The Convention Centre Dublin附近的餐廳
價位
料理
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有112間餐廳可供訂位
精選結果的排序方式
今天已有46人次預訂
Located on the sixth floor of The Mayson Hotel is Ryleigh’s Rooftop Restaurant, with outdoor terrace. Take in the panoramic vista of the Dublin Mountains, the River Liffey, the city centre and even as far as Dun Laoghaire on a clear day! Comfy leather clad booths line the windows. An open kitchen and grill adds a sense of theatre to the room. Floor to ceiling windows make the most of the views and the only walls in the room are clad in beautiful veined marble. Ryleigh’s serves breakfast, lunch, Brunch (Saturdays, Sundays and Bank holidays) and dinner. Ideal spot to grab a bite with family and friends. The dinner menu features tasty options such as Sizzling Prawns and Beef Tartare to start. A selection of Irish steaks for main (Striploin, Delmonico, Centre Cut Fillet, Tomahawk Ribeye for two, and John Stone's T-Bone for two) cooked over our charcoal grill, Pan-Seared Monkfish and delicious desserts such as Raspberry & white chocolate cheesecake and Sticky Toffee Pudding.
今天已有6人次預訂
Our team of chefs are all senior chefs with more than ten years of work experience, and the ingredients we use are the freshest and best local ingredients. We are committed to creating the healthiest and the most innovative cuisine in town!
今天已有14人次預訂
Elephant & Castle is located on the ground floor of The Mayson Hotel. It’s interiors pay homage to the original warehouse with exposed brickwork and timber ceilings, floor to ceiling crittall windows and bespoke wall lights. A beautiful large island bar is the centrepiece of this space, with specially commissioned hand-crafted stitched leather panels. It is a local gathering place for family and friends, neighbours, concert goers and colleagues. With an innovative menu that brings together old world flavours and contemporary international cuisines. Each and every plate is packed with fresh, honest, tasty food, created with the very best Irish produce. Try our world famous chicken wings or one of our juicy homemade burgers and much more. Guests can also enjoy a drink or a nibble on the outdoor original truss roofed courtyard with three-storey living wall.
今天已有10人次預訂
*Please note the MV Cill Airne is a Strictly Over 18's Venue.The Boat Restaurant & BarStep back in maritime history on board the former tender ship the MV Cill Airne, located on North Wall Quay, Dublin’s floating Restaurant & Bar on the River Liffey. Enjoy the unrivalled views of the waterfront in the heart of Dublin’s docklands. Enjoy a cocktail in our main bar or outside on our outdoor deck – a promising option for a sunny afternoon on the River Liffey. Dine with us in the stunning Quay 16 Restaurant, with a capacity of 80 guests, offering an a la carte menu and competitive group set menus, catering for all dining requirements or celebrate your birthday or any special occasion in our private bar, the White Bar.
今天已有9人次預訂
The Samuel Bar & Grill @The Samuel Hotel is a vibrant, modern restaurant with all-day dining, boasting a chargrill and seasonally inspired favourites as well as plenty of comfort food and healthy choices from around the world. Located a short stroll from the 3Arena , the CCD and the Bord Gais Theatre, The Samuel Bar & Grill is the perfect place for great food, an amazing drinks selection and an absolutely stunning interior. Our Head chef Daniel Byrne has created a menu around locally sourced Irish produce. He is firmly committed to supporting sustainable local produce and we serve the finest selection of meats and produce that Ireland has to offer.
今天已有30人次預訂
Herbstreet: A Dublin Culinary Gem
Located along Dublin's Grand Canal Dock, Herbstreet is a family-owned restaurant that offers a unique dining experience in a warm, inviting atmosphere. The cool, moody ambiance enhances every meal.
Herbstreet's menu showcases a commitment to fresh, seasonal ingredients and sustainable practices. They prioritize locally caught fish, source produce from nearby farms, and filter their own table water. This dedication to quality shines through in every dish, from brunch classics to innovative supper creations.
Whether you're in the mood for a hearty breakfast, a leisurely lunch, or a decadent dinner, Herbstreet has something to satisfy your cravings. Enjoy brunch favorites like pancakes and eggs Benedict, or try adventurous options like duck confit waffles. For lunch, choose from salads, sandwiches, and pasta, all made with fresh ingredients. In the evening, indulge in dishes like braised beef risotto and smoked king salmon with crème fraîche.
今天已有1人次預訂
Executive Head Chef, Gareth Mullins is known for artistically crafting all menu design and food preparation in the hotel’s restaurants and bars. With over 20 years’ experience cooking in five-star hotels in Ireland and Australia, Gareth leads a talented team. His passion for sourcing local Irish produce is found in each recipe he creates. This passion is reflected in Gareth’s Commissioner General of Eurotoques Ireland which consists of 200 of the country’s best-known chefs, producers and educators with an aim to protect our Irish culinary heritage and inspire future generations.