John Ash & Co.
4.2
4573則評論
$50及以上
加州菜
訂位
2位
2025年3月1日
下午7:00
有提供體驗。
- 適合特殊節日
- 迷人的
- 浪漫氛圍
用餐區
其他資訊
- 餐廳風格精緻餐飲
- 價位$50及以上
- 料理加州菜, 美式料理, 農場直送餐桌
- 營業時間早餐 星期一–星期五 07:00–11:00 早午餐 星期六, 星期日 07:00–14:00 午餐 星期一–星期五 11:00–14:00 酒吧 每日 15:00–21:00 晚餐 每日 17:00–20:30
- 電話號碼(707) 527-7687
- 付款選項Diners Club, Discover, Mastercard, Visa, 美國運通
- Dress code正式休閒
- 行政主廚Sergio Howland
- 外燴Please call for details.
- 私人派對設施The restaurant can accomodate large parties in the dining room and dining terraces with vineyard views year round. A variety of group menu options and table configurations are available. Please contact our Sales Department for more information.
- 鄰近地區Santa Rosa
- 十字路口River Rd. and Barnes Rd.
- Parking detailsPlenty of parking is available steps away from our front door and is complimentary.
- 其他吧檯座位, 啤酒, 壁爐, 外帶, 宴會, 戶外用餐, 景觀, 標準酒吧, 歡樂時光, 無障礙通道, 無麩質菜單, 禁菸, 私人包廂, 純素食者, 葡萄酒, 酒吧/酒廊, 開瓶費, 雞尾酒, 露台/户外用餐
體驗
Stonestreet Wine Dinner
每人平均消費US$207.37
預付
僅限2025年3月27日Situated on the west side of the Mayacamas Mountain Range overlooking northern Sonoma County, our patchwork of 170 micro-vineyards spans peaks, valleys, and ledges at elevations ranging from 400 to 2,400 feet. We cultivate vines in 26 soil types on slopes and aspects that are impractical to farm—to see how the land tastes when it becomes wine. Our focus is on Cabernet Sauvignon and Chardonnay, and we seek exemplary quality. The rewards of high-altitude farming are profound: small, thick-skinned grape clusters of highly distinct character, each site revealing unique flavors, textures, and structures that reflect the immediate surroundings. We invite you to join us at John Ash & Co for an exclusive dinner with Stonestreet Winery. Indulge in the curated selection of wines paired with a 5 course dinner by our Executive Chef, Sergio Howland. $225 per person, inclusive of taxes and fees. Included: -5 course tasting menu -Wine Pairing for each course
Bacigalupi Wine Dinner
每人平均消費US$207.37
預付
僅限2025年4月17日Charles and Helen moved to the small town of Healdsburg after graduating from school in San Francisco. Charles worked as the local dentist and Helen as a pharmacist. Always possessing a love of the land the couple decided to move onto Westside Rd in 1956, and purchased 121 acres in 1956. In a simple beginning, Charles began to care for the 16 acres of existing vineyards which included Zinfandel, Mission, Golden Chaslis and Muscat. Charles became friends with Paul Heck (of Korbel) through his dentist practice when Paul would bring the family in for regular check ups. The two would occasionally chat about grapes and wine, sharing insight and advice. Envisioning the demand for premium wine grapes, Paul encouraged Charles to plant Chardonnay and Pinot Noir. In 1964, Charles began his plantings with six acres of each varietal. Eventually he obtained Pinot Noir bud wood from Karl Wente, the first well documented plantings of Pinot Noir in the Russian River Valley. Charles remembers Wente telling him the stock had come from France via the family’s old vineyard in Livermore. Charles and his son, John worked alongside each other, perfecting their viticulture techniques and expanding the vineyards. The Bacigalupi’s gained recognition as growers during the 1976 Paris tasting when the 1973 Napa Valley Chardonnay from Château Montelena with Bacigalupi fruit triumphed over many acclaimed French wines to be declared the undisputed winner. We invite you to join us at John Ash & Co for an exclusive dinner with Bacigalupi Vineyards. Indulge in the curated selection of wines paired with a 5 course dinner by our Executive Chef, Sergio Howland. $225 per person, inclusive of taxes and fees. Included: -5 course tasting menu -Wine Pairing for each courseBailarin Wine Dinner
每人平均消費US$207.37
預付
僅限2025年5月8日Bailarín Cellars was created by a collective of family and friends, each who follow their passions in life. From the harvest of grapes to wine production to company management to our hand drawn logo and more, we strive to accomplish our goals through contributions of people who love what they do. Together, these combined efforts create exquisite, hand-crafted wines. We are proud to share the fruits of our labor and love with you. #WhatMakesYouDance We invite you to join us at John Ash & Co for an exclusive dinner with Bailarin Vineyards. Indulge in the curated selection of wines paired with a 5 course dinner by our Executive Chef, Sergio Howland. $225 per person, inclusive of taxes and fees. Included: -5 course tasting menu -Wine Pairing for each course
人氣菜餚
其他4,573位顧客怎麽説
整體評分和評論
只有在這家餐廳用餐過的食客才能發表評論
4.2
- 4.2食物
- 4.4服務
- 4.3氛圍
- 3.7CP值
噪音 • 尚可
4,573 則評論
- M
Marcie
大波士顿
1則評論
1.01則評論
在6天前用過餐
- 整體 1
- 食物 1
- 服務 5
- 氛圍 2
請問這對你有幫助嗎？
- A
Andres
San Francisco
1則評論
5.01則評論
在2025年2月17日用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
請問這對你有幫助嗎？
- E
Elizabeth
San Francisco
1則評論
5.01則評論
在2025年2月15日用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
請問這對你有幫助嗎？
- P
Paul
San Francisco
84則評論
5.084則評論
在2025年2月15日用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
請問這對你有幫助嗎？
- HC
HelenC
VIPLos Angeles
5則評論
5.05則評論
在2025年2月15日用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
請問這對你有幫助嗎？
- T
Taj
Los Angeles
2則評論
5.02則評論
在2025年2月14日用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
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- J
Jan
San Francisco
1則評論
1.01則評論
在2025年2月11日用過餐
- 整體 1
- 食物 2
- 服務 2
- 氛圍 1
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- K
Kathryn
Las Vegas
6則評論
5.06則評論
在2025年2月9日用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
請問這對你有幫助嗎？
- J
Jerilyn
VIPHawaii
7則評論
4.07則評論
在2025年2月9日用過餐
- 整體 4
- 食物 4
- 服務 4
- 氛圍 4
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- B
Brian
San Francisco
4則評論
3.04則評論
在2025年2月1日用過餐
- 整體 3
- 食物 3
- 服務 5
- 氛圍 5
請問這對你有幫助嗎？
常見問答
John Ash & Co.有提供外帶，請透過(707) 527-7687致電餐廳訂購。
目前有4573位OpenTable食客評分John Ash & Co.，平均分數為4.2顆星。
是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。
訂位
2位
2025年3月1日
下午7:00
有提供體驗。
預訂外送或外帶
95403 CA Santa Rosa, 4330 Barnes Rd.,
用餐區
其他資訊
- 十字路口River Rd. and Barnes Rd.
- 鄰近地區Santa Rosa
- 營業時間早餐 星期一–星期五 07:00–11:00 早午餐 星期六, 星期日 07:00–14:00 午餐 星期一–星期五 11:00–14:00 酒吧 每日 15:00–21:00 晚餐 每日 17:00–20:30
- 價位$50及以上
- 料理加州菜, 美式料理, 農場直送餐桌
- 餐廳風格精緻餐飲
- Dress code正式休閒
- Parking detailsPlenty of parking is available steps away from our front door and is complimentary.
- 付款選項Diners Club, Discover, Mastercard, Visa, 美國運通
- 行政主廚Sergio Howland
- 其他吧檯座位, 啤酒, 壁爐, 外帶, 宴會, 戶外用餐, 景觀, 標準酒吧, 歡樂時光, 無障礙通道, 無麩質菜單, 禁菸, 私人包廂, 純素食者, 葡萄酒, 酒吧/酒廊, 開瓶費, 雞尾酒, 露台/户外用餐
- 電話號碼(707) 527-7687
- 外燴Please call for details.
- 私人派對設施The restaurant can accomodate large parties in the dining room and dining terraces with vineyard views year round. A variety of group menu options and table configurations are available. Please contact our Sales Department for more information.