- 整 體 2
- 食物 2
- 服務 2
- 氛圍 3
I have to give a disclaimer first—it was Valentine’s Day weekend and the restaurant was very busy.
But, they were not taking walk-ins and I had made a reservation the week before. I thought that the restaurant would have been more prepared for the crowd—since it was reservation only.
I felt like all we did was wait, and wait, and wait some more. We waited 15 minutes to be seated, then another almost fifteen minutes to have a waitress finally even acknowledge. I ordered a mixed drink and my husband just got water….that took another 10 minutes. We ordered dinner right away, seeing that we would probably be waiting more. I was getting nervous when multiple tables around us were asking to speak to a manager.
We waited almost an HOUR to get our dinner and it was VERY disappointing. We both ordered $40+ steaks and both were not cooked correctly and the sides were not even close to being fresh—how can you mess up mashed and fingerling potatoes! The fingering potatoes were so old that they were like small balloons that just collapsed when you tried to cut them. Neither one of us finished our meals and only asked for a take out box to give the leftovers to our pups at home….
All in all, it was very disappointing experience and I’m not sure if we will be back—especially not on a holiday weekend. I can think of a better way to spend almost $150…
