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We are honored to have the opportunity and privilege to serve you and your family.
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Lunch - Street parking is available, pay at parking meter or by App Dinner - Street parking is free after 6 pm.
Dress code is strictly enforced for Dinner. No shorts for men, women (including rompers) and children. Men must have a collared shirt (no t-shirts) and no hats.
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The toast of the Texas coast.How can frozen fish be called fresh? The answer for anyone with snap is simple: it can’t. That’s why Gaido’s is the classic choice for fresh Gulf seafood. Patrons know Gaido’s is real, when others are clearly not. From red snapper and blue crab to white tablecloths crumbed with panache, there’s no denying Gaido’s is one-of-a-kind in a world of imitation. Now, after four generations of filleting, frying, grilling and baking, Gaido’s has grown into the picture perfect place of traditions– birthdays, anniversaries, retirements, reunions. As the largest fresh fish house on the coast, Gaido’s can serve up to 2,500 happy diners a day. Plus, with the Pelican Club, private dining, catering, a new food truck and parking galore…it’s easy to see why Gaido’s -– for over 100 years – is truly the coastal classic.
Located inside the San Luis Resort Galveston, Grotto offers an Old Country trattoria ambiance & classic Italian cooking with recipes made on premises. Creations include many “Old World” signature dishes such as Neapolitan thin crust pizzas, Snapper Siciliano, Veal Parmigiana, Braised Pork Ragu & Pappardelle, Antipasta, and house-made pastas & fish selections. Enjoy Grotto’s famous Peach Bellini or an extensive collection of Italian and domestic wines while overlooking the pool at San Luis Resort.Valentine's Day DinnerCelebrate your love with a romantic three-course dinner with Gulf views, the finest wine, and an intimate ambiance.($74.95 per person)
You don’t have to travel far to dine in a tropical rainforest, It’s a safari for the senses. Our menu contains an array of delicious items and tropical treats you’re sure to go WILD for. End your journey with the out-of-this-world VOLCANO dessert. Discover the rainforest, complete with cascading waterfalls, tropical rainstorms, trumpeting elephants and entertaining gorillas. It’s not just another meal; it’s an adventure! Don’t forget to take a journey through our Retail Village and float through an EPIC excursion at the Rainforest River Adventure Ride right next door!CAUTION: Flashing lights and thunder sounds inside restaurant and Rainforest River Adventure Ride. May cause discomfort and/ or seizures for those with photosensitive epilepsy.
Welcome to Number 13 Prime Steak and Seafood, where every bite is a masterpiece! The only restaurant in Galveston awarded with the prestigious "Two Glasses" Best Of Award Of Excellence by Wine Spectator Magazine. Nestled in the heart of the Pelican Rest Marina, our culinary haven, helmed by the talented Chef Diego Rueda, offers a journey of flavors. Enjoy panoramic water views, creating an unforgettable dining experience where warmth meets sophistication, perfect for sharing moments.Our commitment to quality resonates in carefully selected ingredients, ensuring each bite is a blend of freshness and flavor. From sizzling steaks to succulent seafood, our menu celebrates culinary expertise. Indulge in our award-winning wines, featuring ultra-rare and premium beef from around the world, fresh local seafood, and savor the most unique bourbon selection.Number 13, is your lucky number for unparalleled dining. Join us—where cuisine, views, and warm hospitality converge into magic.
A Galveston Island mainstay since 1994, Landry's has unveiled a fresh, modern look, where true flavors of Gulf Coast tradition are all about family, warmth and exceptional seafood and steaks. The all-new Landry's Prime Seafood & Steaks is located in front of the famous Seawall in Galveston, Texas next to the San Luis Resort, Spa and Convention Center. Landry's Prime is a waterfront getaway where you can dive into fresh flavors, unique table-side cocktails, happy hour, and spacious private rooms - all fit for any occasion for you and your family to enjoy in Galveston. You'll do enough tasting, laughing and living for an entire lifetime.
In 1998, Buddy Guindon, his wife Katie, and his brother Kenny opened Katie's Seafood Market in Galveston, Texas. For more than 20 years now, Katie's Seafood Market has provided the highest quality of products available to its customers. The majority of seafood comes from local fishermen and shrimpers, including Red Snapper, Grouper, Golden Tile Fish, Flounder, Oysters, Shrimp, and Blue Crabs. A producer contacted Guindon in the hopes of doing a reality show about his family business. In 2015, the reality show 'Big Fish Texas' came to life on National Geographic. As a supporter of the local economy, In September of 2019, Buddy opened Katie’s Seafood House, next to the market. Katie’s seafood market supplies the restaurant with all fresh seafood. We take pride in being the only local seafood restaurant on the island that brings fresh fish straight from the boat and to your table.
Valentine's Day at The SteakhouseCelebrate Valentine's Day with an unforgettable dining experience at The Steakhouse. Indulge in our pre-fixe menu featuring decadent options like Lobster Bisque, 45-Day Dry-Adged Prime NY Strip, and a delightful Dessert Trio. ($175 per person. The pre-fixe menu will be the only menu served on February 14, 2025)Indulge in the Island’s finest, award-winning cuisine at The Steakhouse, featuring USDA Midwest grain-fed beef, live Maine lobster, and an award-winning wine list. Recipient of the prestigious AAA Four Diamond Award® since 2004 and selected as one of the “Top Ten Texas Steakhouses” by food critic Tom Horan, The Steakhouse is an extraordinary dining experience for any connoisseur. Our high-quality cuisine and impeccable service are complemented by an elegant ambiance featuring hand-crafted mahogany woodwork, leather furnishings, and other luxurious amenities.
Located on Historic Galveston Island, our On The Strand location offers an evocative ambiance perfect for unforgettable dining experiences, featuring creative American cuisine and handcrafted artisan cocktails. This coastal resort city boasts top attractions and distinctive museums, providing visitors with truly unique experiences.
Paco is the definition of the "All American Dream", awarded the 2019 "Faces of Diversity Award" by the National Restaurant Association. This prestigious award honors those who have achieved success through perservance and determination embodying the American Dream. Rudy & Paco's offer the freshest seafood and steaks with a Central American flare. Come experience fine dining at its best with Paco and his staff. We are honored to have the opportunity and privilege to serve you and your family. ~ Paco Vargas and FamilyLunch - Street parking is available, pay at parking meter or by AppDinner - Street parking is free after 6 pm.Dress code is strictly enforced for Dinner.No shorts for men, women (including rompers) and children. Men must have a collared shirt (no t-shirts) and no hats.Dress code for Lunch is casual with shorts acceptable but no hats.
Enjoy laid-back ambiance with comfort food classics at Blake’s Bistro. From oversized sandwiches and authentic Tex-Mex to gourmet burgers and traditional breakfast favorites, this Galveston treasure only features the best for breakfast, lunch and dinner.
The Grotto is a nice change of pace in Galveston from the abundant fried seafood restaurants. Upscale Italian food, beautifully served. I highly recommend the shrimp scampi appetizer and the Chicken San Luis as a main course. Also they have a very nice selection of wines, many available by the glass.
Another fantastic meal at the Steakhouse. We shared the crab finger appetizer and wedge salad and then went off the menu with a 14 oz Wagyu strip and 14 oz cold water lobster tail. We have eaten here many times and my boyfriend swears this was the best steak we’ve ever had there. It was seasoned perfectly. John Paul is the best maitre’d and is always so accommodating. He truly understands great customer service. As well, Brandon was an excellent server. Don’t miss the watermelon martini.
They think and take care of every detail. They exceed our expectations. Our server Martin was really kind and helpful and took his time to explain us about the menu. Excellent and delicious.