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1907 Dorris Motor Car Company Building​附近的餐廳

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附近有167間餐廳可供訂位

Brasserie by Niche餐廳的相片
4.8
不同凡響(4149)
價格:中等價位
• 法式料理 • St. Louis
今天已有26​人次預訂
Brasserie by Niche is located in the Central West End. We are open for dine-in, to-go, and delivery.
Charlie Gitto's 'On the Hill'餐廳的相片
4.8
不同凡響(7101)
價格:昂貴
• 義大利料理 • The Hill
今天已有49​人次預訂
Charlie Gitto's On the Hill is a landmark for fine Italian dining in The Hill neighborhood of St. Louis.
Ramsay's Kitchen餐廳的相片
4.6
不同凡響(671)
價格:昂貴
• 美式料理 • St. Louis
今天已有62​人次預訂
The Ramsay’s Kitchen concept, inspired by Chef Ramsay’s travels, takes guests on a global culinary journey. Celebrating Chef Ramsay’s renowned dishes, the menu offers an array of elevated yet approachable plates, entrées and craft cocktails. The restaurant offers incredible views of the iconic Gateway Arch and majestic Mississippi River.
Casa Don Alfonso - The Ritz-Carlton St. Louis餐廳的相片
4.3
超讚(1286)
價格:十分昂貴
• 地中海料理 • Clayton
今天已有49​人次預訂
*2024 WINE SPECTATOR BEST OF AWARD OF EXCELLENCE*Renown Italian restaurateur Mario Laccarino is pleased to invite guests for a taste of the Sorrento Coast at Casa Don Alfonso. Open for breakfast, lunch, dinner, and Sunday brunch, the menu tells the story of traditions passed down for generations in the family homes of southern Italy. These recipes come from a magical place, ripe with the culture and beauty of the Mediterranean. Alongside an unmistakable commitment to hospitality and service, Casa Don Alfonso brings hand-crafted flavors and carefully chosen ingredients with every bite.Family of Iaccarino honors the culinary heritage of the Campania region, with seasonal ingredients that closely resemble the sun-kissed produce harvested at the Iaccarino family’s farm. Fresh, handmade pastas create an edible narrative of the Iaccarino legacy, while whimsical desserts transport guests to Naples’ nostalgic bakeries. From Sorrento to St. Louis, we look forward to welcoming you soon.
Edera Italian Eatery餐廳的相片
4.6
不同凡響(64)
價格:昂貴
• 義大利料理 • Central West End
今天已有28​人次預訂
Edera Italian Eatery is focused on serving simple, refined food in a more casual, come-as-you-are atmosphere. Chef Andrew Simon offers a fresh interpretation, sourcing the highest quality ingredients from Italy to Missouri. The menu features premium Neapolitan pizzas, signature pastas and premium entrees. Edera’s cuisine – featuring sauces, pastas and baked goods made fresh daily in the restaurant – are elevated enough for a special night out, while also being approachable enough for everyday fare. Concepted by the Koplar family in consultation with renowned Chef Mike Randolph, Edera has quickly become a fixture in St. Louis’s iconic Central West End neighborhood. We invite you to experience our newly renovated dining room or dine alfresco alongside towering ivy walls in our Italian style courtyard. We look forward to serving you!
801 Chophouse - St. Louis餐廳的相片
4.7
不同凡響(3488)
價格:十分昂貴
• 牛排館 • Clayton
今天已有32​人次預訂
801 Chophouse at The Crescent is just minutes away from the heart of the Clayton business district in the heart of St. Louis. We combine the upscale atmosphere of intimate 1920s New York steakhouses with the vibrant downtown atmosphere of St. Louis. We are proud to offer a variety of different unique menu combinations for you to enjoy; using only the finest USDA prime steak, an award-winning wine list, exclusive bourbons and scotches, and a daily fresh sheet, you're sure to have an experience you won't forget. 801 Chophouse offers private dining rooms and an exceptional wine list. Book your reservation online today!
Eleven Eleven Mississippi餐廳的相片
4.7
不同凡響(4537)
價格:中等價位
• 義大利料理 • St. Louis
今天已有12​人次預訂
Eleven Eleven Mississippi blends old and new world culinary tradition to create signature Tuscan & Northern California cuisine in a one of a kind atmosphere. Eleven Eleven Mississippi is located in the heart of the beautiful Lafayette Square neighborhood & situated in a restored historic brick warehouse. Their reputation for exceptional cuisine & wine delivered with unprecedented style has made Eleven Eleven Mississippi St. Louis' most exciting destination restaurant.Just minutes from downtown St. Louis, Eleven Eleven Mississippi offers a casual rustic yet upscale & trendy atmosphere. The creative use of space is accentuated by an open display kitchen where the oak fired brick oven takes center stage as well as a glass enclosed wine cellar designed to double as a private dining area. The natural elements of hardwoods, brick, & copper along with two fireplaces situated in the main dining room & loft lounge create a cozy inviting atmosphere suitable for any occasion.
Idol Wolf - 21c Museum Hotel St. Louis餐廳的相片
4.6
不同凡響(372)
價格:昂貴
• 西班牙菜 • St. Louis
今天已有26​人次預訂
Inspired by the rich culinary traditions of Spain, Chef Matt Daughaday's inspired cuisine at Idol Wolf takes a playful approach to tapas style dining by combining local and seasonal ingredients with classic Iberian sensibilities.The menus seamlessly blend traditional takes on Spanish classics, with drinks and dishes that have a distinctly Midwestern point of view – the result is a shared drinking and dining experience that is uniquely craveable, and truly memorable.
The Capital Grille - St. Louis - Clayton餐廳的相片
4.8
不同凡響(2068)
價格:十分昂貴
• 牛排館 • Clayton
今天已有50​人次預訂
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Café Napoli餐廳的相片
4.8
不同凡響(2250)
價格:中等價位
• 義大利料理 • Clayton
今天已有18​人次預訂
Café Napoli is a family owned restaurant, established in 1989 by Tony and Kathy Pietoso. Quickly becoming a success, they moved the small basement restaurant to a larger location at the corner of Forsyth and Bemiston in the heart of Clayton. In 2003, sons Ande and Kye expanded their family restaurant by adding Bar Napoli, a swank cocktail lounge. A few years later, Napoli Reserve was added onto Bar Napoli allowing for private event space and an additional bar and lounge for the weekends. After years of a flourishing business, Kathy and Tony decided to take their ventures West to Town and Country where they opened their second location, Napoli2, managed by Ande. Kye has taken the reigns from his father and is now the front man for the 8,000 square foot establishment in Clayton. Café Napoli and Bar Napoli have recently undergone a face lift inside and out. Inside the kitchen, Executive Chef from Napoli2 Jon Berger was recently added to the team, bringing fresh ideas and innovation to the regional Italian specialties.

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