Center for Jewish History附近的餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
料理
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有970間餐廳可供訂位
今天已有64人次預訂
Da Andrea Restaurant is a locally-owned and operated, it is a Northern Italian restaurant in the heart of West Village, New York City that has been around for more than two decades.Da Andrea offers traditional Italian cuisine, regional specialties, seasonal dishes, an extensive wine selection and craft cocktails for our guests to enjoy. The restaurant's specialty is homemade, handcrafted fresh pasta, which we have perfected since we have opened. The chefs also offer delicious homemade entrees and risotto that are made with fresh, local ingredients, that use traditional Italian recipes. Our menu is designed to offer something for everyone, and the restaurant has been recognized for its excellent food and service. Whether you are looking for a romantic evening, a special occasion, or just a casual bite, Da Andrea is the place to go for an authentic Italian dining experience.
今天已有79人次預訂
Located adjacent to Manhattan’s bustling Union Square, Rosa Mexicano’s third New York location was designed with iconic bold colors and rich architectural details. Featuring both our largest bar and a private room for special events, Rosa Mexicano in Union Square lends itself to any occasion. Known for tableside guacamole service and creative margaritas, Rosa Mexicano offers a fresh take on authentic Mexican cuisine, serving both beloved classics and sophisticated dishes in a fun atmosphere. Our beverage program boasts over 100 varieties of tequila and agave-based spirits, and our signature Latin hospitality is delivered with warmth and professionalism. A destination born of a unique vision, at Rosa Mexicano you will experience upscale dining that honors Mexican heritage, culinary techniques, and the global explorations and inspirations of our founder, Josefina Howard, who was a world traveler, entrepreneur, interior designer, chef, and innovator.
今天已有47人次預訂
As you step inside you’ll be transported by the Santorini aesthetic where fresh ingredients hit your senses and human interaction is a refreshing priority. Kyma’s airy, whitewashed wood design balanced by European stucco, evoke the stylized spirit of the Greek Islands. Generous seating at long white wooden tables are lined with plush, white canvas cushions. We do have a DJ for your entertainment on Thursdays in the main room and on Fridays and Saturdays DJ starts at 8 PM. During our dinner parties the music does increase in volume and becomes more upbeat as the night progresses. Please note: you must be 21 years of age to enter during our DJ hours. Groups of 8 and more looking to join our dinner parties (Thursday, Friday & Saturday) please email events@kymarestaurants.com for further details.
今天已有76人次預訂
The cuisine at Chef Jean-Georges’ abc kitchen reflects a passionate commitment to the freshest organic and local ingredients possible. The restaurant’s changing menu focuses on local, sustainable, seasonal produce that does not use pesticides, synthetic fertilizers, insecticides, or GMOs. Meat, fish, and dairy are locally sourced where possible, from humanely treated, pasture-fed animals free of antibiotics and hormones. A rooftop garden provides herbs and microgreens. Teas, coffees, spices, wines, juices, and elixirs are organically cultivated in fair-trade cooperatives. The dining room includes found, salvaged, reclaimed, and recycled building materials.