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Bibliotheque Historique De La Ville De Paris​附近的餐廳

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附近有262間餐廳可供訂位

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Pamela Popo餐廳的相片
1. Pamela Popo
4.8
不同凡響(175)
價格：十分昂貴
• 法式料理 • Le Marais - Saint-Paul
今天已有5​人次預訂
Welcome to Pamela Popo. We look forward to your visit! With a Retro-chic setting, our restaurant offers an inventive menu, with top-quality products and entirely homemade. Cocktail bar on the 1st floor.
Serpent à Plume餐廳的相片
2. Serpent à Plume
4.2
超讚(127)
價格：昂貴
• 現代法式料理 • Le Marais
今天已有21​人次預訂
Serpent à Plume is a place where bright ideas and relentless adventure meet in the oldest square of Paris: 24 Place des Vosges. Serpent à Plume offers real services, and aims to create an experience stimulating all senses. Our unconventional programming and aesthetic universe is the ultimate manifestation of how we create community. From our restaurant to our cocktail bar, each day is spent without repetition. Cats, thieves and illicit lovers lose themselves to the music and food as they leave reality behind. Come be part of the magic and you will discover our chrome-brushed restaurant and velour cocktail bar that accompany Mesoamerican statues, contrasting epochs, voyages, and voids. Adventure awaits you.
L'Alivi餐廳的相片
3. L'Alivi
3.5
很好(2)
價格：中等價位
• 法式料理 • Le Marais
Warm, authentic CorsicaAre you tempted by Corsica in the heart of Paris? In the historic Marais district, the L'ALivi restaurant takes you on a journey! Here, gourmets can feast on the best traditional Corsican recipes... The scents of the maquis will accompany you from the authentic dining room, made of wood and stone, to the sunny terrace surrounded by olive trees.
Divvino marais bar à vins餐廳的相片
4. Divvino marais bar à vins
(0)
價格：中等價位
• 紅酒吧 • Le Marais
Wine should not just be the product of industry, but the result of an alchemy between man and nature. Divvino shares its passion with respect for the terroir, offering wines from organic, biodynamic and natural winemakers as well as legendary winemakers from Burgundy, Champagne, Jura and elsewhere.The two ‘V's in Divvino stand for in vino veritas. Our Sommelière and Maître Caviste Marina Giuberti carefully selected the wine, gathering now 1,200 references, including 200 Italian wines, some precious Brazilian bottles, a vast selection of spirits and a delicatessen.Divvino offers a wide selection of wines by the glass, tasting courses and a private space for your events, in a unique and historic 16th-century venue. Divvino is situated in center Paris, "Marais" where you can find many famous cultural sites.
Le George - Four Seasons Hôtel George V餐廳的相片
5. Le George - Four Seasons Hôtel George V
4.8
不同凡響(336)
價格：十分昂貴
• 地中海料理 • Champs-Élysées
今天已有28​人次預訂
The George, a Michelin-starred establishment, offers a friendly and sharing gastronomic experience orchestrated by the indispensable chef Simone Zanoni. A journey between the French Riviera and Italy, in a chic and trendy setting. In his refined creations inspired by traditional Mediterranean cuisine, Simone blends his inherent sense of product with his transalpine culture and his taste for bold flavors. Alongside him, Italy's best sommelier Francesco Cosci oversees a menu rich with over 1000 references of Italian bottles, the largest collection in France. At Le George, the Michelin-starred cuisine is accompanied by a strong commitment: offer a unique eco-responsible and virtuous experience to guests. Vegetables from the restaurant's garden that adorn the plates, mushrooms harvested from coffee grounds and cooked... initiatives aimed at sensitizing guests to the heartfelt cause championed by the chef and his team.
Inavoué餐廳的相片
6. Inavoué
4.4
超讚(145)
價格：中等價位
• 法式料理 • Place-Vendôme
今天已有8​人次預訂
"Au cœur de Paris, place du Marché-Saint-Honoré, il existe un lieu romantique et secret, au bout de l'impasse, à l'abri des regards et de l'agitation constante. La carte est imaginée à base de produits de saison, cuisinés 100 % maison et en provenance de France et du monde entier."
Market by Jean-Georges餐廳的相片
7. Market by Jean-Georges
4.6
不同凡響(968)
價格：昂貴
• 法式料理 • Faubourg-du-Roule
今天已有14​人次預訂
Welcome to Market Restaurant, we look forward to serving you. We are a fashionable restaurant offering, Asian-French cuisine located on avenue Matignon, near the Champs-Elysées. Market was decorated by Christian Liaigre, with simple materials, including marble, wood, and leather. Chef Jean-Georges delivers inventive dishes unsing fresh market produce and original combinations of spices and seasonings.
Sacré Frenchy !餐廳的相片
8. Sacré Frenchy !
4.6
不同凡響(365)
價格：昂貴
• 傳統法式菜 • Le Marais
今天已有11​人次預訂
Sacré Frenchy! is a French neo-brasserie in the heart of Paris, near Etienne Marcel, Le Marais, Beaubourg Museum, and Les Halles.Our Chef Karen was trained in prestigious Parisian hotels like the George V and worked at the famous Maison Ladurée. With experience in Michelin-starred restaurants worldwide, he now offers a menu blending traditional French bistronomy with creative touches.We launched our new homemade Winter 025 menu on December 11th, 2024. It features seasonal fresh dishes for lunch and dinner, with vegan and gluten-free options.All products are sourced from local producers, and we are proud to hold the UN "Carbon Neutral Now" certification, offsetting all our carbon emissions.Every Friday and Saturday night, enjoy live music from our pianist, Augustin, playing French and international hits.Join us for an unforgettable culinary experience in Paris!
Prost餐廳的相片
9. Prost
4.1
非常好(35)
價格：中等價位
• 法式料理 • Bastille
今天已有6​人次預訂
Situé sur la place de la bastille à Paris 4, le restaurant Prost propose bistronomique franco-allemande généreuse authentique mélangeant les style des deux pays mettant à l'honneur la bière allemande. D’une capacité de 130 places assises sur 2 niveaux se situe le restaurant Prost, au deuxième étage découvrez un lieu plus intimiste avec un bar à cocktail type speakeasy, ouvert le dimanche à 2 pas du marais, ambiance en musique le week end
Les Fous de l’Île餐廳的相片
10. Les Fous de l’Île
4.8
不同凡響(8)
價格：昂貴
• 法式料理 • Île Saint-Louis - Notre-Dame
今天已有3​人次預訂
A TEAM OF RESTAURANT PASSIONATES. A true institution of Ile-Saint-Louis, Les Fous experienced a second youth in 2008 under the leadership of Becs Parisiens, who knew how to infuse their sense of cool and relaxed hospitality into this century-old address which has more than a trick up his sleeve to seduce you. Chef Jonathan Lafon sees cooking above all as a moment of sharing, from the creation of the dishes to the tasting in the dining room. Readable but far from boring, sometimes daring but always fair, his cuisine is above all generous and convivial. Those who go through fashions and seasons without batting an eyelid and who never disappoint. Same generosity on the wine side with a menu as rich as it is well sourced. Placing conviviality at the heart of its selection, the team made the bold bet of large containers with, rare, a beautiful choice of magnums and Jeroboam: festive bottles predestined for large tables.

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