Stanford University​附近的餐廳

We had our appointment at 2 pm on Sunday. We ordered Mini Lobster Rolls, Filet, Branzino, Potato Puree, and two dessert Butterscotch Brulee and Affogato. Foods were really good, but the sad thing was, I wanted to order rib eye, and it was out! The environment was great. Beautiful decoration. Distance between each table was fine, not too crowded. Overall is 4.9 out of 5 (0.1 subtraction for no rib eye)

Amazing food! Loved the Yellowtail Jalapeño Sashini. Miso Cod- delicious. Still craving it! Wagyu - so good. I got two ounces - wish I had ordered 3!! The spicy tuna roll- shocking good for a seemingly simple dish. Gracious service. Will definitely go back.

We had a reservation inside for Valentine’s Day. We participated in the Love Bites menu special plus the wine pairing and special cocktail. Everything including service was fantastic. The vibe was busy, loud and the music energetic. Can’t wait to go back and eat off the regular menu. I was very happy and impressed!

Visited on V-day 2025 one day ahead. Semi-regular guest but pouring rain so expected more no-shows. Not at Sundance. Overall service was impeccable and especially our table service by Jeff. He's a veteran there and extremely knowledgable of the menu and wines including how dishes are cooked and his recommendations, after thoughtful discussion, were perfect. have experienced similar table service in the past. Bone-in rib eye was absolutely phenomenal and just slightly more so than the prime rib. We split the caesar salad which was a perfect size. Good choices for accompaniments including baked potato, mushies, etc. We don't remember the enjoyable special cocktails and wines by the glass but they all matched well! Oh, yes, before I forget, the Chocolate Sundae dessert was a must have and perfect finish. Thank you Galen, Tanner and Jeff.

Evvia is one of my favorite all time restaurants. The food is consistently excellent and the service impeccable. Favorite dishes include the spreads, the Evvia salad, Greek salad, avgolemono soup, anything with lamb and the whole fish. The pasta never disappoints and if you want a hearty dish their moussaka is the very best outside Greece.