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Collinson Point Provincial Park​附近的餐廳

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附近有470間餐廳可供訂位

Nightingale餐廳的相片
4.8
不同凡響(1916)
價格:昂貴
• 加拿大菜 • Coal Harbour
今天已有106​人次預訂
Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
Sea Glass Waterfront Grill餐廳的相片
4.6
不同凡響(230)
價格:昂貴
• 全球國際美食 • Sidney
今天已有8​人次預訂
Located in Sidney, British Columbia, Sea Glass Waterfront Grill offers a west coast fine dining menu in a casual setting. Located a short drive from the downtown core overlooking Van Isle Marina, enjoy our spectacular waterfront views in a casual but elegant setting for lunch and dinner.
Miku Restaurant - Vancouver餐廳的相片
4.8
不同凡響(6482)
價格:昂貴
• 日式料理 • Coal Harbour
今天已有104​人次預訂
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.Located at the corner of Howe Street and Canada Place WayMichelin RecommendedWinner of Georgia Straight's Golden Plate for Best Japanese Restaurant in VancouverTimeOut's 20 best restaurants in Vancouver to eat in 2022OpenTable's 22 Restaurants That Define Vancouver Dining 2022Executive Chef: Kazuhiro Hayashi
Salt Spring Inn餐廳的相片
4.5
超讚(125)
價格:中等價位
• 加拿大菜 • Salt Spring Island
今天已有7​人次預訂
Come and experience one of Salt Spring Island's most popular restaurants. and the "centrepiece" of Ganges Village, the heart of our island. With indoor dining close to the cozy fireplace and seasonal outdoor patio tables surrounded by flowers, we are an island favourite. Our menu includes a wide variety of different dishes from West Coast comfort foods to daily specials that often include regional seafood and local lamb. Saturday breakfast and Sunday Brunch are weekend hits. We favour locally farmed, seasonal vegetables, craft cheeses, beer, wines, smoked tofu and wild cider.Guests in our restored heritage hotel above, find us to be in perfect proximity to the famous Saturday market and the many local shops and galleries, in a Salt Spring adventure
The Butchart Gardens - The Dining Room餐廳的相片
4.9
不同凡響(4630)
價格:昂貴
• 美國西北部菜 • Central Saanich
今天已有25​人次預訂
Enjoy the stunning floral display gardens, plus the restaurant's historic surroundings and contemporary, fresh local foods. Located in the original Butchart family residence, you can experience spectacular views of the Private Garden, the Italian Garden and Tod Inlet. Indulge in Afternoon Tea in our Spring and Summer seasons, or our High Tea which offers more warm savories from October through the winter months. Lunch and dinner are served seasonally with a strong presence of local sustainable ingredients. Choose from our award winning showcase of Vancouver Island wines. Enjoy adding to your awareness and appreciation of local grapes and vintners. Please note that admission to The Butchart Gardens is required in order to access The Dining Room Restaurant. Our current admission rates are at www.butchartgardens.com
Pat Quinn's Restaurant & Bar餐廳的相片
4.6
不同凡響(1896)
價格:中等價位
• 現代美式料理 • Delta
今天已有27​人次預訂
Pat Quinn's Restaurant & Bar offers the best in global cuisine using local, fresh ingredients served in a vibrant, contemporary setting. Our service is attentive, warm and unpretentious. Our team is passionate about delivering food and experiences that will keep our guests coming back again and again. Although we do our best to honour all requests, we do not guarantee particular sections or tables.DUE TO LIMITED SEATING CAPACITY, PAT QUINN'S IS ABLE TO ACCOMMODATE ONE TABLE OF 12, ONE TABLE OF 10 AND ONE TABLE OF 8 PER SEATING. BOOKING FOR THESE LARGER GROUPS IS NOT AVAILABLE ONLINE.
Atelier by Matt Jackson餐廳的相片
4.7
不同凡響(317)
價格:十分昂貴
• 法式料理 • Sidney
今天已有3​人次預訂
Atelier by Matt Jackson | Elevated Dining In Sidney. Marrying approachable elegance with hand-crafted cocktails, a global wine list, and an evocative dining experience, Atelier features French-inspired cuisine informed by the fresh and hyper-local ingredients of the Saanich Peninsula and surrounding areas. We are fortunate on Vancouver Island to have some of the most incredible organic and local producers in the country and access to some of the world’s best fish and seafood. At Atelier, we draw inspiration from our local producers, fisherman, and farmers to serve you the freshest ingredients.
Social Corner Yaletown餐廳的相片
4.4
超讚(133)
價格:昂貴
• 義大利料理 • Yaletown
今天已有97​人次預訂
Tapas, pizza, small plates, share plates, paella, and one epic burger - there's something for everyone at Social Corner. Michelin Guide recommended, offering lunch, brunch, dinner and drinks seven days a week. Located in Yaletown on the corner of Homer and Smithe street. We look forward to hosting you.
Dovetail餐廳的相片
4.8
不同凡響(294)
價格:昂貴
• 現代加拿大料理 • Yaletown
今天已有61​人次預訂
California inspired family-style share plates, cocktails & vibes. Offering flavours influenced from our experiences, paired with groovy house tunes, a thoughtfully curated wine selection and a sophisticated cocktail list. For large parties please email reservations@dovetailrestaurant.ca
Joe Fortes Seafood & Chop House餐廳的相片
4.6
不同凡響(8756)
價格:昂貴
• 海鮮料 • West End
今天已有100​人次預訂
Joe Fortes has been specializing in classic, American cuisine since 1985. The turn-of-the-century inspired dining room features 30-foot high ceilings and six unique dining venues that include our Rooftop Garden. Director of Culinary, Wayne Sych, and Executive Chef, Ryan Green, prepare each dish with a focus on natural flavours and features the finest ingredients from Pacific Northwest farmers, fishermen, and other food artisans. Serving more than 30 kinds of fresh fish, premium oysters and thick chops daily, Joe’s signature dishes have become a favourite with locals, celebrities & tourists alike. Joe’s is known as the best oyster bar in Vancouver and is home to some of North America's best oyster shuckers. Our award winning wine list features over 200 selections from prominent wine regions throughout the world. Enjoy a delicious cocktail at our bar with live piano music nightly or on our seasonal Rooftop Patio (reservable only by calling the restaurant directly).

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