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Cota​附近的餐廳

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附近有300間餐廳可供訂位

Aba - Austin餐廳的相片
4.8
不同凡響(1239)
價格:十分昂貴
• 地中海料理 • East Austin
今天已有131​人次預訂
Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. The menu features Chef CJ Jacobson’s modern approach to Mediterranean cooking and the beverage program showcases spirits and rare wines from lesser known Mediterranean regions.
Suerte餐廳的相片
4.9
不同凡響(105)
價格:昂貴
• 現代墨西哥料理 • East Austin
今天已有112​人次預訂
Suerte is a restaurant inspired by the people, cooking techniques, and flavors of Mexico. Nationally acclaimed Chef Fermin Nunez and his team pride themselves on the use of local ingredients from our beloved farmers to achieve something delicious and uniquely East Austin.
Red Ash Italia餐廳的相片
4.9
不同凡響(4059)
價格:十分昂貴
• 義大利料理 • Downtown
今天已有147​人次預訂
Wood Fired hand crafted Italian food set in a rustic modern open space in the warehouse district in ATX. A wide range of specialty dishes created by Chef owner John Carver and his staff on a nightly basis. Our house made Pastas, Fresh Seafood, and Prime Steaks are all prepared on wood fired grill, oven and plancha. An International wine list, specialty craft cocktails, and local brewed beers to choose from. Dolce and some Grappa, Amaro or Vino Dolce to add to your dining experience at Red Ash Italia.
Este餐廳的相片
4.8
不同凡響(156)
價格:昂貴
• 現代墨西哥料理 • East Austin
今天已有115​人次預訂
Nestled between East Austin neighborhoods, Este celebrates fresh seafood, Mexican cuisine, and charcoal cooking. From the team behind the East 6th favorite, Suerte, Chef Fermin and restaurateur Sam Hellman-Mass are taking their love for masa coastal. In a location with a rich history, Este’s bright dining spaces, artisan decor and spacious outdoor deck bring the energy of seaside towns to East Austin. An extensive wine list and vibrant coastal-inspired cocktails are the perfect pairing for aguachiles, ceviches, oysters y otros mariscos!
Canje餐廳的相片
4.9
不同凡響(2177)
價格:昂貴
• 加勒比海菜 • East Austin
今天已有77​人次預訂
Traditional meets modern in this new age Caribbean cuisine restaurant brought you by Chef Tavel Bristol-Joseph of E&R Hospitality Group. Named after the Canje pheasant, national bird of Guyana, Canje pulls inspiration not just from mainland Guyana, but from Jamaica to Puerto Rico, and all the islands in between. Our menu explores the cooking techniques, ingredients, and many expressions of vibrant food across the region.Tucked away on the east side of Austin, this lively environment brings a unique cocktail program boasting both spirit forward and fruit driven cocktails and a small selection of natural wines alongside our inventive food menu.
De Nada Cantina餐廳的相片
4.8
不同凡響(565)
價格:中等價位
• 墨西哥料理 • East Austin
今天已有75​人次預訂
De Nada Cantina. Tacos y margs y menos. East Austin’s loveliest little taco spot. Handmade tortillas pressed and cooked on the comal, slow-braised meats, and traditional handcrafted margaritas served in a greenhouse.
Nido餐廳的相片
4.7
不同凡響(1245)
價格:十分昂貴
• 現代法式料理 / 美式料理 • Bouldin Creek
今天已有65​人次預訂
Luxury takes root in the heart of Austin at Nido, bringing the charm of the area together with the culinary techniques of coastal Europe, all perched above Lady Bird Lake and the energetic cityscape. Nido is located on the rooftop of The Loren at Lady Bird Lake - recently named by Conde Nast Traveller and Travel & Leisure Magazine as "one of the hottest hotel openings in the world." Nido nods to the surrounding and native Hill Country, giving diners a one-of-a-kind respite to experience worldly-travel through food. Nido’s selection of carefully crafted, seasonal menus are internationally-inspired with a focus on classical technique.Reservations are available for inside the dining room and the dining tables in the bar. Lounge seating is available on a walk in basis in the bar and on the terrace for drinks and snacks.For more information, please visit https://www.thelorenhotels.com/cuisine/restaurant and follow @Nidoatx on Instagram.
Paperboy餐廳的相片
4.9
不同凡響(258)
價格:昂貴
• 早餐 • East Austin
今天已有67​人次預訂
Paperboy is a breakfast and lunch spot, known for its thoughtfully curated menu and comfortable atmosphere. We use simple, quality ingredients in our dishes, with bread, juices, sauces and preserves made in-house. Whether you grab a pastry and coffee to go or sit and enjoy a meal with your friends, we put just as much thought and care into the Paperboy experience as the food itself.
Sammie's Italian餐廳的相片
4.8
不同凡響(1498)
價格:昂貴
• 義大利料理 • Downtown
今天已有71​人次預訂
Sammie’s is a little taste of old Italy in downtown Austin. It celebrates the great ‘red sauce’ institution—inspired by old school, legendary Italian-American restaurants. The menu offers classic dishes in a casual but sophisticated, retro-designed space that is both lively and comfortable, capturing the essence of a night out at your favorite neighborhood joint. The space consists of a central dining room overlooking Shoal Creek and 6th Street, polished wood bar, Mildred’s Room (a private dining/wine room), and wraparound patio dining area. Please note that patio seating is weather contingent. The menu offers riffs on standards including Housemade Mozzarella Sticks, Clams Casino, and Caesar Salad a la Tommy; timeless pastas like Spaghetti with Meatballs, and Linguine Vongole; and Sammie’s Classics: big portions of iconic plates like Chicken and Eggplant Parmigiana, Veal Marsala, and Baked Manicotti.
Perla's Seafood and Oyster Bar餐廳的相片
4.9
不同凡響(3763)
價格:昂貴
• 海鮮料 • Downtown
今天已有86​人次預訂
Perla's offers fresh fish and oysters flown in daily from both coasts with an emphasis on sourcing from the gulf and locations around the world. The bar makes delicious coastal cocktails and the wine list is stocked with fun sparkling, rosé & white wines.Perla's has Austin’s prettiest oak-shaded patio and a comfortable airy dining room featuring a huge saltwater fishtank, poured concrete oyster bar and open kitchen. Learn more about McGuire Moorman Lambert Hospitality and their family of restaurants at www.mmlhospitality.com.

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來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • KristiKVIP
    Austin •14 則評論
    5.0
    在1天前用過餐
    Belated Anniversary weekend - this was our second time dining at Canje. It was absolutely delicious. The staff was so friendly and accommodating. There was not one bite that did not please the palate. Yum! Yum! Yum!
    更多資訊
    Canje價格:昂貴• 加勒比海菜• East Austin
    4.9
  • Chantal
    Dallas - Fort Worth •5 則評論
    5.0
    在2天前用過餐
    First time in Austin and first meal in and it was an amazing meal to start to our trip. Everything was delicious and beautifully presented. Accommodating outside even with not the best weather.
    更多資訊
    Aba - Austin價格:十分昂貴• 地中海料理• East Austin
    4.8
  • Devin
    聖地亞哥 •4 則評論
    5.0
    在3天前用過餐
    Amazing from start to finish. Super personable and helpful waitstaff who helped us figure out the menu and must-have items. Vibe was lively but also intimate. Every dish was the best version of that I’ve ever had. Tuna Tiridito was crunchy and creamy. Fish tacos light and fresh. Zarandeado was a knockout - smoky. Guava cheesecake was rich, but with a good textural balance with the candied pepitas. Can’t wait to come back
    更多資訊
    Este價格:昂貴• 現代墨西哥料理• East Austin
    4.8
  • Justin
    Dallas - Fort Worth •17 則評論
    5.0
    在5天前用過餐
    Excellent food and atmosphere. It was lively, if not a little loud. We had four items, including the ceviche, brisket tacos, flautas, and sweet potatoes. I would recommend all. They were all super flavorful. The balance of potatoes and duck in the flautas was a little off (too much potato) which made it a little bland, but the mole sauce hit the mark and helped round out the flavor. We would definitely return and try other items.
    更多資訊
    Suerte價格:昂貴• 現代墨西哥料理• East Austin
    4.9
  • OpenTable Diner
    Washington, D.C. Area •5 則評論
    5.0
    在6天前用過餐
    We had not been back to Red Ash since before the Pandemic. Shame on us! Now we certainly will make a new reservation as soon as possible, which will probably be a few months from now. Red Ash is so popular that it is that difficult to get a table. But the wait is certainly worth it. This evening we tried the Octopus a la Plancha at our server, Emma's suggestion. Octopus for our first time. It was wonderfully delicious and tender. For dinner we split Frutti di Mare, a wonderful selection of seafood laid on a bed of the best black and white sphagettini. Cooked perfectly! Emma was the perfect hostess and we were able to reconnect with Brand Favata, our favorite server from six years ago. It seems that very few few employees leave Red Ash. It is such a wonderful restaurant!! We'll be back very soon.
    更多資訊
    Red Ash Italia價格:十分昂貴• 義大利料理• Downtown
    4.9
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