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Notre Dame De Lorette​附近的餐廳

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附近有259間餐廳可供訂位

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ONYX餐廳的相片
1. ONYX
4.9
不同凡響(254)
價格：中等價位
• 法式料理 • Opéra
今天已有7​人次預訂
Nouveau restaurant Français gastronomique près des Grands Magasins et des galeries Lafayette dans le Paris 9ème. Sur deux niveaux avec une décoration haut de gamme et un majestueux mur d'Onyx de 4 mètres, on plonge dans l'univers culinaire du chef étoilés Nassim KOUTA et du chef pâtissier Alex Rochel. Tous les soirs un menu carte blanche en 5 étapes vous est proposé.
Caramel Sarrasin餐廳的相片
2. Caramel Sarrasin
4.6
不同凡響(8)
價格：中等價位
• 可麗餅 • Grands Boulevards
Welcome to "Caramel Sarrasin", in the top 10 of the best creperie restaurant in Paris. Close to Opera and Grévin wax museum, we look forward to your visit!.Stéphane, the chef and owner of the creperie have more than 24 years of experience.Enjoy our traditional "Galettes" ( savoury buckwheat crepes : dairy free and gluten free ).Fresh vegetables, home made salad dressing, chutneys and pickles.Tasty crepes with home made salted butter caramel, home made chocolat sauce, home made jams and chestnut cream.Home made ice tea, farm apple juice and cider, Breton beers.You want to know how to make crepes like a pro, book your Amazing afternoon crepe cooking class :www.crepecookingclassparis.comENJOY
Maison Kalios餐廳的相片
3. Maison Kalios
4.0
非常好(1)
價格：中等價位
• 希臘菜 • Pigalle
Welcome to Maison Kalios, a Greek canteen open 7 days a week from morning to night, offering traditional, fresh and inventive Greek cuisine to eat in or take away. Pita bread with lamb confit 7h, tzatziki with fresh herbs, peppers stuffed with rice and baby vegetables, "Stifado" beef confit with shallots... all our dishes are prepared each morning, using seasonal produce of exceptional quality.
Comptoir Boutary餐廳的相片
4. Comptoir Boutary
5.0
不同凡響(1)
價格：昂貴
• 法式料理 • Pigalle
The Comptoir Boutary is a chic yet cool "neo-bistro" with an ultra-short seasonal menu, homemade sourdough bread, and a cellar featuring original and accessible wines. At the Comptoir Boutary, the combination of refinement and conviviality, the Maison’s guiding principles, is reflected in a menu constantly renewed by chef Alex Berrettini, in a generously open kitchen that extends into a bistro dining area elegantly redesigned by plastic artist Ann Grim. This "open kitchen" embodies the spirit of the Comptoir and its desire to be a place of conviviality and sharing.
Le George - Four Seasons Hôtel George V餐廳的相片
5. Le George - Four Seasons Hôtel George V
4.8
不同凡響(336)
價格：十分昂貴
• 地中海料理 • Champs-Élysées
今天已有31​人次預訂
The George, a Michelin-starred establishment, offers a friendly and sharing gastronomic experience orchestrated by the indispensable chef Simone Zanoni. A journey between the French Riviera and Italy, in a chic and trendy setting. In his refined creations inspired by traditional Mediterranean cuisine, Simone blends his inherent sense of product with his transalpine culture and his taste for bold flavors. Alongside him, Italy's best sommelier Francesco Cosci oversees a menu rich with over 1000 references of Italian bottles, the largest collection in France. At Le George, the Michelin-starred cuisine is accompanied by a strong commitment: offer a unique eco-responsible and virtuous experience to guests. Vegetables from the restaurant's garden that adorn the plates, mushrooms harvested from coffee grounds and cooked... initiatives aimed at sensitizing guests to the heartfelt cause championed by the chef and his team.
Market by Jean-Georges餐廳的相片
6. Market by Jean-Georges
4.6
不同凡響(968)
價格：昂貴
• 法式料理 • Faubourg-du-Roule
今天已有20​人次預訂
Welcome to Market Restaurant, we look forward to serving you. We are a fashionable restaurant offering, Asian-French cuisine located on avenue Matignon, near the Champs-Elysées. Market was decorated by Christian Liaigre, with simple materials, including marble, wood, and leather. Chef Jean-Georges delivers inventive dishes unsing fresh market produce and original combinations of spices and seasonings.
Inavoué餐廳的相片
7. Inavoué
4.4
超讚(145)
價格：中等價位
• 法式料理 • Place-Vendôme
今天已有7​人次預訂
"Au cœur de Paris, place du Marché-Saint-Honoré, il existe un lieu romantique et secret, au bout de l'impasse, à l'abri des regards et de l'agitation constante. La carte est imaginée à base de produits de saison, cuisinés 100 % maison et en provenance de France et du monde entier."
Sacré Frenchy !餐廳的相片
8. Sacré Frenchy !
4.6
不同凡響(365)
價格：昂貴
• 傳統法式菜 • Le Marais
今天已有11​人次預訂
Sacré Frenchy! is a French neo-brasserie in the heart of Paris, near Etienne Marcel, Le Marais, Beaubourg Museum, and Les Halles.Our Chef Karen was trained in prestigious Parisian hotels like the George V and worked at the famous Maison Ladurée. With experience in Michelin-starred restaurants worldwide, he now offers a menu blending traditional French bistronomy with creative touches.We launched our new homemade Winter 025 menu on December 11th, 2024. It features seasonal fresh dishes for lunch and dinner, with vegan and gluten-free options.All products are sourced from local producers, and we are proud to hold the UN "Carbon Neutral Now" certification, offsetting all our carbon emissions.Every Friday and Saturday night, enjoy live music from our pianist, Augustin, playing French and international hits.Join us for an unforgettable culinary experience in Paris!
Bloom Sushi Batignolles餐廳的相片
9. Bloom Sushi Batignolles
4.6
不同凡響(120)
價格：中等價位
• 日式料理 • Batignolles
Coming Soon!
Le Grand Café Fauchon餐廳的相片
10. Le Grand Café Fauchon
4.4
超讚(36)
價格：十分昂貴
• 法式料理 • Madeleine
今天已有12​人次預訂
The Grand Café Fauchon is the promise of a gourmet, sensory experience, a blend of tradition and innovation. A chic, modern living space with a 200m2 terrace overlooking the Eglise de la Madeleine, it offers the very best in French gastronomy, with continuous service from breakfast to dinner, including the unmissable “Glam'Hours”. Chef Baptiste Limouzin is passionate about sublimating the richness of the Maison FAUCHON's emblematic and historic creations, which for him represent an infinite source of creation, with new and explosive associations and combinations of flavors to create emotions. The "à la carte" selection and the FAUCHON lunch menu, which naturally evolve with the seasons, unveil creations that reinforces the Maison's new ambitions towards a cuisine of sharing and conviviality, gourmet and refined, that dares to be different. Three keywords: creativity, generosity and... pleasure!

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