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Site of Dixie Hollow Pony Express Station​附近的餐廳

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附近有117間餐廳可供訂位

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Yuta餐廳的相片
1. Yuta
4.8
不同凡響(411)
價格：十分昂貴
• 現代美式料理 • Wanship
今天已有9​人次預訂
Yuta was the name the Ute Indians called the area and themselves, meaning "mountain top" or "people who live high is the mountains." Legend has it, when Spanish explorers arrived and asked the natives what this area was called, they were told "YUTA." Its mountains have seen many cultures pass through or inhabit, starting with the Uto-Aztecan Native Americans; then, the Utes. As US western expansion continued, more cultures moved through the area – from as far away as Eastern Europe and China. Drawing on all of these cultures, we are defining a regional cuisine true to Utah, featuring a wood-burning hearth, and with Lynsey Gammon, our Blue Sky farmer who uses the ultimate in organic farming practices.
Twisted Fern餐廳的相片
2. Twisted Fern
4.7
不同凡響(2011)
價格：昂貴
• 現代美式料理 • Park City
今天已有35​人次預訂
At Twisted Fern, we honor the roots of our ingredients and infuse a twist of creativity in a New American atmosphere. We do this out of respect for you and respect for the process.
Ghidotti's餐廳的相片
3. Ghidotti's
4.4
超讚(1838)
價格：昂貴
• 義大利料理 • Park City
今天已有8​人次預訂
Our online booking platform searches ALL of our available inventory. If your preferred dining time is not available, please call us to be added to our waitlist.SAFE DINING: Our team is committed to operating at the highest level of standards to create a safe and enjoyable dining experience for you. Due to limited seating availability, we ask guests to please be respectful of dining times. SPECIAL EVENTS & PRIVATE DINING: Groups larger than 17 guests, or those requiring private dining, please contact our sales team for more information at events@bwrgpc.com.TAKEOUT: Online ordering
KITA餐廳的相片
4. KITA
4.6
不同凡響(462)
價格：十分昂貴
• 日式料理 • Park City
今天已有17​人次預訂
KITAJapanese for “north”, KITA is a Japanese grill style restaurant set in a stunning, modern space that welcomes guests with indoor, al fresco and sushi bar seating. Mornings awaken with a menu of seasonal favorites and breakfast classics, while afternoon and evening menus put the spotlight on fresh sushi, Japanese steakhouse favorites, cozy ramen bowls and a thoughtfully curated menu of beer, sake, wine and cocktails.
350 Main餐廳的相片
5. 350 Main
4.7
不同凡響(1904)
價格：昂貴
• 現代美式料理 • Park City
今天已有37​人次預訂
350 Main is located on historic Main Street right in the heart of Park City. Delivering a menu focused on contemporary comfort food, craft cocktails and an award-winning wine list. Please join us for a lively, upscale dining experience in our beautiful historic building.
Yuki Yama餐廳的相片
6. Yuki Yama
4.8
不同凡響(2786)
價格：十分昂貴
• 壽司 • Park City
今天已有34​人次預訂
Located in the heart of Old Town on Main Street in Park City, UT, Yuki Yama offers the freshest seasonal fish flown in from the West Coast and Japan. Yuki Yama"s menu consists of traditional Japanese sushi, sashimi, tempura, maki and Asian dishes. Our Asian plates feature the best seasonal ingredients and are designed to encourage sampling and sharing at the table.
Blind Dog餐廳的相片
7. Blind Dog
4.6
不同凡響(1932)
價格：昂貴
• 海鮮料 • Park City
今天已有21​人次預訂
One of Park City's most popular restaurants, Blind Dog serves comfortable American East Coast influenced cuisine from Chef Penn Kinsey in a casual yet elegant setting. Blind Dog's fantastic staff will warmly welcome you and delight you with an extraordinary selection of jet fresh fish & oysters, dry aged steaks, sashimi, sushi, the ever famous mac and cheese and their quick wit. Reservations are accepted by telephone and online for both of our Dining Rooms and the Patio when Park City's weather is at its best. Please call for patio reservations as it is quite popular. In our more laid back Bar and Raw/Sushi Bar, the a la carte menus are offered with better access to the televised games. Come by, grab a bite, and leave with a smile. We are unable to accept reservations in the Bar areas, as it is first come, first served. Your seat is safe with us.
ThroughLine by SingleThread餐廳的相片
8. ThroughLine by SingleThread
5.0
不同凡響(2)
價格：十分昂貴
• 現代美式料理 • Wanship
This winter, SingleThread is thrilled to introduce ThroughLine, presented by OpenTable and the Visa Dining Collection, offering an unparalleled cinematic dining experience through a seasonal residency series. Along with partners Miele and Audi, this intimate, 14-seat, 12-course Omakase-inspired journey is paired with an eight-part film series by Emmy-nominated Director Justin Taylor Smith, immersing guests in the stories of the farms, fisheries, and artisans that sustain us. With experiences hosted in Park City, Utah, and New York in 2025, ThroughLine builds upon SingleThread’s ethos, offering an unparalleled exploration of the stories behind the ingredients and artisanal practices that inspire each dish. Reservations are available for U.S. and Mexico Visa Infinite®, and Canada Visa Infinite Privilege® cardholders through the OpenTable x Visa Dining Collection.
Kaneo餐廳的相片
9. Kaneo
4.1
非常好(133)
價格：昂貴
• 地中海料理 • Park City
今天已有35​人次預訂
Kaneo offers Mediterranean-inspired cuisine for brunch, lunch, and dinner, celebrating its North Macedonian namesake. Located in a modern Main Street building, Kaneo provides a warm, sophisticated atmosphere with handcrafted cocktails, wine, and local beer. The restaurant features expansive dining rooms, a bar, lounge, and outdoor deck for al fresco dining. Executive Chef Maja Atanasova leads a team crafting an innovative menu with vegan and vegetarian options, including protein bowls, gyros with house-made tzatziki, lamb chops, wild game, seafood, and a modern twist on baklava. Kaneo invites you to savor a flavorful menu and curated beverages.
WildKitchen餐廳的相片
10. WildKitchen
4.8
不同凡響(16)
價格：十分昂貴
• 現代美式料理 • Wanship
Renowned British filmmaker Guy Ritchie partners with The Lodge at Blue Sky to open a second installation of his outpost restaurant, WildKitchen, which is featured in the Netflix hit series The Gentlemen. Perched atop a scenic peak with sweeping views of the Wasatch Mountain Range and Rockport Reservoir, this epicurean experience redefines the notion of a “bush kitchen.” Guests will experience a nightly set menu that is earthy yet elevated, where Chef and guests interact through cuisine inspired by the bounties of Gracie's Farm and locally sourced proteins. Savor the bold flavors of open fire cooking, where each course is touched by smoke and flame. The menu will be delightfully complemented by flights of Guy Ritchie's beer, Gritchie Brew, along with featured wine pairings and signature cocktails.

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