meal. The Chef, Greg Vassos deserves all of the accolades that he has received, and the service provided by Chad was wonderful. We will be returning again. Unfortunately we live 165 miles away, so not as soon as we would like...but it is a definite plan.

                                請問這對你有幫助嗎？

                              10. Alan

                                New York City

                                2則評論

                                5.0

                                2則評論

                                在2024年12月5日用過餐

                                1. 整體 5
                                2. 食物 5
                                3. 服務 5
                                4. 氛圍 5
                                This was our first visit and the food was first class. I would suspect the chef is in the running for a Michelin Star at some point in the future it was that good. Beautiful surroundings and service exceptional. We are looking forward to our next visit.

                                請問這對你有幫助嗎？

                              常見問答

                              ​目前有1691位OpenTable食客評分Inn at Barley Sheaf Farm​，平均分數為4.8​顆星。

                              是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

                              訂位

                              2位
                              下午9:30
                              今天已有6​人次預訂
                              Inn at Barley Sheaf Farm的Google地圖

                              18928 PA Holicong, 5281 York Rd,

                              其他資訊

                              • 十字路口
                                Holicong Road
                              • 鄰近地區
                                New Hope
                              • 營業時間
                                早午餐 星期日 10:30–14:00 晚餐 星期三, 星期四 17:00–20:30 星期五, 星期六 17:00–21:00
                              • 價位
                                $50及以上
                              • 料理
                                現代美式料理
                              • 餐廳風格
                                輕鬆優雅
                              • Dress code
                                休閒服裝
                              • Parking details
                                On Site parking is available for guests.
                              • 付款選項
                                Discover, Mastercard, Visa, 美國運通
                              • 行政主廚
                                Greg Vassos
                              • 其他
                                宴會, 戶外用餐, 無障礙通道, 無麩質菜單, 禁菸, 私人包廂, 請自備酒精飲料, 請自行攜帶葡萄酒, 週末早午餐
                              • 網站
                                http://www.barleysheaf.com/dining
                              • 電話號碼
                                (215) 794-5104
                              • 私人派對設施
                                The Inn at Barley Sheaf Farm is the most romantic Bucks County wedding venue, conveniently located between New York, D.C. & Philadelphia. Nestled amongst acres of lush countryside & Picturesque gardens, the Inn is the perfect backdrop for an unforgettable wedding. Our estate offers a variety of ceremony & reception areas w/ charming accommodations
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