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Missouri History Museum​附近的餐廳

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附近有64間餐廳可供訂位

The Key Bistro餐廳的相片
3.2
不錯(39)
價格:中等價位
• 法式料理 • Forest Park
今天已有1​人次預訂
Coming Soon!
Charlie Gitto's 'On the Hill'餐廳的相片
4.8
不同凡響(7074)
價格:昂貴
• 義大利料理 • The Hill
今天已有82​人次預訂
Charlie Gitto's On the Hill is a landmark for fine Italian dining in The Hill neighborhood of St. Louis.
Brasserie by Niche餐廳的相片
4.8
不同凡響(4141)
價格:中等價位
• 法式料理 • St. Louis
今天已有51​人次預訂
Brasserie by Niche is located in the Central West End. We are open for dine-in, to-go, and delivery.
Casa Don Alfonso - The Ritz-Carlton St. Louis餐廳的相片
4.3
超讚(1265)
價格:十分昂貴
• 地中海料理 • Clayton
今天已有62​人次預訂
*2024 WINE SPECTATOR BEST OF AWARD OF EXCELLENCE*Renown Italian restaurateur Mario Laccarino is pleased to invite guests for a taste of the Sorrento Coast at Casa Don Alfonso. Open for breakfast, lunch, dinner, and Sunday brunch, the menu tells the story of traditions passed down for generations in the family homes of southern Italy. These recipes come from a magical place, ripe with the culture and beauty of the Mediterranean. Alongside an unmistakable commitment to hospitality and service, Casa Don Alfonso brings hand-crafted flavors and carefully chosen ingredients with every bite.Family of Iaccarino honors the culinary heritage of the Campania region, with seasonal ingredients that closely resemble the sun-kissed produce harvested at the Iaccarino family’s farm. Fresh, handmade pastas create an edible narrative of the Iaccarino legacy, while whimsical desserts transport guests to Naples’ nostalgic bakeries. From Sorrento to St. Louis, we look forward to welcoming you soon.
Edera Italian Eatery餐廳的相片
4.6
不同凡響(55)
價格:昂貴
• 義大利料理 • Central West End
今天已有37​人次預訂
Edera Italian Eatery is focused on serving simple, refined food in a more casual, come-as-you-are atmosphere. Chef Andrew Simon offers a fresh interpretation, sourcing the highest quality ingredients from Italy to Missouri. The menu features premium Neapolitan pizzas, signature pastas and premium entrees. Edera’s cuisine – featuring sauces, pastas and baked goods made fresh daily in the restaurant – are elevated enough for a special night out, while also being approachable enough for everyday fare. Concepted by the Koplar family in consultation with renowned Chef Mike Randolph, Edera has quickly become a fixture in St. Louis’s iconic Central West End neighborhood. We invite you to experience our newly renovated dining room or dine alfresco alongside towering ivy walls in our Italian style courtyard. We look forward to serving you!
801 Chophouse - St. Louis餐廳的相片
4.8
不同凡響(3475)
價格:十分昂貴
• 牛排館 • Clayton
今天已有49​人次預訂
801 Chophouse at The Crescent is just minutes away from the heart of the Clayton business district in the heart of St. Louis. We combine the upscale atmosphere of intimate 1920s New York steakhouses with the vibrant downtown atmosphere of St. Louis. We are proud to offer a variety of different unique menu combinations for you to enjoy; using only the finest USDA prime steak, an award-winning wine list, exclusive bourbons and scotches, and a daily fresh sheet, you're sure to have an experience you won't forget. 801 Chophouse offers private dining rooms and an exceptional wine list. Book your reservation online today!
Café Napoli餐廳的相片
4.8
不同凡響(2236)
價格:中等價位
• 義大利料理 • Clayton
今天已有47​人次預訂
Café Napoli is a family owned restaurant, established in 1989 by Tony and Kathy Pietoso. Quickly becoming a success, they moved the small basement restaurant to a larger location at the corner of Forsyth and Bemiston in the heart of Clayton. In 2003, sons Ande and Kye expanded their family restaurant by adding Bar Napoli, a swank cocktail lounge. A few years later, Napoli Reserve was added onto Bar Napoli allowing for private event space and an additional bar and lounge for the weekends. After years of a flourishing business, Kathy and Tony decided to take their ventures West to Town and Country where they opened their second location, Napoli2, managed by Ande. Kye has taken the reigns from his father and is now the front man for the 8,000 square foot establishment in Clayton. Café Napoli and Bar Napoli have recently undergone a face lift inside and out. Inside the kitchen, Executive Chef from Napoli2 Jon Berger was recently added to the team, bringing fresh ideas and innovation to the regional Italian specialties.
Stone Turtle餐廳的相片
4.9
不同凡響(1139)
價格:中等價位
• 美式料理 • St. Louis
今天已有7​人次預訂
Stone Turtle is an American Restaurant and Whiskey Bar located in the heart of Dogtown, Saint Louis, just south of Turtle Park.
Beyond Sweet餐廳的相片
4.6
不同凡響(301)
價格:十分昂貴
• 美式料理 • The Loop
今天已有7​人次預訂
Beyond Sweet Kitchen + Bar is St. Louis' newest vibe.
The Crossing餐廳的相片
4.9
不同凡響(2534)
價格:十分昂貴
• 法式料理 • Clayton
今天已有36​人次預訂
Featuring local "farm to table" cuisine using a breadth of farmers in the Missouri and Illinois communities. When asked to define of The Crossing, Owner/Executive Chef Jim Fiala often says that he is a chef that buys locally whenever possible and cooks as any French and/or Italian chef would given the ingredients sourced. Joining Jim is Chef Thu Rein Oo who brings passion and years of experience to the kitchen. Our food is fresh, organic (whenever possible), seasonal and by design very simple. The Crossing stays true to classic techniques and the chefs love showing off their skills and passion for elegant food.

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