We charge a Side Vegetable $11 for sharing a Main Course
Cold Appetizers
Fresh Oysters on the Half ShellUS$27.00
Cocktail Sauce or Mignonette
Fresh Clams on the Half ShellUS$18.00
Jumbo Lump CrabmeatUS$29.00
Cocktail Sauce Or Mustard-Mayonnaise
Scottish Smoked SalmonUS$24.00
Traditional Garnish
Jumbo Shrimp CocktailUS$24.00
Paté StrasbourgUS$20.00
Goose Liver Mousse Paté
Gazebo Country PatéUS$19.00
Coarse Duck & Pork Paté
Hot Appetizers
Artichoke BottomUS$25.00
Stuffed With Crabmeat, Glazed Mornay
Escargots BourguignoneUS$22.00
with Garlic Butter
Oysters FlorentineUS$27.00
Baked on a bed of Spinach Mornay Sauce
Scampi ProvençaleUS$25.00
Sautéed with Tomato, Garlic & Mushrooms
Crèpes RoyaleUS$22.00
Filled with Crabmeat, Shrimp Scallops & Mushrooms, Lobster Sauce
Steamed Clams In a Delicate BrothUS$24.00
Mussels PouletteUS$21.00
White Wine Cream Sauce with Shallots
Fresh Foie GrasUS$34.00
Seared, Caramelized Apple & Blueberries
Imperial Russian Ossetra Caviar
Traditionally Garnished
- 1ozUS$110.00
Soups
Lobster BisqueUS$16.00
Soup du JourUS$14.00
Chilled VichyssoiseUS$14.00
Chilled GazpachoUS$14.00
Salads
Gazebo SaladUS$16.00
Boston & Bib Lettuce, Mushrooms, Hearts of Palm, Avocado & Tomato
Spinach SaladUS$16.00
Hard Boiled Egg, Bacon, Mushrooms, Croutons & Hearts of Palm
Traditional Caesar SaladUS$16.00
Entrées
Fresh Dover Sole
Flown in From Holland Amandine Or Meunière
- Market Price
Fresh SalmonUS$38.00
Broiled Sauce Béarnaise Or Poached Hollandaise
Fresh Sea ScallopsUS$45.00
Meunière, Provençale Or Florentine
Fresh SnapperUS$45.00
Meunière, Provençale or Florentine
Scampi ProvençaleUS$45.00
Sautéed with Tomato, Garlic & Mushrooms, Rice Pilaf
Medallions of Veal Scaloppini From the LoinUS$49.00
Sauce Morel, Marsala or Piccata
Frenched Chicken Breast ForestiereUS$38.00
Mushroom, Herbs, Lemon & White Wine Sauce
Calf's LiverUS$36.00
Sautéed, Onions and Bacon, Red Wine Sauce
Rack of LambUS$58.00
Bouquetière Of Vegetables
Prime New York Strip SteakUS$60.00
Broiled Bordelaise Or The Classic Au Poivre
Tournedos of Filet Mignon Henry IVUS$62.00
with Béarnaise & Bordelaise
Roasted Duckling a L'OrangeUS$42.00
Flambé au Grand Marnier
Fresh Seafood PastaUS$48.00
Mussels, Scallops, Shrimps & Clams, Vegetables- Lobster Sauce
Linguine Pasta PrimaveraUS$29.00
Served With A Medley Of Fresh Seasonal Vegetables. Lightly Tossed With Olive Oil, Garlic And Fresh Herbs
Fresh Vegetable PlateUS$29.00
Steamed Bouquet Of Fresh Garden Vegetables
Classic BouillabaisseUS$65.00
Lobster, Shrimps, Scallops, Clams, Mussels and Snapper in a Tomato Garlic & Saffron Flavored Broth
Side Vegetable Dishes
Sautéed MushroomsUS$11.00
Jumbo Asparagus HollandaiseUS$12.00
Fresh Spinach Steamed or SautéedUS$11.00
Steamed BroccoliUS$11.00
Wild RiceUS$13.00