Central Embarcadero Piers Historic District​附近的餐廳

My second time eating at Bon Delire and a delightful experience both times. The first time I came with a friend and we had the caesar salad which is excellent, the truffle fries (delicious and a huge portion!), and the leeks. We had a couple of glasses of wine recommended by staff which were wonderful. I came back with my French husband who had the steak tartare and declared it delicious, the caesar salad again because it’s so good, and the regular fries with aioli. Our server recommended a carafe of wine which was excellent. All in all great experiences both times.

If I could rate a place 5+ stars, COQUETA would be the place to get that ranking. Every. Single. Tapas. Dish. We. Had. Was. Astoundingly. Good. From the Bocadillo La Casa “Bikini” to the Patatas Bravas to the Calabacines a la Brasa... this is one of the very few places that was SO good, we ordered more after that initial trio just to experience more of the menu. Drink-wise, the cocktails are some of the best I've had in the city - creative, delicious, beautifully presented, and memorable. This entire dining experience is one I won't forget. Thank you!

The only negative and it was small is that you had to order everything at once drinks aside. But they did separate in a timely fashion so you did not feel rushed

La Mar never disappoints. We went there for a celebration and the food and service was great. The food came out quick too. Highlights for me were the Lomo Soltado, Jumbo Prawns with cilantro rice and the Fried Rice with Wagyu steak. Excellent experience and the dessert Choco Maracuya is the one to get. Skip the chocolate cake and the tres leches.

Always An amazing experience! Everything on the Menus is dependable and superb. We had an extra person and a miscommunication on our reservation however Val the lead hostess and manager made a huge effort to accommodate us and ensure we could fit our guest. I’ve never seen a manager go through so much effort and be as gracious as Val was and go above and beyond to help us out. Thank you Val.