Causey Farm附近的餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
料理
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有462間餐廳可供訂位
今天已有12人次預訂
Our menus have something for everyone…from traditional European and Mediterranean favourites to exotic spicy Eastern dishes.Locally sourced ingredients cooked fresh to order by our experienced chefs will leave you wanting more.
今天已有1人次預訂
Twelve Points is located in the courtyard of Killua Castle, described as one of the most romantic settings in Ireland. Our team is lead by a young couple, Nikita Vostrikov and Taylor Jones. It showcases a fine dining experience focused on the produce from Killua estate as well as that of the local area. We present a refined farm to fork journey whilst showcasing our award winning meat. Partake in the unique opportunity of visiting Killua and eating at Twelve Points. Our service is relaxed and friendly, yet highly professional and of the highest standard.
今天已有5人次預訂
At Fifty50, we seamlessly blend Irish-Mediterranean, Italian, and Asian flavors to create a dining experience that is as diverse as our patrons. Our elegant-casual ambiance, adorned with 1950s nostalgia, sets the stage for a warm and welcoming atmosphere. We believe in saying 'yes' to every customer's desire, ensuring that whether it's a quiet family dinner or a lively birthday celebration, Fifty50 is your home away from home. Awarded most recently in 2024 with the Best Casual Dining award from the Irish Restaurant Association! Join us for daily promotions, weekly events, and community engagements, where every day brings a new reason to savour the Fifty50 experience. Our guests are not just customers; they are cherished members of our extended family. At Fifty50, 'yes is the answer, what is your question?'—because we believe in making every moment, every meal, and every connection extraordinary.
今天已有5人次預訂
Set in the 'Garden Village' at Tankardstown, Brabazon Restaurant has become a true destination for diners and lives long in the memory of all who visit. Head Chef János Sárközi and his team offer a culinary experience based on seasonality and local produce; some of which is derived from the estates own kitchen garden and polytunnels. A la carte and Tasting menu for lunch can be enjoyed Friday and Saturday from 1pm to 3pm, and for dinner Thursday to Sunday. Afternoon Tea is also served Thursday from 1pm to 3pm.Guests can dine on the terrace in Summer when the weather permitted, in the intimate surrounds, beside the open fire during the winter months or in the new Morris Suite.With recent accolades including 2AA Rosettes and RAI’s Best Hotel Restaurant in Meath and Best Chef in Meath, Brabazon Restaurant offers diners a feast for the eyes and the palate.
今天已有6人次預訂
Our story: The StockHouse is result of four people with an avid love of good food, good times & good value. Having both eaten out and working in various establishments both in Ireland and abroad, and having spoken about opening our own restaurant on many a night out it finally came to be when Mick and Orla approached Tom and Carmel about the possibility of opening a place of our own. They had been watching the building for quite a while and when it became available they decided to act and so our partnership was formed and StockHouse was born....