Burgess Station Historical附近的餐廳
價位
料理
評分最高
用餐選項
座位選擇
可及性
附近有33間餐廳可供訂位
精選結果的排序方式
今天已有14人次預訂
*starting April 2, 2025 we will be switching from OpenTable to ToastTable for reservations. We look forward to serving you. Book your table through ToastTable soon. The link will be available on our website and on google. Search the Argonne House to book. The Argonne House is a full service family restaurant, where you can walk in a stranger and leave as friends. We strive to not only provide exceptional food and service, but also offer you a dining experience that will leave you with memories for years to come. While our house specialty is our Famous Shrimp Dinners, we offer a variety of menu items for you to enjoy including Steaks, Seafood and Brick Oven Pizzas.
今天已有9人次預訂
Spring & Porter features modern, globally-inspired cuisine in a refined yet welcoming environment. Chef Tommy Kaszubowski has created a menu for everyone and, when paired with our impressive wine collection, creates an experience you won't want to forget. From the selection of seasonal ingredients; and our emphasis on local purveyors to the thoughtfully crafted cocktail menu, Spring & Porter is humbled to have you as our guest.
今天已有12人次預訂
Chandler’s opened it’s doors in December of 1999 behind the historical Symons General Store building. It’s a cozy place with only 50 seats in the main dining room & 10 seats at the bar. When real estate is too tough to find - it’s standing room only! For a change of scenery, guests can enjoy dining in the wine cellar where they are surrounded by the 4,000 bottle collection that serves both the restaurant and Symons General Store. In the warmer months, guests can choose to dine outside, on Chandler’s brick courtyard.
今天已有6人次預訂
About NOMAD.Located on the waterfront in Bay Harbor, NOMAD. offers a vibrant atmosphere that pairs well with its sharable plates, evolving wine list, and house cocktails.Our menu was artfully crafted through the senses of a NOMAD, with flavors and influences from across the world. Recently opened in Spring 2022, our mission is to continuously evolve while always maintaining exceptional quality and creativity. Please note if booking outside dining, restaurant can't hold inside tables if inclement weather occurs. Thank you for your understanding.