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In the heart of Downtown Boise, The Melting Pot offers more than a meal—it’s an experience.Immerse yourself in the art of fondue with a menu full of crave-worthy favorites like our loaded baked potato cheese fondue, bacon & bleu salad, succulent filet mignon with lobster tail, and our show-stopping Flaming Turtle chocolate fondue.Whether you’re toasting to love in one of our cozy, private booths, winding down with happy hour after work, or celebrating with a group in our champagne room, The Melting Pot is the perfect place to slow down, connect, and savor the moment.Let our fondue pots spark laughter, conversation, and memories that last long after the last dip.
*Mother's Day Brunch 5/11/25* 11:30am - 2:00pmCelebrate the moms, grandmas, and mother figures in your life with a brunch that’s as special as they are! We’re serving up a one-day-only menu that strikes the perfect balance between sweet indulgence and savory satisfaction—because moms deserve it all. Seating times are available from 11:30am - 2:00pm. Reservations are encouraged!---Named after the Pompeiian fresco, House of the Little Pig is a modern take on Mediterranean cuisine served family style in a warm and welcoming atmosphere. Featuring options like vegan charred cauliflower and house cured meats touched by fire on our Josper Grill, alongside silky smooth cocktails and soft serve ice cream that takes you to Italy, there is something for everyone to enjoy.
Located just blocks from the Capitol Building, we'll welcome you with graceful, genuine hospitality into our home. Our culinary experience draws its inspiration from the bounty of the region. Our classic cocktails are sophisticated and our craft cocktails are beguiling. Our hope is simple- to invite you again and again to eat, drink and be lively.
Welcome to Anthony's - Boise! Family-owned and operated, we are excited to bring our fresh, local seafood to the Boise community! Anthony's is committed to fresh Northwest seafood paired with local produce, Northwest wines, and microbrews. Our wonderful product is sourced directly from our own Seafood Company who works hard to source the freshest fish and shellfish available! We are located in the Simplot building in Downtown Boise and feature gorgeous custom décor, private dining spaces, and a cozy lounge.
Fork - Boise offers cuisine inspired from the Northwest region using the finest and freshest locally sourced seasonal ingredients. Fork also offers hand-crafted cocktails, a large selection of regional beers and award winning wine list in a rustic yet very warm, welcoming setting. Fork is open for lunch and dinner daily and offers brunch Saturday and Sunday.
Chandler’s is a locally-owned, upscale dinner house specializing in prime steaks and jet-fresh seafood located in Hotel 43 in beautiful downtown Boise. Enjoy a craft cocktail, including the famous Ten Minute Martini, or a glass from our award-winning wine list. Featuring live jazz every night and complimentary valet parking. Chandlers is the recipient of the DiRona award which recognizes distinguished restaurants of North America and is the Treasure Valley's only Forbes Travel Guide Recommended Restaurant. The wine list features over 700 selections and 30 wines by the glass, and we have been recognized by Wine Spectator for our wine list every year, including four consecutive years earning the Best Award of Excellence. ***Construction Update***Road work has resumed, restricting access to Chandlers from Grove and 10th. We will continue to provide complimentary valet service, accessible via 10th from Front St. The Parking Garage will remain open if you prefer to self park.
ÀLAVITA is all about fresh pasta and local ingredients—from Agnolotti to Tortellini to Garganelli, Linguini to Pappardelle—created freshly every day using Northwest flour and local eggs. A restaurant whose name means “to life,” (Well actually two words– ‘alla’ ‘vita’ –that we put together to create one) ÀLAVITA is a great place for celebrating life with good friends and family alike. We offer craft cocktails, open kitchen and a warm, welcoming setting in the heart of Downtown Boise.
Start your evening the Ruth’s Chris way – over a mouth-watering filet. Sit back and enjoy the most tender, extra-thick, hand-cut Steak you’ve ever tasted - served "sizzling" in butter on a 500 degree plate. Our extensive a la carte menu features fresh seafood, a variety of vegetable dishes, and delicious Idaho potato selections. Our menu is expertly paired with our award-winning wine list. Enjoy our warm, elegant atmosphere and Ruth’s Chris genuine hospitality. Dinner is served nightly, reservations are suggested and private dining in our state-of-the-art media equipped rooms is one call away. Happy Hour is available in our bar area only, and reservations are not accepted. Happy Hour is all open seating and seating may be limited or unavailable based on evening dinner reservations. Please call us if you have any questions regarding Happy Hour.Ruth's Chris Steak House- Boise is independently owned and locally operated. We look forward to serving you soon!
Sitting on Boise’s vibrant Main Street, Avery shines agelessly in a Parisian & New York-inspired interior in a newly renovated historic building built in the early 20th century. The Avery inspires all occasions—romantic and casual alike—fueled by the culinary creations of Michelin-starred chef, Cal Elliott. Enjoy elevated classics inspired by French techniques. A warm & moody Gastro-Tavern, Tiner's Alley, is tucked in the back for cozy after-dinner cocktails and free billiards. Turn any evening extraordinary with a finely curated list of cocktails and a French-loving, diverse wine list selected by our in-house sommelier. If you are looking to make a reservation for a party larger than eight, or don't see your desired party size and reservation time, please get in touch with the restaurant directly at 208.990.1010 for assistance. Valet service is available for $10 flat fee, per car.
Welcome to Baraboo Supper Club, where traditions begin, and good times never end. Here is your introduction to Boise’s newest supper club, where you’ll be greeted with warm hospitality and a bartender who’s already mixing up an Old Fashioned. With prime rib, relish trays, and boozy ice cream on the menu, it’s the perfect place to start your night, end your night, or make your whole night.Weekend Brunch Buffet - There’s a new reason to roll out of bed on the weekend, and it’s waiting for you at Baraboo Supper Club. We’re serving up a brunch buffet every Saturday and Sunday from 10 a.m. to 2 p.m., and it’s the kind of spread you won’t want to miss.
Having grown up in Wisconsin in Supper Club era…this made me nostalgic! The food at Baraboo Supper Club was FAR better than anything I eaten at Wisconsin supper clubs! Far more ambience! Plus…in this Boise c.2025 version of a Midwest supper club, the adults were not drunk to the point of passing out, the kids were not running in a feral herd, and you could speak in hushed tones! If I could time travel back to Wisconsin c.1960, I’d scoop up the deceased oldsters, the general hardworking, heavy drinking populace and show them there was another way to BE! And, we’d learn that the word ‘dinner’ was the preferred way to refer to the third meal of the day! When my Wisconsin cousins come to visit…I’m bringing the whole herd to Baraboo Supper Club!
The food was amazing, the cocktails and wines were very nice too. The wines available by the glass were very well chosen, and tasty! Our bar tender, Avery (yea, that's her name) was a joy to meet and she makes great cocktails. Our server for dinner was Nila, she did an awesome job of caring for us. We will definitely return whenever we are in Boise. Thank you for the excellent evening.
Accommodated our early arrival. Server spoke very rapidly in accented English. Had to ask him to slow down. One of our guests actually thought he was speaking g a foreign language. As the restaurant filled up it got very noisy which would have made things worse. Server also seemed unable or unwilling to explain dishes. Food was good.