Canyon Road Contemporary Art​附近的餐廳

This was a holiday upon which we will be reflecting rhapsodically for years to come. The fare, finest we’ve had to date in Santa Fe, was the stuff of dreams: Lobster crepe & Wasabi Caesar salad to start, then moving to Tenderloin & Lobster Tails/Angel Hair pasta were all scintillating and thoroughly memorable. They were also prepared to sheer perfection in a peaceful manner that beckoned us to slow down and enjoy the ride. The event was capped off with a pair of artistic sweets: the Apple and the Black Forest. Each was a work of dazzle, yet economic in scope and awesomely delicious. Our waiter, Slade, also brought lovely manners and thorough polish to every phase of the occasion. We could not have requested any element to be bettered. And we are still discussing it this morning!! Thank you, GERONIMO!

What a refuge from the holiday craziness! The food was very good, and the recommended wine (Sauvignon Blanc) went well with it. The parsnip and hazelnut ravioli were rather bland (I ordered them out of curiosity), but the caper sauce was terrific. I was disappointed that they were out of mussels (they were cleaned out on Xmas Eve), but the "fisherman's stew" was amply provided with shrimp and scallops, and it was well seasoned without being overwhelming. The chocolate pots de creme was wonderful as usual. My only (mild) complaint is that I had to ask twice to get bread to mop up that great sauce on the ravioli. Service was generally attentive without being intrusive. The atmosphere was welcoming, but not noisy, which I was grateful for; I am SO done with loud restaurants! 315 is a class act, and I gladly recommend it for special occasions (and to make not-so-special ones special).

Christmas menu was a hit with our family. Yummy charcuterie to start, silky potato leak soup and spinach salad with candied nuts and pear, followed by falling-off-the bone Osso Bucco and creamy polenta. Even the desserts were perfect-bread-pudding, carrot cake or cheesecake. Excellent value and attentive service. We’ll be back again

Santa Café - A Delightful Dining Experience I recently dined at Santa Café in Santa Fe and had an overall enjoyable experience. The ambiance was inviting, and the menu offered a great variety. The meal started with a fresh, flavorful salad that set a great tone. The pasta was absolutely out of this world—perfectly cooked and bursting with flavor. The enchiladas were equally delicious, showcasing bold and satisfying tastes. Their wine selection was thoughtfully curated and paired wonderfully with the dishes we tried. For dessert, we opted for the carrot cake. While it was good, it wasn’t quite the standout that the rest of the meal had been. The service started a bit slow, as it took some time for our server to get to our table initially. However, once things got underway, the service was excellent—attentive and friendly. Overall, Santa Café is a great spot for a memorable meal in Santa Fe. I’d definitely return, especially for that incredible pasta!

This is where we go when we want to treat ourselves and spend a really special evening with friends or family. It never disappoints. The decor and atmosphere is lovely. The food is great and perfect for sharing. We love the yellowtail roll, the fried oysters, the pork ribs - to name only a few. the servers are pleasant, friendly, personable without being intrusive. Secret tip: for some reason it's not on the menu, but they offer sake flights and that's a fun way to try out different ones. Our only problem yesterday, and this was not the fault of the restaurant, was the unruly, extremely shrill, probably drunk group of six people at the neighboring table. It was impossible to converse or even relax. This group should have gone to a bar instead, they were ill-placed in this serene environment and they were super annoying. Fortunately the staff were able to find us a different table and it became a beautiful evening as usual.